15 YEARS VEGAN: this is what they don't tell you.

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I can’t believe it’s already been 15 years. I thought I’d make this video to help new vegans and maybe people who are considering becoming vegan. How would a life like that be and how would it affect you, like your body and your everyday life? So let’s have a look how 15 years as a vegan has changed me.
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I talk about:
- why i went vegan
- vegan hormones
- feeling natural
- is it cheap to be vegan
- my favourite go to food
- forgetting that not all people are vegan
- do i miss anything
- feeling less cynical
- what has happened in veganism in 15 years
- is veganism easy
- all new vegan restaurants
- dating a vegan
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Опубликовано:

23 апр 2023

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Комментарии : 611

@JennyMustard Год назад

how long have you been vegan? or are you a vegetarian, or an omnivore? let me know.

@silvialfa1 Год назад

it´s been 7 years of a plantbased life style for me🥬 and you were one of the first vegan youtubers I started following in those early days, you guys were living in Berlin -I remember-

@chibziz Год назад

11 år som vegan i år, 28 år som vegetarian före det. Vill gärna se en receptvideo med congee 😊

@alonew Год назад

Can you please make quick videos on vegan recipes (that r filling)? I always get so hungry when I'm on plant based diet. Some said me just to stuff myself with carbs, coz there is no other option!

@van281189 Год назад

💚7 years vegan 💚

@Shimamon27 Год назад

Rather interesting to see other more veteran vegans in the comment section!

@detlef3000 Год назад

Congratulations for being vegan for 15,5 years! It's so nice, seeing a youtuber that stayed vegan and is actually concerned about animal rights. I am vegan since 11 years too. 😘

@syl_loves Год назад

Me too , over 10 years now and so happy with it. I connected even more in a natural way with nature and animals, it’s a beautiful experience 💚💚

@chrisbornman5460 Год назад

@@m.m8555 And the chmicals added kills their kids

@clibornk Год назад

Just getting started 🍃

@hexiy_dev Год назад

@@m.m8555 thats bs

@shoes7899 Год назад

@@Mwilke3789 i wouldn't say its the opposite. humans aren't carnivores, we're omnivores.

@EmpressCosplay Год назад

I've been Vegetarian for 11 years, now vegan for 4. The only thing I miss about being not vegan is the convenience. I live in rural Germany, so there are no cool vegan restaurants around - I'm lucky if the salad doesn't come with bacon cubes. I miss being able to just go in the bakery and pick up a pastry. But I never actually miss meat or dairy.

@julede5873 Год назад

So traurig! Ich lebe in Lübeck und hier ist es ganz anders :( überall veganes Gebäck, Hafermilch und Alternativen 🌿🥹🫶🏼

@catriot4858 Год назад

If you live in Berlin it'd be very easy for you because they're so many vegan restaurants or dishes on menu here.

@sophialeejhonson Год назад

@Cat Riot If I lived in Berlin id be lucky to have some money left after paying for the ridiculous rent and gas prices

@catriot4858 Год назад

@@sophialeejhonson Well, it depends on where do you compare the rent, just trying to share infos no need to be sarcastic

@summersun6536 Год назад

I can relate to that, although I am living in a big city. But because of an allergy to soy (and some more) my options are pretty limited already, and even more when trying to find something vegan or at least vegetarian when I am not at home.

@janasisko Год назад

Vegan 9 years, vegetarian 2 years prior. All of us together have made a huge difference in the world. ❤

@jeannerosen9024 Год назад

this was so great! I identified with everything you said. The difference is that I just turned Vegan at age 72. 5 months ago. I really bought into the protein myth prior to this. I have never felt better. My health problems are disappearing. I feel stronger. And yes more spiritually and morally aligned with who I really am. This is the first video of yours I have watched. I loved seeing the food you had laid out.

@lilali2472 Год назад

Your such an inspiration!❤ I love to see people who never stop mentally growing and try new ways or chance their mind if it no longer fits to them😍

@mickilicyes5399 Год назад

I became vegan six years ago at 60 years old. I have never felt better!

@detoxanni Год назад

So lovely to read this! Made my day 😊

@smoothtruth 8 месяцев назад

❤

@aethylwulfeiii6502 7 месяцев назад

Ironically it’s calcium and iron and other random things people tend not to think of that tend to be low. What are you a body builder or elite athlete trying to lose fat and build muscle at the same time aiming to get 2 gram of protein per kilogram of body mass? Easier as a vegetarian.

