Wude betam arif nesh gin demo tkuretish kehager wuchi lalu new ena bzu hager wust honen ywminiketatelish silalen materiyalochu egnam yemnagegnachew bihon arif new
I don’t even have words to explain you how perfect woman you’re am just so proud of you but I have a question did you take a class or you just learn from your mom?
I strongly agree-Mikal Ghbregziabiher because of her I prepared ሚጥሚጣ and በርበሬ and more-- specially instant pot cookings. May God continue blessing you Enat! You’re such inspiration.
I believe you’re using sunflower seeds, I think what we’re used to back home is called safflower. Am guessing that’s the reason why it tasted different. Just a thought. It’d be great if you tell me which one you used