12 Hour Japanese Ramen Tour in Sydney Australia | $80 OYSTER MOUNTAIN Hotpot Ramen!

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Craving authentic Japanese ramen in Sydney? Join me on an epic 12-hour ramen tour as I visit the city's best ramen spots! From VERY rich tonkotsu broths to a GIANT Oyster Hotpot Ramen, I'll be exploring hidden gems and popular favorites, and find out which ramen shops are a must-visit.
#SydneyAustralia #JapaneseRamen #RamenTour #FoodAdventure #SydneyEats #RamenLovers #SydneyFoodie #AuthenticRamen #SydneyDining #FoodTour
Restaurants I went to:
IIKO Mazesoba
Address: 86 Hay St, Haymarket NSW 2000, Australia
Gumshara
Address: 9 Kimber Ln, Haymarket NSW 2000, Australia
K H A O • S O I
Address: Level 2/73-75 Liverpool St, Sydney NSW 2000, Australia
Hanasuki Chatswood
Address: Shop 1/18-26 Anderson St, Chatswood NSW 2067, Australia
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Опубликовано:

7 сен 2024

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Комментарии : 185

@Nogu3 3 месяца назад

Former employee at Gumshara, glad you liked it! Haven't been there in years but glad to see she's still doing good.

@coopy5 3 месяца назад

One thing he didn't mention about Gumshara is that the chef comes in on his day off to check the broth. Good broth can be a 1 week process. Also check out Ryo's in North Sydney. It's been around a very long time and hasn't been toppled by the newer restaurants. Even Gumshara is considered new compared to Ryo's

@Hhammer 3 месяца назад

Gumshara is Sydney’s OG alongside Ryos. Would have been cool to see you try Ryos too. But Sydney’s ramen game is banger To give some context, about a year ago Gumshara moved location and when they closed their OG store they had 30-60 min lines for a month because everyone knew it was closing.

@MrKaidalen 3 месяца назад

This is what Australia is. We might not have "Australian cuisine" but this country was FOUNDED by immigrants. So thats our culture. I am a proud Italian / Uruguayan. Australia wouldn't be ANYTHING without the immigrants, Asians, Italians, Greek, Spanish, Lebanese. etc

@carolineauch 3 месяца назад

Yessss the legendary gumshara. I crave it every 2 years cos it's soooo decadent

@CaptainUnderpants-bs4fh 3 месяца назад

What I like about Mike is he tries his best to finish every dish he gets. Very respectful man

@fatdoi003 3 месяца назад

if he ate all those in one day.... at least for me, i'd explode or fell straight into a coma

@Hhammer 3 месяца назад

Also context about Hanasuki. It is a sister shop to one of Sydney’s best Yakiniku spots called Choji, also in Chatswood. They serve a5 wagyu. They also do Omakase and what I prefer, niku omakase - which is a wagyu omakase rather than seafood. Worth a try if you can get in.

@Dobuan75 2 месяца назад

Thanks for the recommendation! I live close to Chatswood but didn’t know about this, so I’ll head there asap!

@Hhammer 2 месяца назад

@@Dobuan75 enjoy! It’s expensive but imo worth the experience And if you just want to try them they do a cheaper lunch yakiniku set

@AL-ws5yi 3 месяца назад

Glad to see ramen spread all over the world.

@Dinospaghetto 3 месяца назад

I recently took your advice and added a splash of vinegar to my noodle soups. Now I can't get enough, especially when the soup is extra rich. Thank you!

@MrVovansim 3 месяца назад

Did you just use white vinegar? Or some flavored type?

@LegoCookieDoggie 3 месяца назад

@@MrVovansim usually rice wine vinegar!

@MrVovansim 3 месяца назад

@@LegoCookieDoggie nice, I have some at home already, going to give it a try!

@freetoplayaccount3487 3 месяца назад

@@LegoCookieDoggiewhat’s the difference between white rice vinegar and the regular vinegar

@Makrel94 2 месяца назад

⁠⁠@@freetoplayaccount3487Back when i went to cullinary school, i was blown away by the effect acid has on different dishes.. Salty and fatty is pretty one dimensional, but adding that little splash of acid just lifts most dishes to new heights.

@icekitten4u2love14 3 месяца назад

Sydney is now added to my bucket list for the second ramen place alone🤤

@kurtisgillen7658 3 месяца назад

U sure are the hotpot God. Anytime I hear about hotpot, ur name that comes to mind. Great video.

@k1ngarthur290 3 месяца назад

Watching this while eating plain rice marinated with water

@thisisnotrue 3 месяца назад

I grew up going to Gumshara and then playing at the internet cafe nearby, simpler times!

