3 best-selling coffee items in Korea (Buttercream Latte, Peanut Cream Coffee, Einspenner) 

*Recipes
📝 Buttercream Latte (10 ounces)
To make the buttercream: 25 ml cold brew, 40 ml fresh cream, 5 g condensed milk, 20 g butterscotch sauce
150 ml milk / 15 g condensed milk / 40 g ice cubes
📝 Peanut Cream Latte (12 ounces)
Peanut Cream: 12g peanut butter, 25ml + 25ml fresh cream, 15g butterscotch sauce
180 ml milk / 40 g ice cubes / 8 ml roasted almond syrup / 8 g condensed milk / 30 ml espresso / a dash of peanut powder
📝 Apple Cinnamon Einspanner (10 ounces)
Make the apple cinnamon cream: 20ml pumpkin spice syrup, 5ml apple syrup, 60ml fresh cream, pinch of salt
10ml vanilla syrup / 120ml water / 30ml cold brew / 40g ice cubes

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