10 ನಿಮಿಷದಲ್ಲಿ ತೊಂಡೆಕಾಯಿ ಪಲ್ಯ-ರುಚಿ ಆಹಾ! | Ivy Gourd fry | Simple Thondekayi Palya | Thondekai palya 

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Ingredients :
Ivy gourd(diced)-250gms
Mustard seeds-1/2 tsp
Garlic-1
Onion(chopped)-1
Dry red chilli-3
Curry leaves-2 tbs
Turmeric powder-1/4 tsp
Red chilli powder-1/2 tsp
Coriander powder-1/2 tsp
Garam masala powder-1/2 tsp
Coriander leaves-1/4 cup
Salt for taste
Cooking oil
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