@@smartpedro3867 from US. I go to different countries and spend time there. It’s been Nigeria lately. My husband is Nigerian. So we will be there again for a month. I enjoy it.
Edikang ikong soup. Editan soup. Atama soup. Afia efere. You can name them more Nigerian soups. You name them but a few. GOD Bless Nigeria 🇳🇬🇳🇬🇳🇬👏🌹❤️😘.
Her top ten!! My part of Igboland also cook ofe okazi, ofe mgbada, ofe akwukwo- made with ugba, sungu AKA smoked milk fish, snail, okro, and lots of Ugu or ugboguru leaves. Anambra people also have ofe ani while Delta Nigerians cook Fisherman soup.
Wow naija we too much❤❤❤❤, others are peanut soup, pumpkin soup( miyan taushe), onugbu soup, karkashi, miyan kuka, spinach soup, from the north...ayoyo,gbegiri...
@@ijeomaanele6853Thank you o, Eastern bawo? @temijournal you are dreaming, efo riro is west, egusi is west, black soup is south south. So I don't understand your eastern o! 😂
I love every one of these but Egusi hits different. I eat it with swallow, rice, plantain, anything. Remaining to eat it with bread. I fear I may be addicted 😢
WOW CHEF IFY👩🏾🍳, 🍲🌰🍅🥬🥬🌶️ All ten look absolutely mouthwatering and Yummylicious well done Sister Ify👏🏽 👸🏾👑💐. Enjoy a happy and blessed stress free peaceful weekend with your family, God bless you all in abundance. Amen 🤗💛🤗🧡💐🥰🙋🏽♂️
Im a jamaican i would love to try all those soups except the bitterleaf because my nigerian friends says its extremely bitter i cant do bitter 😂😂😂 but it looks good much love 🇯🇲🇯🇲🇯🇲🇯🇲🇯🇲🇯🇲
black soup, ogbono, the two main soups i hate but everything else i will eat, the okra soup really stinks out the house so much kept in a fridge but it's heavingly delicious