@Jay_Zee_88 2 месяца назад

Hubby and I love Hakatamon Ramen - also in Haymarket, DELICIOUS! 🤌

@tonyylai 3 месяца назад

Perfect timing for the Sydney videos, Mike! The family and I will be visiting later in June. Will definitely try some of these places out!

@Hhammer 3 месяца назад

Gumshara is worth it and is in the CBD. So enjoy if you can.

@TikoyTV 3 месяца назад

Gotta love Mike's energy! But i wonder if there will EVER be a video where the majority of what he eat will be vegetables and greens haha

@cosc137 3 месяца назад

Hi Mikey, So happy that you are doing some amazing Japanese cuisine. Just an FYI, Not maz soba but ma ZEH so ba. The G in Genmaicha is a hard G. Not ahn-sen egg, but OHN sen egg. Not ton kah tsu, but ton KOH tsu.

@Geegeebaba 3 месяца назад

He also pronounces gyoza, "gee-yaw-za", in early videos.

@Changelingheart Месяц назад

@@GeegeebabaSo do lots of other ppl. 😊

@sign-squad 3 месяца назад

So I came prepared this early morning to watch this with tomato and egg with pak choi with spam and sausage over garlic chili rice.

@beheraan8882 3 месяца назад

Ramen ramen ramen again.😂😂.

@dr.anonyma4047 3 месяца назад

Yes so often

@mamababy7708 3 месяца назад

Wow, mikey, you are so lucky, i really like how you presented each dish with such gusto. And your appetite, omg i wish i had your appetite, i would just eat one dish and be full

@Changelingheart Месяц назад

The Pork Broth Ramen with the extra Pork Belly and Rib looked so very good!! Then he dumped the chili sauce into it!! Too spicy that way for me but I would love a little of the heat!! That is maybe my favorite in the video!! 🌿

@ButeraGrande 3 месяца назад

that oyster hot pot looks it is made for more than 1 person xD

@mgk2 3 месяца назад

Gumshara is by far my fav ramen joint in Sydney.

@conspiracionesy 3 месяца назад

Every single dish look so good, hard to pick a favorite at least from distance, but I bet all of them were amazing 👌🏻

@SydneyFoodBoy 3 месяца назад

Hope you had a great time in Sydney Mikey! The thick broth at Gumshara is absolute class

@AussieAngeS 3 месяца назад

All those ramen dishes looked amazing! So awesome that you found one of the best tonkotsu broths to be in Sydney Australia. That oyster hotpot ramen was fabulous

@fatdoi003 3 месяца назад

think the ramen is kinda of an afterthought for this dish.....

@heidimarchant5438 3 месяца назад

That gives oyster stew a whole new meaning!

@chrissihr1031 3 месяца назад

When I was a teenager, I started adding vinegar to my instant ramen at home, along with some Dijonaise mustard, parmesan, walnuts, and diced tomatoes. My family thought I was crazy, but it was teenager food, yk? I ate what I liked. To this day, the flavor of that garbage ramen I made as a midnight snack still hits me right in the nostalgic comfort food feels. 😄

@aldrenjohnibanez188 14 дней назад

garlic tonkatsu ramen at gumshara! a patron here! my go to ramen place in sydney. 👌

@ChefRein3 3 месяца назад

Yeet yeet yeet

@fatdoi003 3 месяца назад

Gumshara, a true Syd ramen institution.... just by looking at it i feel full already.... i can only handle once every few years Also you should try the laksa next to where you had your fish sandwich... Malay Chinese noodle bar

@adonis6332 28 дней назад

Wow

@richardh8944 3 месяца назад

So glad you tried Gumshara Sydney has some world-class ramen places now, but sir you tried the best & OG in new location. Hope you found some laksa also some amazing bowls too.

@Hhammer 3 месяца назад

Would have loved to see him try Ryos too as they’re the two OG ramens

@pink.penguin 3 месяца назад

You notice that Mike has never spit something out or called it gross .. the worst he'll say is it's dry ... 😂

@khanag3mate 3 месяца назад

Gumshara is goaaaat

@michaelfung4629 3 месяца назад

So glad you tried iiko mazesoba! I suggested this year's ago!!

