4 Levels of Custard: Amateur to Food Scientist | Epicurious

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We challenged chefs of three different skill levels - amateur Emily, home cook Daniel, and professional chef Lani Halliday from Brutus Bakeshop - to make us a delectable custard dessert. Once each level of chef had finished and tasted their final product, we asked food scientist Rose to explain their choices from an expert's perspective. Which custard would you cap of a meal with?
Keep up with Emily at @emilyslamduncan
Follow Daniel at @iamdanielvictor
Chef Lani is on Instagram at @lanihalliday
Follow Rose at @rosemarytrout_foodscience
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Опубликовано:

15 сен 2024

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Комментарии : 923

@AronBagel 3 года назад

"They very best part of Crème Brûlée is what happens next" *doesn't show the cracking of the caramelised sugar layer" Your editor committed a sin there

@mag5794 3 года назад

This comment needs to be at the top

@michaelrogers8509 3 года назад

Was just about to comment this!!!!!

@mariayuan 3 года назад

Agreed!!

@lexica510 3 года назад

Thank you for saying this! I'm so mad about that.

@plasticlobster23 3 года назад

Angered me to no end.

@EvilMoW 3 года назад

I think at this point I would say Emily is a level 1.5 chef. She actually knows how to make some tasty looking cuisine. I'm a level zero chef, I make reservations

@anniek3866 3 года назад

I make canned soup in the microwave I'm below level zero 😂

@VivianFjb 3 года назад

You’ll be 0.5 at leat you have the money to make reservations

@tomato6844 3 года назад

I order fast food each meal I'm level -1 ( not actually)

@redantking8079 3 года назад

I food poison myself

@john-bb5qw 3 года назад

I would honestly switch Emily with the lvl 2 chef. She actually knows what she's doing this time around

@kayleeshacklock7070 3 года назад

I actually love the level 3 chef. She's so chill and I love her vibe. Plus her dish looked rlly good

@meeraalnees178 3 года назад

8:34 "For my garnish, I have some fresh raspberries. They wouldn't give me blackberries, I asked, they wouldn't" LMAO, I love when they acknowledge the jokes we have for them.

@katekramer7679 3 года назад

What's the blackberry joke?

@ti6130 3 года назад

@@katekramer7679 I think he put them in his grilled cheese

@Anyeeh26 3 года назад

@@ti6130 He did hahahahaha

@andrewthezeppo 3 года назад

I still think that sandwich looked good and probably would have tasted good. I've seen similar ones on cooking shows and on brunch menus. I just don't think it should be called a grilled cheese haha

@meeraalnees178 3 года назад

@@andrewthezeppo Oh yeah for sure, I'd love to try it.

@pongsih9380 3 года назад

I think one day Emily will be a home cook if she keeps participating this serie lol

@albertonunez9158 3 года назад

Wasn't she promoted? What happened? 🤔

@xxvoltagexx7556 3 года назад

One one of the episodes she was a home cook

@LoneRodeoJones 3 года назад

She was a home cook for one episode ! The one where they switch ingredients lol With a pro chef & home cook

@henryault458 3 года назад

2:02 I don’t think that’s gross at all, I’m a culinary student and I separate eggs with my hands as well.

@rory8763 3 года назад

i think these are filmed a long while in advance and the ones where they’re in their homes are more recent

@eruchan_1856 3 года назад

Emily is married?! Damn her husband's so lucky to have a wholesome and funny wife like her 😂

@minatran8390 3 года назад

They have matching glasses sooooo cute 🥰

@sebastiangonzalez336 3 года назад

Until you realize that she puts ketchup on her French toast

@jangoligth 3 года назад

@@sebastiangonzalez336 She only makes french toast when she's alone

@levisenpai124 3 года назад

At least she doesn put blue berries on her grilled cheese...

@eruchan_1856 3 года назад

@@levisenpai124 I don't get why people make a great deal of this... Some part of the world don't think it's weird you know

@tiyasachowdhury8437 3 года назад

I love Lani , and her "Big Girl torch" to her " best part of being pastry chef is eating" and obviously the "I see you Emily ". Like girl you are magical , I have fallen in love with you .

@whodoyoudancefor 3 года назад

Opposite: I can't stand Lani. Her mannerisms are affected and annoying.

@dulouis6059 3 года назад

Seeing Lani and just feeling her vibes... Ma'am... Keep doing what you're doing and I'll fall in love please have mercy,,,

@bread7865 3 года назад

Separating the yolks with your hands actually isn't bad, your fingers are soft and can't puncture the yolk. Make sure you wash your hands before and after touching them.