@theautisticacademic5927 Год назад

I’ve been vegan for 9 years, and the only negative I have is to do with going home, but not because I miss eating the food. Because it hurts to see the people I love still participating in cruelty. I can’t get my head around it :(

@DawnofCooking Год назад

I so loved your cooking and food videos back when you did them! I miss them and was sad when you took them down off of your platforms. I vote for bringing them all back!!!!!

@renasiegel Год назад

I would support that totally - I loved Jennies recipes so so much 🙏🏻🥰❤

@ofevie Год назад

Yes please! I bought your recipe book in Swedish, I loved the food so much.

@traceygoodman6203 Год назад

Yes please for reposting AND new ones 🙌👏🏻💐🌱💚✅🇬🇧

@carolina.mariia Год назад

fangirl request to jenny pleeeease bring old recipe videos back !🤩✨🫶🏼 who is with me ? much love caro xx

@carolina.mariia Год назад

who else is with me ? 😉

@KudukUngol Год назад

I miss them. They were so relaxing to watch.

@carolina.mariia Год назад

🫶🏼

@selinathorn3625 Год назад

i would really love to see her version of congee

@Shimamon27 Год назад

I'm also 15 years vegan + 10 years vegetarian prior to that. 1. The health benefits came from discovering various allergies and issues. 2. The being cheerful part came from learning how to deal with life, nothing to do with veganism. 3. Being non-aggressive... That's my entire life, I can certainly be angry at stuff though. 4. I have nothing to miss prior to being vegan, that stuff ain't for me in any way. Veganism affects everyone differently, and not allot of people actually stick to it, only those that it fits them. I actually hardly ever talk to other vegans, I got very little in common with them. I'm a wacko animator, I have very little in common with most people xD

@JenM.-sp4ll 7 дней назад

I do my part in honoring our planet by being vegan, using cloth paper products including cloth toilet paper and using reusable shopping bags. I even drive a safe, slower speed than most. I have so little in common with most people it's hard sometimes to not get down about it but i do my best to feel patience And compassion.

@KarinaCappucci Год назад

I went vegan as a freshman in high school in 2015. The end of March was my 8th year vegan anniversary! I was 14 back then and I'll be 23 next month so my family has realized that it's definitely not a phase. 😂

@isbalella Год назад

I went vegan when I was 19, and about 2 weeks into it my mom said "it's just a fad". Now it's been 6.5 years and my family also sees it as just my way of life.

@rockhin Год назад

Ommmfg exacly just like me, in 2015 in high school 🥲🥲

@flowerpot3787 Год назад

whoa I’m a freshman right now who just went vegan. (15) though

@rockhin Год назад

@@flowerpot3787 congratulation, you have much easier this days! so enjoy 💜

@KarinaCappucci Год назад

@@v.a.n.e. I'm sorry to break it to you my friend, but I will never quit being vegan. The good news is that no one is forcing you to make the same "mistakes" as me. 😂 Though I hardly think not killing animals and having decent cholesterol is a mistake. Take care. ✌🏻

@MakeUpWitch Год назад

I was pescaterian since the age of 11 and gradually became vegetarian. Nowadays my diet is approx. 70% vegan. Whenever I have a cheese and dairy period, which is usually around the big holidays, I get all bloated, soggy and tired and my skin breaks out. So I quickly go back to my colorful vegan meals that are so energizing and full of flavor. When I eat mostly plan based my body is flexible, light, full of energy and my skin is clear and bright. Oh and I sleep better.

@anitavirginillo Год назад

It's been about 15+ years for me as well and still consider it the best thing I've ever done. Thanks for a great video :)

@jeanriggs5044 Год назад

I’ve been vegetarian/vegan for 30 years. During that time tried raw and vegan keto but always go back to the staples which you mentioned. The congee you make is similar to the khichari I make. Looking forward to reading your book!

@joanavicente5493 Год назад

Hello from Brazil! I have been vegan for almost 4 years. I feel the same as you, I've never missed meat or cheese, I feel more connected with my body and have more energy. I'm not as aggressive as I used to be, PMS is over and I feel like I am a less cynical person.

@0000asdfasdf0000 Год назад

love it! "15 years in and still waiting for the protein deficiency!" you said it girl!

