🎄 SNACK GLUTEN Free, Egg Free, Oil Free. EASY, Fast and Cheap. VEGAN AND HEALTHY.  

In this video I am going to teach you, step by step, how to make delicious, gluten-free, oil-free, egg-free, 100% plant-based snacks, ideal to accompany your vegetable dressings or spreads.
This is a healthy, fast, easy and cheap recipe. If you are looking to change your diet to a diet without animal products, this vegan recipe is for you.
▶▶▶ALL MY RECIPES
• QUESO VEGANO DE ALMEND...
Rice Flour Snack
▶ • CRACKERS Sin GLUTEN. F...
🌞SNACK Ingredients Gluten Free Vegan and Healthy
👉 My measuring cup is 250 ml.
🌱 1 Potato 250 g.
🌱 Condiments at ease: Sweet paprika, pepper, salt, parsley.
🌱 1\2 Cup of Rice Flour.
🌱 1\4 Cup of Sesame or Sesame Seeds.
Preheat the oven 220 degrees ºC 🔥 for approximately 25 minutes.
They can be stored for up to 3 days.
They can be frozen.
Any questions or suggestions you can leave me in the comments
💚 I SHARED the recipe, because HEALTHY is SHARED!
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