#249 

The famous fried pie that drives the world crazy! Quick and easy with just 1 egg, it's simple, fast, and delicious.
Melt 30 grams of butter in a pan with vegetable oil. Dissolve 2 tablespoons of sugar in the butter. Peel and slice 2 apples. Fry in the butter with sugar. Add cinnamon.
Dough:
1 egg
2 tbsp sugar
10g baking powder
pinch of salt
30g vegetable oil
150g sour cream
150g flour
Pour the dough over the apples, level it out, cover, and fry on low heat for 10-15 minutes until a toothpick comes out dry. Flip and fry uncovered for another 5 minutes. Enjoy your meal!
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About simple and delicious food. And a little about Israel.
My simple recipes, from my grandmother and mother, which fill the house with coziness and warmth.
Favorite kitchen tricks, or how to turn kitchen work into pleasure.
And where would we be without a story? Israel is steeped in traditions like sponge cake with cream, and my love for it is not only in the kitchen, but in every breeze.
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