@veganosaurusrexx5369 Год назад

i'm eating plant based since january 2020 and i can't imaging going back to eating animal products, however i do still struggle sometimes with clothing items especially shoes

@beitheleaf8221 Год назад

Would love some recipe/food vids from you Jenny! Been vegetarian now for 6-7years and could use some inspo and tips to make healthy, budget friendly food ❤ thank you again

@lucasvarley9764 Год назад

We'd love to see a video of your vegan recipes. Question though... have you ever used Next Level Diet? I got a custom high-protein meal plan from them and it's really working for me.

@sparky9839 Год назад

Vegan for the animals 💚 just over 4 years now. I feel like I’m living in a different decade than you though because where I live I don’t even know another vegan irl. So grateful to have stopped harming animals though. Mostly wfpb too 🌱✌🏻

@renasiegel Год назад

💚💚💚

@alisonoxholm9315 Год назад

A video of your vegan recipes would be great 😊

@creationslandscapedesigns Год назад

I was vegetarian for 5 years and vegan now for the last 10. Going plant based had a positive impact on my health.

@christinaslocum8761 Год назад

I’m so glad you joked about the protein deficiency! I get all my protein from beans and lentils, broccoli etc. Everyone says “Where do you get your protein? Ad infinitum. I simply don’t answer anymore!

@BRoseCK Год назад

This is such an inspiring video - your effortless positivity and clarity of purpose is invigorating! I echo others in the comments in the desire for a cookbook. Even something very small, and very simple. Maybe base recipes like congee with seasonal variations you enjoy. Maybe part memoir around your experiences/relationship with food, vegan culture, natural world appreciation. Maybe a collaboration with your favorite illustrator... Or maybe, a character could write a cookbook/memoir... I vote yes on more foodie/lifestyle content :)

@poppyr4639 Год назад

I first started following you when you were primarily a food blog, and I so miss your recipes! I still use some of those recipes like apple turmeric porridge and no-bake choco banana slices. You are so talented with recipe development, I would buy your cookbook any day!

@JennyMustard Год назад

oh!!! this is the sweetest, thank you for sticking around all these years! ❤️❤️❤️

@SonoFuoriDalTempo Год назад

I'm vegan from 13 years, still happy about my choice, but it's harder for me because of IBS, so I discovered 5/6 years ago that I need to avoid a lot of types of veggies, fruits and legumes to stay symptoms free. I decided to stay vegan if it was manageable for my body and mind and it works. I don't have any other issues and following my diet helps a lot with the IBS symptoms.

@unsoundmedia Год назад

Can you list what veggies, fruits and legumes you stay away from to be symptom free? Or share how you found what foods to avoid?

@SonoFuoriDalTempo Год назад

@@unsoundmedia I followed the Low Fodmap protocol. The list is long and it varies from person to person according to the personal sensitivity. There are also foods that are good when conserved, but not fresh (like legumes and also here I tollerate them, but they are not recommend in the quantity I eat them).

@SagaJohanna Год назад

You should read FIBER FUELED!

@l6318 Год назад

IBS here too, and I've had a really hard time getting from vegetarian to vegan. I've done low FODMAP resets a few times, but I'm still working at it with the help of a dietician. Anyway, this comment is helping me be optimistic, so thanks!

@SonoFuoriDalTempo Год назад

@@l6318 sadly we are all different. I hope you'll find your way through 😊

@lesezeichen1603 Год назад

Congratulations!! And it gives me goosebumps as you talk about not disconnecting your sweet naive, vulnerable, caring, soft inner ( maybe child ) selfs. It s really an aspect which goes so deep and goes beyond morals towards joy, selfceare and wholeness of life-very encouraging!!

@NikkiVegan Год назад

Same! I loved that part so much. I always say that going vegan helped me align what's on my plate with what is in my heart. It just makes sense to me to eat and live this way, and I loved hearing you describe that aspect of veganism ❤ Sending love to all my fellow vegan lover-girls/people out there 🥰✨

@lesezeichen1603 Год назад

@@NikkiVegan :)

