🧁🌡 HEAT RESISTANT CREAM! 🔥 This is the best HEAT RESISTANT and moisture proof gravity proof buttercream, it is a very stable Italian Butter Meringue perfect to use in hot weather or places where it gets really hot, it has become my go to cream! favorite butter for frosting and making cake decorations, generally I used Swiss meringue buttercream because from my point of view it is a little easier, but this Italian meringue frosting has become my new darling, the truth is that the differences Between both creams it is minimal. Both are very good buttercream recipes to use in hot and humid climates, they resist high temperatures very well and have a creamy but at the same time very stable consistency.
If you were looking for a buttercream that resists heat but at the same time is stable, gravity-proof and also light and not very cloying, this recipe for buttercream with Italian meringue is for you, it has a very professional result, it is one of the creams most used in pastry.
This Italian meringue buttercream is perfect for covering, filling and decorating cakes, it is light, creamy, and the best thing is that it is not too sweet unlike American buttercream which is much sweeter and heavier. I'm sure it will be your new favorite bitumen recipe.
If you have a cake business or you dedicate yourself to selling sports professionally, this will be your new favorite recipe and I am sure that your clients will love it.
FACT: It is very common that you also find recipes with these acronyms 👉🏼 IMBC since it is the abbreviation for Italian Meringue Buttercream and the translation is Italian Meringue Buttercream 🙃
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0:00 Heat-resistant cream for decorating cakes in summer
4:20 how to make italian meringue buttercream
5:32 This is how you make a heat resistant buttercream
8:28 Italian Meringue Buttercream Recipe
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30 июл 2024
