Hii.This is a vertical full screen recipe video with detailed recipe instructions in the capition.Click on the full screen icon at the bottom right corner of the screen to watch the video in full screen❤️
I'm a Malayali... I loveee this rice.... Whenever I go tamilnadu we visit palanimala and also some other temples... It's such a pleasant vibe and i luv the 'prasadam ' ... I was searching for this one.. Thank you so much... Actually I miss those days.. Because of this pandemic, not even visited anywhere for past 2-3years...hope all are safe🙂
Im a malayali ... im not at all interested in cooking bt now when I started to see your channel... I think I am just falling in the world of cooking❤️❤️ All the best... I can see your efforts...
Hi mam, mouth watering puliyogarai... usually I prepare the mix previous day...this seems to be so easy... I'll try tomorrow itself...gd vibes in cooking...I learnt it from your cooking... Love you & your utensils...🙏🙏
@@manibharathi7989 அவங்க இருப்பது பெங்களூரில். நீங்கள் பார்க்கும் தமிழ் எழுத்துக்கள் தெளிவான தமிழ் தெரிந்தவர்களால் எழுதப்படவில்லை. மீண்டும் ஒரு முறை அந்த எழுத்துக்களை நன்கு பாருங்கள்
Looks like teak leaves.. We have a tree next to our house on a vacant plot.. clean and use those leaves... We love to eat our breakfast or snacks on those leaves..today we used to eat this prasadam pulgogre... We all liked it.. Yummy different taste... Thank you 🙏🙏 From bengaluuru ☺️☺️
Iam from Kerala and I am a big fan of u.love u chechi.u are inspired me to cooking.love u. I liked ur cooking,gold colour cooking set and background music.🥰🥰🥰🥰🥰
Wow wow what a music what a preparation what vessels i feel in heaven mind and tounge going to be getting divinity thanks a lot and Bangales looking awesome ma from Bangalore tamil 42 years lady ma
Kandu gonden kandu gonden.hi.mam.iam in andhra.i see ur video es.last two days ago.exellent🙏.mind very happy 😊 see ur videos.chala super ga 👍 unnay.ur natural ality,pot in cooking 👍my family's go to grandma time🙏 thanks mam.once again
Cooking style and explanation method was top notch and one request, pls do not change the background music as it beautifully blends with the cuisine thanks to violonist (originally mastered by Our India's Mozart ARR) and the bell tolling was beautiful.We're keep trying ur recipes.. thanks and are coming out really well.No audio explanations but beautiful method, innovative.. thanks and your service must continue growing 🙏🙏🙏
Namaskar 🙏Amma.. Recently I started to watch your videos..yummy ..tasty recipes..with beautiful Ambience..fully traditional..loved very much .I want know about your utensil collection..plz tell us ..from .where we can get.. Thank you 🙏
As usual editing 👌👌👍👍 Puliyodarai kooda konjam Sarkarai Pongalum irunthaa......😋 One by one aa Cooked rice la mix pannamal, Oil with mustard etc., koodave Tamarind-chilli paste(konjam diluted with water), mixed ingredients powder, salt and turmeric powder ellaam just onnu boil panni ....Cooked rice kooda add pannina innum tasty aa irukkume Puliyodarai. Thanks 🙏🙏🕉️
Ur Gold bangles r very nice👌👌. By the way, Is there from you R from Tirupati than Me n my hubby give Regards for Shree Balaji Maha Prabhu n Maa Padmavati 🙏🏻.