@maryheine3554 Год назад

Loved your video. This is the first time I’ve seen you, I’ve missed too much of your life! I’ve been vegetarian since 1994, and vegan since the year 2000. There is a HUGE difference in what food is available now. Back when I started vegan, it was really only beans and tofu. As far as dating a non-vegan, I don’t base my attraction on another person on what they eat/don’t eat. I live with a pescatarian/chicken/turkey eater. Yes, it smells up my kitchen when he cooks these foods, and I insist all fish cooking is done on the grill outside. But he’s a fabulous, loving, caring man, that it’s a non-issue otherwise. I give him the food I cook from scratch, which he loves. He’s mentioned many times that he could easily go vegan, if I cooked like this every night. Some nights I just want a potato, so it’s not every day that I will make a big meal. I will make a soup and have that same soup for the rest of the week for my dinner. I also have a gentle, caring side to me, that probably didn’t happen until much later in my vegan life. I also can’t imagine ever eating meat, or why I even liked it back in my youth. If I have a social function to attend, I will eat my own food beforehand, because I’d rather just be around interesting people, than worry about what I’m going to eat. If it’s only a few hours, I can do without the food anyway.

@glennamartin193 Год назад

I have always like your food blogs and videos. Thank you!

@vansan3211 Год назад

Jenny, I'd love your Congee recipe if you have it written down! I didn't see it in the description, but the way you make it looks absolutely delicious.

@London100 Год назад

I absolutely love this video. I'm wondering if, in the future a vegan cookbook would be coming? I know you had one published before but not in English. ❤

@thehappyparenteffect Год назад

We’ve also been vegan 15 years and I’ve been thinking about making a video about it too, then your vid comes up for me! Very cool, thanks so much for sharing 😊❤️

@dhelsiogalaxy2594 Год назад

Congrats for the 15+ anniversary !

@lindaleal809 Год назад

Congratulations, again, on the upcoming release of your new book. Will OKAY DAYS be released in the US soon. All the best to you, Jenny and David, and to those you love.

@budd20e Год назад

Really enjoyed this. I have been journeying back to vegetarianism after having some devastating digestive issues (gut infection, that eliminated so many food groups including all beans). Thankfully that's been sorted!! Love the idea of congee Can't wait to make this tonight. Sounds Satiating, simple and easy on my tummy.

@_sijeuni_ Год назад

Fellow vegan here, this is such an interesting video, I love it!! 😍 In my case, after going vegan I started to become REALLY interested in wildlife and animal welfare so that I decided to sort of start a whole new path in life. Even though I had already finished uni, I started studying biology and researching alternatives to animal testing ... and I'm now living together with a bunch of former lab rats because I try to help getting them out of the labs as often as I can. 😂 5 years ago I thought I'd spend my life working abroad as a translator, living in big cities and travelling all the time - now I'm doing the opposite and couldn't be any happier. 😅

@syl_loves Год назад

Wow how nice to read that, great path. Similar here, this is incredible I think how we change. 😁😁💚 I became a wild herbs expert, fermentista, wrote 2 vegan books, startet 2 gardens and am so much more sensitive to the nature. I love this development 😍

@AngelaSmith-zt3fc Год назад

I just discovered you and loved this video. I have been vegan for about 11 years and have never heard of congee! I cannot wait to make it this weekend! Thank you for sharing your experiences and congrats on your success of being vegan. I love "planthead", your comment about "protein deficiency" and your necklace 😊

@LindaStitches Год назад

Going on 13 years vegan and I loved hearing your celebration of being plant-based!!! Yayyy! So much to celebrate. 🎉

@verenamartini8695 Год назад

Love it! I agree totally ! 7 years vegan, the best I have ever done for me, my health, the animal welfare and the Earth !🌱💚

@melindaburnham3286 Год назад

Nice video, congratulations on 15 years and counting! I have just hit 7 years, my son and husband too, feeling great 😊

@Marmarushka Год назад

Just found your channel! ❤ New sub! I was vegan for 6.5 years, vegetarian 4yrs now but been having a bunch of digestive issues for months! I think I need to go back. Your meals look so nice and simple! Have you made any meal vids or what I eat in a day vids? Would love to see! 😊

@bangturden7070 Год назад

positive surprises for me: i almost never get sick in the winter anymore. i almost never feel tired after a big meal. my family supports cooking vegan although they don't want to make the switch themselves. negative surprises: meat eaters and vegetarians often want to talk about or educate me on veganism or "fake meat" (in an annoying way) or feel attacked when i just want to eat. eating out when traveling can be a challenge.

@tanyasutherland5814 Год назад

I’m going on 10 years meat free, 6 vegan. I like your mention of decision fatigue! I’ve always said the worst thing to me about being vegan is the lack of convenience and variety…however, there’s honestly enough! Even when I’m out with my omni friends, I always get by. I’m going to try my best to turn that negative view into a positive one, thank you.