@patricial.holdemangarciava5406 3 месяца назад

MIKEY I am far from eating noodle soups, Ramen. I like noodles so will have to try Ramen noodle shops here in America. I especially liked the osyter noodle soup because with the creamery broth with butter. Looks inviting. Mikey thank you for this tour of Ramen noodle soups. I ❤️ love the creamy soups. ❤🎉😊

@ryannguyen679 3 месяца назад

what a perfect time, I've just arrived here in Sydney and am desperate to find some good Ramen places to try. Thank youuu

@hao-rongleung7245 3 месяца назад

this one's more in the suburbs, but visit Ramen Kosuke in North Strathfield or Newington

@grimm9894 3 месяца назад

All love here man but why is everything you eat so " Melt in your mouth " ?

@retrospect4549 3 месяца назад

Yeah he likes that phrase

@dagowow 3 месяца назад

>perfect >umami >best in the world >10/10 >best i ever had >fried to perfection >perfect crunch why do people struggle so much with language

@Monkey_D_Loopy 3 месяца назад

Just saying but the prices in AUD for a bowl of ramen is insane but that’s Sydney for you

@juanitalennox9757 3 месяца назад

Wow great to see you eating your way around my home town! Hopefully you have other videos of eating in sydney to come!

@CrayonBoxed 3 месяца назад

Love the video, also played a game take shot everytime mike said "Umami" 😂❤

@irena-talita 3 месяца назад

Loving the Australia vlogs 🫶🥰❤️..x

@amancalledcraig 3 месяца назад

Nice, would love to share secret spots with you, though they are already busy enough! Haha.

@jessice293 3 месяца назад

As a sydneysider I am very happy to try all of these!

@jaredmorse9957 3 месяца назад

Soooo good!! If you’re still in town I have somewhere you absolutely HAVE to go!

@abigailriddel7728 3 месяца назад

So good to see one of my favourite youtuber in my nearest city. I tried to go to one of the ramen store but it was so busy. Next time we go to Sydney we will def try.

@ChrisTennis 3 месяца назад

Man, I wanna try all those nice ramen/noodle pots, the price seems very reasonable too

@MagdelVenter-wc4bu 2 месяца назад

You should come to South Africa and try our dishes

@EvaCzarnojanczyk 3 месяца назад

I used to live in Dulwich Hill, a suburb of Sydney. 😊

@ishanmisra7472 3 месяца назад

That's a lot of oysters 😮‍💨😮‍💨

@joviedalupang2150 3 месяца назад

You should check Sydney fish market Mike, I’m sure you’ll enjoy a wide variety of fresh seafood that Sydney can offer.

@chiaki318 3 месяца назад

“tonkatsu”

@tyh8196 3 месяца назад

I think you're getting shallots and scallions mixed up.

@Kitty-xv5mw 3 месяца назад

In Sydney what we call a 'shallot' is 'scallions' to the Americans and 'spring onions' to the rest of the world and outside of Sydney as well

@thetetrapenguin1650 3 месяца назад

A shallot is a small sorta purple pinkie onion scallion and spring onion are the same @@Kitty-xv5mw

@michaelgallagher9060 3 месяца назад

I loved the aside: I felt like I just applied chapstick! Brilliant!

@Koicee8 3 месяца назад

That tonkatsu broth kind of looks like dirty dish water. Made me kind of nervous. I’m sure it was tasty tho!

@losfp 3 месяца назад

Yeah Gumshara is pretty great. I like the Ippudo ramen too. Great vid, now I have a couple more places to try and visit :)

@georgepapatheofilou6118 3 месяца назад

Sydney Australia got everything for everyone aye. That aside , how isn't Mr Mike Chen not a pork chop already

@enrikekasijas705 3 месяца назад

Damn that's nice food tour ❤❤❤

@ChinaDollTravels 3 месяца назад

6:48 the mega ramen 🍜 with the pork belly looks so good

@tishw4576 3 месяца назад

He got the porky meat sweats almost right away.

@ChinaDollTravels 3 месяца назад

@@tishw4576 I agree ☝️

@shell7528 3 месяца назад

That all looks so delicious 😋

@mfjed 3 месяца назад

Love the sydney content!!!

@SterkenburgX 3 месяца назад

Was that a giant slab of butter in the oyster ramen?

@KarateKim 3 месяца назад

I NEED NOODLES !!!!!!! And I blame Mike Chen……

@samuthmonychann9319 3 месяца назад

Not gonna lie every time I see a blow torch I actually order something else lol

@noodles6175 3 месяца назад

Shouldve gone to Chaco Ramen and/or RaRa

@BethVonstaats 3 месяца назад

YUM!!!!!!!!!!! The oysters are the best!

@remhk6672 3 месяца назад

Would love to see u visit perth in western australia next. And then darwin in northern territory. Australia has always intrigued me.

