~Banana bread | Banana cake | Choco Banana Loaf | Banana leche flan~
MOIST BANANA BREAD
NO BAKE BANANA FLAN LOAF
CHOCO BANANA LOAF
BANANA FRITTERS
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MOIST BANANA BREAD
Ingredients:
1 1/2 cups all purpose flour
1 tsp baking powder
1 tsp baking soda
1/2 tsp salt
1/2 tsp cinnamon
4 pcs medium size ripe bananas
1/2 cup white sugar
1/2 cup packed brown sugar
2 eggs
2 tsp vanilla
1/2 cup oil
1/2 cup milk + 1 tbsp vinegar
1/2 cup chocolate chips
NO BAKE BANANA FLAN LOAF
Ingredients:
2 cups all purpose flour
1/4 cup cornstarch
1 tsp baking soda
1/2 tsp salt
1/2 tsp cinnamon
5 pcs medium sized, ripe bananas (lakatan)
1/2 cup light brown sugar
1/2 cup vegetable oil
2 egg yolks (reserve egg whites)
1 tsp vanilla
Leche Flan:
10 egg yolks (reserve 3 egg whites)
1 can (370mL) evaporated milk
1 can (300mL) condensed milk
White sugar for caramelization
Meringue:
Combine reserved 3 plus two egg whites
1/4 tsp cream of tartar
1/4 cup sugar
Pans used:
Mamon molds
7x3x2.5 loaf pans
CHOCO BANANA LOAF
Ingredients:
1 ¾ cups all purpose flour
1 tsp baking soda
½ tsp salt
5 pcs medium size over ripe bananas
¾ cup light brown sugar
½ cup melted butter
2 eggs
1 tsp vanilla
For the chocolate batter:
¼ cup cocoa powder, unsweetened
½ cup dark chocolate chunks or chips
Add to the plain batter:
¼ cup all purpose flour
½ tsp cinnamon
*Makes one (1) loaf using 10x4.5x3 loaf pan, bottom lined with parchment
*Marble together the two mixtures careful not to overdo it
*Bake in a preheated oven at 180C for 45 minutes
BANANA FRITTERS
Ingredients:
For the Chocolate Ganache/Sauce:
125g dark chocolate
250mL all purpose cream
For the batter:
3 pcs medium size ripe bananas
½ cup light brown sugar
1 medium egg
1 tbsp vegetable oil
1 tsp vanilla
¼ cup milk
1 ½ cups all purpose flour
½ tsp baking powder
½ tsp cinnamon
¼ tsp salt
*Oil for frying
*Powdered sugar for dusting
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4 окт 2024
