Introducing a healthy and delicious Ragi dish that is perfect for weight loss and diabetic individuals: Ragi Puttu. This dish is easy to make and can be incorporated into various other dishes such as dosa, upma, and snacks. In this recipe, we will be using Country Sugar instead of regular sugar for a healthier option. Ragi Puttu is a steamed dish that is loved by children and can be enjoyed as a snack or for breakfast. Join me, Sunder, on Recipecheckr to learn how to make this easy and healthy Ragi Puttu.
Ragi puttu (ராகி புட்டு)
Ghee ( நெய்) - 2 tsp
Cashew nut ( முந்திரி) - 8 nos
Golden raisins ( உலர் திராட்சை) - 10 nos
Ragi flour ( ராகி மாவு) - 250 gms
Grated Coconut (தேங்காய் துருவல்) - 6 tbsp
Country sugar (நாட்டு சர்க்கரை) - 6 tbsp
Cardamom ( ஏலக்காய்) - 2 pinches
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I hope to cover a wide range of recipes for our audience, and I believe this channel will either introduce you to the world of cooking or improve your skills from a basic to a professional level with my hands-on professional cooking tips and techniques. I'm Chef Sunder, welcome to Recipecheckr
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27 апр 2023