@wendydingwall2511 Год назад

Enjoyed your video! I have been vegan for 16 years this June. And started very much the way you did. One thing I noticed several years later was that right around that time there was a shift in my spirituality and I found that certain gifts I had, as a child, began to come back in full force. It has been amazing ever since, and I agree with everything you had to say I think we’ve all had to find our way and thank heavens it’s been easier these days.

@dreygan Год назад

💚The point you made about feeling like it makes you a sweeter person is true, when shifting into a Vegan diet/lifestyle I feel my anger and stress levels go down and my patience go up- to put it logically, but it's on such a deeper level.

@stardustmoonbeams6120 Год назад

I would LOVE to see videos of your recipes, love your channel! 😊

@TMoonCat23 Месяц назад

What wonderful videos you make, Jenny! I'm so glad I found your channel, I keep enjoying each new video I watch. I totally agree with the feeling like a sweeter person eating vegan. I've noticed I feel more calm, kind, sweet, compassionate. I feel like things phase me less. I'm so inspired by your default foods/dishes- I tried the lentil brown rice congee for the 1st time recently & I love it, it's amazing. I could absolutely eat this every day. I'm just figuring out an adaptation for making it in our electric pressure cooker, getting the amount of water right. I love it though. Thank you for your wonderful videos!

@parthpant8894 Год назад

Such a great video!! So much of what has been said in this video aligns with my experience of being a vegan!! Congrats on those 15 and a half years!!

@elletallgren6497 Год назад

thank you jenny! ive been veggie for about 5 years now, im still trying to get over my omelette addiction and then i am ready to start a new chapter in the vegan world~ but this definitely inspired me😍

@juni_purr Год назад

Jenny, you are one of the RU-vid godmothers who showed me how to be vegan over four years ago when I decided that was how I wanted to live. Your potato salad with strawberries recipe is still a favorite, though I'll admit I usually leave out the eggplant. 😊

@natashadenness Год назад

Congratulations! And thanks for sharing - very inspiring! ❤

@deborahoneill5302 Год назад

Jenny, this was wonderful. Thanks for the reminder on how much has changed since my own changes in diet (vegetarian, no sugar). It's a collective and that is always inspiring. Just as you are! And love the reminder to connect to my sweet, optimist girlie! Wonderful!

@BlackBlood74 3 месяца назад

Im at year 9.5! 10 in October. It truly is exactly like you mentioned. Please do more vegan videos. I love that you stick to whole foods and i'd love recipes. I don't know if you removed your older videos but i vaguely remember seeing your vegan food videos from years ago.

@AlexandraGyasi 7 месяцев назад

Beautiful video - Thank you !

@syl_loves Год назад

I love thud Jenny , I have been vegan, occasionally vegetarian for over 10 years now and I can totally agree with you. I feel so good, never been healthier, even more sensitive to animals and nature than before. I feel in Peace with myself, connected to nature, it’s been the best decision ever. So Many people go away from Vegan so it’s so nice to see your video and hears you thoughts and experiences ❤️

@erindarcy867 Год назад

Thank you for sharing! We have been mostly vegan for 3 years and love it, and we congee! Would you mind sharing your congee recipe? Thank you!

@thenormallife1138 Год назад

Me and my 2 youngest children are plant based. My eldest son recently said he was going fully plant based. I had told him he could eat whatever he wanted as long as he paid for it himself. So fast food and what not. My husband is pesceterian but rarely eats seafood and only outside the home since our kids are allergic to it.

@alexandraromanova369 Год назад

Such a nice summary ❤ Vegan for 10 years, also sometimes shocked to see what others eat!

@PLANTBASEDNEWS Год назад

great to hear your story Jenny ❤

@carstenaltena Год назад

Plant Based News 🤟

@JulieVeganEats Год назад

Vegan almost 6 years now, thanks for the video! I also have increased energy levels. One thing I didn’t expect is to sleep better. I get some of the best sleep ever now. Also I agree, I could never date a nonvegan, or they’d have to be at least willing to go vegan if we are in a serious relationship. I realize that limits my dating pool but it’s okay lol

@agnesshannon3490 Год назад

I would love some videos on your recipes!

@Alaskaventureswithbrodie Год назад

Im a year a half vegan. Agree with all your reasons. I feel like my food options are soooo much better when I cook. So colorful now!

