Got the opportunity to use Fresh and Crush Chekku oil and ghee store
Manufacturer of cold pressed oil and Ghee for 65 Years
Live Manufacturing @ below Chennai Branches
West Mambalam
OMR- Navalur
R A Puram
For Free Home Delivery and to try our sample oil kit Order online @www.freshandcrush.in
Phone / Whatsapp Order :
6369425096
7200000920
#ingredients
#Mukkani_Payasam
Jaggery - 2 cup
Water - 1 cup
Ghee - 1 tbsp
Cashew Nuts
Coconut Pieces
Mango - 1 cup
Jackfruit - 1 cup
Banana - 1 cup
Cardamom Powder - 1/4 spoon
Coconut Milk - 1 cup
#Arusuvai_Manga_Pachadi
Boiled Raw Mango Paste
Jaggery - 1 & 1/2 cup
Salt - 1/4 tsp
Groundnut Oil - 2 spoon
Mustard - 1/4 spoon
Dry Chilli - 4 nos
Neem Flower
#OnePot_Kesari
Rava - 1 cup
Ghee - 1/2 cup
White Sugar - 1 & 1/2 cup
Water - 3 cup
Saffron few Strings
Cashew Nuts - 10 to 12 nos
Dry Grapes - 2 tbsp
Cardamom Powder - 1/4 tsp
Edible Camphor small pinch
#Vendakkai_ThairPachadi
Oil - 4 spoon
Mustard - 1/4 spoon
Dry Chilli - 4 nos
Urad Dal - 1 spoon
Ladies Finger - 1/4 kg
Salt - 1/4 tsp
Turmeric Powder - small pinch
Curd - 1 cup
Coriander Leaves
#Senaikizhangu_Kari
Yam (Chopped)
Turmeric Powder - 1/4 tsp
Salt to taste
Oil - 4 spoon
Chilli Powder - 1 spoon
Oil - 1 spoon
Mustard - 1/2 tsp
Urad Dal - 1/2 tsp
Asafoetida Powder - 1/4 tsp
Curry Leaves
#Parangikai_Kari
Coconut Oil - 2 spoon
Mustard - 1/4 spoon
Urad Dal - 1 spoon
Dry Chilli - 4 nos
Curry Leaves
Pumpkin - 1/2 kg
Water as required
Salt - 1/4 spoon
Jaggery small piece
Grated Coconut - 2 spoon
#Kootu
Boiled Moong Dal
Carrot, Chayote
Green Peas - 1 handful
Water as required
Salt to taste
Sambar Powder - 1 spoon
Asafoetida Powder - 1/4 tsp
Turmeric Powder - 1/4 tsp
Tomato - 2 nos
Grated Coconut
Coriander Leaves
Oil - 1 tsp
Mustard - 1/2 tsp
#MangaPalakottai_Sambar
Raw Mango & Jackfruit Seed
Water as required
Tomato - 2 nos
Sambar Powder - 2 & 1/2 spoon
Green Chilli - 2 nos
Salt - 3/4 tsp
Asafoetida Powder - 1/2 tsp
Curry Leaves
Boiled Toor Dal - 4 tbsp
Coriander Leaves
Oil - 3 spoon
Mustard - 1/2 tsp
Fenugreek - 1/4 spoon
Dry Chilli - 1 no
Mango_MorKuzhambu
Mango (Boiled)
Dry Chilli - 2 nos
Green Chilli - 1 no
Grated Coconut - 5 tbsp
Cumin Seeds- 1/2 tsp
Rice Flour - 1 & 1/2 tsp
Curd - 1 cup
Turmeric Powder - 1/4 tsp
Curry Leaves
Salt - 3/4 tsp
Jaggery Small Piece
Coconut Oil - 1 spoon
Mustard - 1/2 tsp
Fenugreek - 1/4 tsp
Dry Chilli - 1 no
#Vadai
Gram Dal - 3/4 cup
Toor Dal - 1/4 cup
Urad Dal - 1 tbsp
Cabbage - 1/4 kg
Salt - 1/2 tsp
Ginger - 2 inch
Green Chilli - 2 nos
Dry Chilli - 2 nos
Asafoetida Powder - 1 tsp
Turmeric Powder - 1/4 tsp
Salt - 1/2 tsp
Ghee - 1 tsp
Curry Leaves
Coriander Leaves
11 апр 2024