20 Minute TUNA PASTA with Paprika & Garlic | Easy ONE-PAN Recipe 

Beautiful, hearty recipe! Just a suggestion -- instead of sugar or baking soda to cut the acid of your tomato sauce, add a pinch of cinnamon. That was the secret ingredient my Southern Italian and Sicilian aunts used, and their tomato sauce was the best on earth -- it adds a slight sweetness, fragrance and depth.

Your food is some of the best on the internet 👍👍👍

Thank you for always saying the measurements in both imperial and metric units ❤

Love how you explain each step of the way, but not slow motion. Love how you give resources for those of us who need them. Love how you show your love for the food you are making! I want to make each and every one of your recipes!

Not only your recipes are perfection your presentation is delightful and soothing. Great videos. 🍴🥂

Oh my gosh, delightful!!! I'm making this for some lunches this week... your channel has also helped my family and I eat healthier, so grateful for Spain on a Fork!!! Delicioso!!! ❤❤❤

I miss Spain so much. Thank you for this.

Great recipe! A must try!

I know Italians don't do cheese and fish but tuna melt is delicious .

Albert nails it again. Cooked this here in the UK using Fiorelli Pasta from M&S and boy was it superb. My wife (who to be honest isn't really a big fan of pasta dishes), absolutely loved it. Estupendo Albert.

I made this for tea for the kids today. Great recipe and easy!

Siempre me encanta la sencillez de las recetas que presentas. ¡Muchísimas gracias, Albert!

Tried making today and it was delicious! So easy. Cooking the pasta in the sauce lets it absorb the flavors. THANK YOU! This summer I’m going to try a new recipe from Spain On A Fork a few times a week. XOXO

1 pan pasta? Italians are going to love this ;) Can think of a few ways to make variations of this with adding simple ingredients cheers!

Albert: Delicious! *_Canned tuna, garlic, and pasta._* I always have plenty of all three in the pantry. Also (as always, my favorite)--> *_EASY._* Can't wait to try this one. Thanks again. (Fan from San Francisco, California.) *!!~

I just made this for dinner tonight. Absolutely delicious. So easy to make but so much flavour. Great recipe 😊

Fabulous recipe, 🙏🏻Albert.❤

Love your one pan recipes! It’s the reason we now have two kinds of paprika and saffron in the kitchen!

Hi Albert @ Spain On A Fork Thank You So Much For The Beautiful Tuna Pasta Recipe Looks Delicious @ Spain On A Fork 👍👍❤️❤️ :)

I just made this tonight for dinner and for lunches during the week, this has absolutely blown my socks off delicious!

I made this tonight for the first time as a main meal and well, what can I say, it was absolutely delicious. It was simple and quick from preparation to eating. I have tried a few of your recipes and I have loved them all. I am now looking through the rest of your dishes. Thank you so much Incidentally do you have a book available?

Simple and Brilliant. Thanks for the great healthy recipes.

Dat pasta looks so yummy i want some

Looks totally yum. I will make this soon and will also put two bottle anchovies in the sauce for an added lift of flavour. You don’t taste the the anchovies but it is a trick passed down to me from an old Italian who’s red sauces were total delights. Great one, Albert. Cheers🦘👨‍🍳🎶🇦🇺

Looks simple and yummy 😋. A must try. Thank you for sharing ✨🥰✨🥰

This is making me hungry . Soooo good. Thank you ❤

I usually boil the pasta separately. Thanks for the new knowledge!

Ready for this week to cook this delicious pasta❤

Congrats on nearly 500k subs from 1M Subs… great job 👍👍👍

Once again an easy delicious recipe. ❤

Yummy!! Need to try this soon! *SHARED*

A dash of chilli powder and oregano to the sauce and a squeeze of lemon juice in your dish will take this to a whole new level

Super easy and looks yummy! 😋

Thanks for your recipe, I like it

Thank you mr albert

Thanks for this recipe! It was delicious. It was so good I ate pretty much the whole pan. I definitely ate too much 🙂

I'm making it today.

Fantastic

That does look good.

Very nice and easy love it🙏🙏

This looks so delicious! 😋❤️

You’re a badass Albert!

❤😮 deliciosas recetas de macarrones

Yummy

My Takeaway, Slice Rather than Mince the Garlic 👍💛

You can turn this into pasta bake as well!

Hola Albert! Ens pots fer un vídeo explicant com es fa l’esqueixada catalana, Sisplau? Tinc enyorança d’aquest plat de bacallà i tomàquets i m’encantaria tornar-ne a fer. Gràcies! 🙏🏼

Being Vegetarian I would add mashed tofu or mashed panneer with potatoes even.

❤❤❤❤❤

What is this dish called?

No cheese?

Looks like I'm picking up some penne pasta

Mmmmmm 😋👍

Whoa too much garlic!😂

Uhm....as a Spanish person you should know that u cook your pasta in water first not in your sauce...