@jessice293 3 месяца назад

He’d be more likely to find good ramen/dumpling places in Melbourne

@ando.niyuen 3 месяца назад

@@jessice293 darwin has an incredible laksa scene.

@preferredimage 3 месяца назад

15:30 It's still moving.......

@mepayne651 3 месяца назад

First pudding looks like flan.

@OldSparks 3 месяца назад

That all looks so amazing!

@harvestmoon_autumnsky 3 месяца назад

Oysters....yum

@EvilGenius. 3 месяца назад

That very first dish looked amazing I would eat that every day!

@awesomeadamfrom2099 3 месяца назад

Awesome job Mikey drop a like for you

@yyyygall6764 3 месяца назад

12:05 Lol it’s Chatswood

@jpd4real 3 месяца назад

The Gumshara Ramen is called "The Chronic" by locals.

@pietjebasten1965 3 месяца назад

Heyyyy Mikey, what kind of editing software do U use, greetings from Eindhoven Holland

@SmallGuy845 3 месяца назад

Can anyone explain how the "12 hour Japanese Ramen Tour" worked? He only went to 2 ramen places. Did he spend 6 hours at each place?

@fatdoi003 3 месяца назад

ramen is an imported word from china.. it means pulled noodles of any kind....

@josephhall1049 3 месяца назад

he went to 4 places by my count

@Koicee8 3 месяца назад

Read the description box

@JOKERLAMO 3 месяца назад

Places he ate over 12 hours

@gavcom4060 Месяц назад

It probably wasn’t like an actual tour set up by a company lol he prob just meant the ramen places he went to in 12 hours

@lilcsurf 3 месяца назад

Mike again, its not TONKATSU its TONOKOTSU!! Also its not MA RAMEN, ITS MAZE MEN

@user-vi4zw8ps1c 3 месяца назад

looks so good!

@JustaWatcheronYTube 3 месяца назад

Mikey, will you revisit Indonesia again???

@intercontinentaldishes4591 3 месяца назад

I am addicted to your channel

@danielsantiagourtado3430 3 месяца назад

Your ramen. Videos are the Best! Thanks For this 🍜🍜🍜

@roan6125 3 месяца назад

😩

@roan6125 3 месяца назад

😩

@fro-yo-momma7082 3 месяца назад

Gotta give it to him some of the stuff he eats just looks scary

@Tracy81258 3 месяца назад

I’d be full after half a bowl of those noodles.

@harrison4286 3 месяца назад

BOOM!

@DRayArt505 3 месяца назад

Would you ever do the list of hot sauces? I think that you will succeed.

@TL8203 3 месяца назад

Should hit up Hurricanes at the Sydney harbor that tomahawk n seafood tower is top notch

@vanessagoddess1 3 месяца назад

yummy - except for the oysters. I only like them raw

@pammcmillan8842 3 месяца назад

😊

@Stormvogel262 3 месяца назад

UMAAAAAMI!±!!!!

@asianboss6355 3 месяца назад

Imagine this kind of quality of asian food in UK 😂😂😂

@Ascendancy- 3 месяца назад

what happened to the chick he was always sitting beside in these videos

@fionaforbes-rose675 3 месяца назад

Looks yummy!! I see Tim Lee is also in Sydney right now.....Hook up...Could be a fun video?

@snoox27 3 месяца назад

That 2nd kitchen looked foul

@ericnasir2214 3 месяца назад

Why would you eat Chinese food in Australia

@hirolla74 3 месяца назад

His Chinese heritage is instilled in him so he almost never eats local. He's got that Chinese 'I gotta eat noodles/rice or else I'm gonna die' instinct in his head. That's probably due to being coddled as the only male child of Chinese parents. They tend to cook for him and bathe him until the male child is 16 or so. You see it everytime he comes home to NYC, his parents cook up a big meal for him. Buy yeah, he never tries local cuisine. 'Mikey, when in Rome, eat like the locals. And we don't have noodles/ramen here!' lol

@bettyboop7426 3 месяца назад

You cannot compare a country like Italy mostly Italian to Australia with every nationality of person and cuisine and we all grew up here with corner Chinese and now Thai and then the rest Australia is not Europe and I immigrated from Europe

@ando.niyuen 3 месяца назад

There's a pretty big population of chinese people here. The chinese food here is good. Same with Italian and other cuisines.

@cocosabine 3 месяца назад

Australia is very multicultural and you will find Chinese, Korean, jap, Thai and viet food in nearly every neighbourhood. If it’s modern aus food it will just be steak and fish 😁