@sm-rz7jp Год назад

I love your videos! Thanks for the hard work creating! I've been vegan for 2.5 years and the main downside is travel. When I get somewhere it's usually on, but flights are hard so I pack my own food. I am a healthy vegan, so I'm not interested in a fake burger or fried junk, so dining out can be hard but I can make it work. I'll NEVER go back!

@sweetestbunny Год назад

omg i forgot u were vegan!!!! i followed u for it years ago but then fell in love w ur other stuff!!! eek that makes me so happy

@shirleyjay6992 Год назад

I do admire your dedication to a healthier lifestyle. My daughter has been a pescatarian for years and my son has joined her in his eating habits too. I have a lot of food sensitivities such as eggs, wheat, lactose and sesames and also tree nut and peanut allergies. Eating out with my daughter at a vegan restaurant required a complete clean before they could make my pizza☹️. I can’t see a way to living a vegan lifestyle with such an emphasis on nuts. Love your content. And I enjoyed your first book😊

@scorpiusblack Год назад

i’ve always had trouble with iron-deficiency so everyone around me was concerned about me going vegan almost seven years ago now, but actually my blood work results were so much better already only a year in than they ever were before!! you mentioning the lack of protein ppl always mention immediately made me think of that

@DanielBarber-mo2en Год назад

Bgood work , great to here , and speak for how so many feel. I have been vegan for 40 years, such a great re - education. you begin to think why didnt i do this earlier!!

@marieke-2736 Год назад

Do you have the recipe for your congee? It sounds so good! ❤ I used to be vegan for three years, but my B12 vitamin level were a real struggle as well as the many allergies I have (soy, lectins, corn, gluten). Now I still eat lots of plants and definitely no dairy (love vegan nut cheeses!), but have the occasional organic fish, chicken and eggs. And I feel great in my body ❤

@0000asdfasdf0000 Год назад

Love love love this video! I've been following you for quite some time now but I didn't realise you were vegan! Love it! Love the aesthetics of this video too and you and David of course. 5 years vegan. 4 week raw vegan sos. loving it.

@Consecrated2Him7 Год назад

Thank you - would love more food related and what you eat in a day videos 💕😄

@triptripp1873 Год назад

Vegan for the animals. Life can be hard when your social circle doesn't /hasn't explored the horrors that the animals are going through. But, always remember that change will never happen if we continue to be observers. Only by taking action, will change ever dare occur. I hope you all have a wonderful day today 💚

@carmengarcia508 Год назад

Your videos are so aesthetic... :) and your content is very interesting., being vegan myself also for 10 years and I agree in everything you mention!

@kawaiidoll4 Год назад

So inspiring🌸saving the planet and our bodies each day🌿I love how you shared your opinion without hating on people with other diets! Vegan food is so yum esp dishes you can easily make vegan ex bolognese with soy pieces and veggies🤍ps. the controversy with soy is insane!!! It’s amazing especially for women~~

@EricB256 Год назад

Thanks for the congee recommendation. Cooking the lentils together with the rice sounds great. I'll come back to this video before I try it out. Hey, I cannot imagine dating a non-vegetarian either. Thanks for bringing that up.

@LonelyParadiseKiss Год назад

I'd love to try some of your recepies! I'd also like to know do you crave sweet things and if so what sweet treats do you eat? x

@whatishappening2797 Год назад

I've been for nearly nine years now and I agree pretty much on every single point you made :) And I recently moved to a big city as well and am so thankful for all of the awesome vegan food here!

@Micahangelina_ Год назад

Vegan curious and intolerant to dairy… I’m thinking of going all in bc I rarely eat meat anyway. Thanks as always for the fantastic insights ❤

@mijikaiyoru01 Год назад

Such a wholesome video! I feel the same way about the 'sweet' side of oneself you mentioned. The way I see it is I like to live the way I'd like the world to be. So it's not much but it's honest work :) I've been vegan over 6 years now.

@ineshohne4614 Год назад

Your next book to write: Cookbook please with all your daily dishes : )

@SilviaN1 Год назад

Have you considered making a cook book? I would absolutely buy it 🥰🥰

@mrsmw2020 Год назад

Just recently gone veggie, and so happy with the choice. Want to try congee. Love your videos.

@juliagrummel8884 Год назад

Would love that congee recipe!

@sacrednorthyogawellness7808 Год назад

Would love more foodie and lifestyle content, Jenny 😊💛

@yvetteflores3307 Год назад

Yes! I would love to see a simple meals. I hadn’t thought of veganism to combat decision fatigue. Love this!

