Over 300 pieces a day! We closely follow the morning preparations at a hamburger restaurant that is packed to capacity as soon as it opens!
Miura's Hamburgers in Ikebukuro, Tokyo, is a restaurant with a long line of customers who come for its tender, juicy hamburgers that are both inexpensive and delicious. The hamburgers are handmade in the restaurant every day, and are never left ready to be made or grilled.
The cheapest lunch is a hamburger steak by itself for 480 yen (150g).
This comes with rice and miso soup for 600 yen, which is surprisingly inexpensive! ＋For an additional 100 yen, you can have a second helping of rice.
At lunch time, many customers arrived, and the restaurant was fully booked, with a long line outside. The meat was tender and irresistible when eaten with the restaurant's special sauce. By the way, why do hamburgers on a griddle get me so excited ( laughs)?
Miura's Hamburg
3F Stack Ikebukuro, 1-23-9 Higashi-Ikebukuro, Toshima-ku, Tokyo
00:00 Digest
01:28 Start of main course
08:27 Cooking start
08:27 Start cooking
29 июл 2024
