As someone who also holds down the line on my own. Respect to you brother. Our job is stressful but watching other ppl buss ass online is satisfying lol
Either clarified butter (which is butter with the milk solids removed) or a butter flavored oil. Both can be used at higher temperature than just butter.
Love all your vids but breakfast service is such fun to watch...everyone loves this type of food but most eat it usually at a restaurant instead of home, prepared by a pro like you....
I believe there are studies that show if you break a egg on a flat surface, it is less prone to having egg shells in em and also keeps the yolk intact!
Bro, don't let people profit of of you on facebook... you put your own videos there too and make sure no one is taking advantage. Everyone is posting shit about you, but don't mention your channel. Gogogogooooo.