@WildWildWomen Год назад

We just posted a Vegan Vlog with lots of food from Amsterdam! 💞 &Always love Jenny's content!

@jenniferlavoie2548 Год назад

i'm into year 3. I've always loved all the vegan foods like tofu, tempeh, beans, veggies, fruit, etc. so the switch was really easy for me. I feel "nicer" too LOL

@nikitaplant9557 Год назад

Thank you for this video!

@Eli-cj6zr Год назад

Could you make a recipe video? The food looks sooo good 😊

@halfgridhomestead Год назад

2013 freelee style raw till4 etc to start and Im trying to keep on the path. Menopause and depression got me on the vegan comfort food and overeating. 10 years after I healthed up.. now overweight after family deaths and a shoulder injury. Im a good cook and I know the facts, just addicted to eating good tasting food. working on it again after 10 years of doing great. starting over. thanks for sharing. and keeping on the good path. Love from Michigan usa.

@katiestegman8083 Год назад

I love this video. I was vegan for three years but my diet was altered by food restrictions due to an autoimmune disease. I still believe in my heart that it is the healthiest way to be and still eat plant-based a lot but am not exclusively so. It's complicated and I won't bore you with it, but just know that your message is warmly received. And I want to thank you for the light-bulb moment I had when you talked about simplifying your diet so that your meal planning / buying / prep is a no-brainer. Yesterday it took me forever to plan out the next couple days of meals, and it all felt so absurd. Thanks to you, I am putting together a list of our favorite healthy easy meals we can eat on repeat so that I can stop this madness! I am super excited to order your book. I remember a while back when you shared a small writing sample for us to read, and it really stayed with me. It's not easy to be memorable in such a heavily saturated book market. You clearly have a gift, and I can't wait to read more of your work!

@Julia-ll4ee Год назад

I am vegan for 1.5 years now, but I am still struggling with finding the right balance in practice. But being vegan feels so good in the heart. Knowing that I actively stand against the violence is so soothing and brings me so much joy that I would never go back.

@dianaalexdaniel Год назад

Awesome, Video, such a Joy to Watch, thank you for being, Vegan, I am a 11 years Vegan Lady and I love this Loving, Lifestyle ❤️

@ms1295 Год назад

Miss your cooking videos!!! Can you please teach us how to make congee???

@jayjaykay5454 Год назад

I am positive surprised! I have been watching your videos for such a long time, but was not aware that you are vegan. It would be great, if you could create more videos about veganism. I have been vegan for exactly 8 years now and there is no way I could eat animals again. I totally agree with what you experienced, but on negative experiences I am still struggling sometimes when travelling with non-vegans and asking their patience when trying to find a restaurant with vegan options.

@ninibi31 Год назад

Would you give us your congee recipe? (Cook time, etc.) :)

@daduknight9566 Год назад

Can you make a full recipe video of congee? (with spices and sauces you use)?

@ngatinglee Год назад

Brown rice and lentil porridge! Going to try it 😍😍

@calmontes651 Год назад

When I went vegan 🌱 7 years ago you were one of the first RU-vidrs I found and you had so many videos about recipes, I still make your fresh pasta one. I’m so happy you are still around. I love your content ♥️. This has been one of the best lifestyle decisions I’ve made.

@NordicQueen12 Год назад

V interesting Jenny. I’m intrigued by the congee, do u have a recipe?

@mialuca7432 Год назад

really really wonderful aesthetics, you have so much talent

@EllenJaffeJonesSarasota Год назад

Well done! ❤

@fredrickachambers4945 Год назад

I’ve been vegan for 10+ years and love it. This was fun to watch-all the way through I kept saying yes, yes, yes

@sakura-rc3ed Год назад

this video was such a pleasant surprise. i think in this time, it gets so hard being a vegan when so many youtubers and outside influences insist that it’s not possible or sustainable. i keep reminding myself that it is, and it is not a sacrifice especially considering the lives it is saving! 💗💗 you’re right in saying that it relieves you from being cynical. it also eases my heart when i remember what humans are capable of this kindness

@shanisbarnard1381 Год назад

I find this very interesting, I use YT a lot for my recipes and the algorithm always suggests plant based creators, so much so that I have the exact opposite feeling i.e., that everyone is going plant-based right now and this is amazing! :)