@IKnitPicks 3 года назад

When I need to separate eggs I only do it with my hands. Don’t use the egg shells it punctures the yolks every time

@joseestrada6400 3 года назад

This is the method i used at work. With gloves of course, since it was the fastest way working in a high volume work place

@brookesopko9688 3 года назад

“Your fingers are soft and can’t puncture the yolk” feels a lot like a challenge. 🤣

@jaxxbrat2634 3 года назад

@@IKnitPicks ..takes a little practice

@beansguy2479 3 года назад

Is it true that eggs moisturize skin? Beautiful hands ✋

@ciannarenfrow4203 3 года назад

let's be honest a real level one chef would use custard/pudding mix

@KaneshaDi 3 года назад

I would agree with you on that!

@zDiegoChz 3 года назад

Maybe if the episode was about anything else, but since its a "custard" episode, pastry cream is pretty basic for a lvl 1

@ramenpandawhisperer5931 3 года назад

Emily has evolved to level 2

@itsthatonechickagaincallth7843 3 года назад

Her talking about the pie liner was such a mood tbh

@billystokes3917 3 года назад

Wtf is custard mix?! Is it just canned/tinned ready made custard or is it a powder or something?

@maho9958 3 года назад

When you realize that Emily actually did a hard technique right but burned fried chicken. Me: HOW

@anniek3866 3 года назад

She's learning 😊

@tigerz8174 3 года назад

Cuz she is Level 1

@mrclueuin 3 года назад

Because mistakes happen even from the best of us. Also Emily was cooking something she was used to making and learned how to do. I actually learned something from her. I didn't know that you could make a Custard from Coconut milk! 😁

@angeliki5135 3 года назад

I've messed up making a recipe/dish I've made so many times before. Messing up happens and them leaving the mistakes in the videos helps us all feel better about our own mistakes and able to relate to the people in the video. We live and learn. Although now I want custard. 🤣

@zrobeast 3 года назад

Emily’s been gone for so long she’s trying to ketchup with everyone else.

@matthewrajagukguk5406 3 года назад

Good one

@egidefiska 3 года назад

Nice try😍

@ivybindig4960 3 года назад

I appreciated that pun much more than I should have lol

@aeugh.. 3 года назад

Bruh i love this

@fleetSRT 3 года назад

I was gonna write Emily has a lot to Ketchup, but I see you have already done that. 😂

@soy.ingrid 3 года назад

Emily: What is custard without ketchup. Daniel: Where are my berries

@Error-tr9ke 3 года назад

I can forgive Emily with her French toast and ketchup combo but Daniel's berries and grilled cheese... NOPE!

@soy.ingrid 3 года назад

@@Error-tr9ke havent tried it. I plan to one day

@atlf3357 3 года назад

Grilled cheese with fruit is actually good. The combo is often found on charcuterie boards anyway. Ketchup on French toast however...absofuckinglutely not.

@dollygiki13 Год назад

Penny: "Where's my rum?"

@konstantinradislov4150 11 месяцев назад

Frank : Where's my salt?

@bitterlatte23 3 года назад

"They wouldn't give me blackberries, I asked!" 😂

@Justiferous 3 года назад

“For my garnish I am going to bake cookies” is the most extra thing I’ve heard watching this series.

@chloez5901 3 года назад

Who else misses the holy trinity Emily, Lorenzo, and Frank!

@roycexwealth 3 года назад

Agreed-

@tamvo6396 3 года назад

Chloe Z i miss lorenzo and frank

@niesaswift9788 3 года назад

the best trio ever

@Ai-vd4mx 3 года назад

Me me

@zkingsalsa 3 года назад

yes

@danielfoldes8133 3 года назад

Meanwhile: Frank is in a lab constructing the optimal cow for the perfect milk whilst Lorenzo is watching with admiration

@raeperonneau4941 3 года назад

🤣

@lildredre89 3 года назад

and giggling

@ashanein 3 года назад

I can hear the giggling lol

@HeyNonyNonymous 3 года назад

He is climbing a cliff somewhere to gather the best and rarest eggs.

@ispeakforthetrees69 2 года назад

That image is so vivid

@waywardwanderer3042 3 года назад

Daniel's custard reminds me of my mom's filipino dish leche flan. She also kept a bunch of cans of evaporated milk and condensed milk.

@AJFes12 3 года назад

was just about to comment this. he maybe part fil cauad that was lecheflan

@sussshhhhhhhh9991 3 года назад

Right?? Minus the cream cheese, it's straight up leche flan.

@kamiintheclouds 3 года назад

My mom is Mexican and her flan used to be one of my favorite desserts, I remember she’d always be stocked up on evaporated milk and condensed milk too, it was amazing🥺

@scottsummers4234 3 года назад

Its definitely Leche Flan. Judy Ann Santos' leche flan recipe has cream cheese. Makes it even richer and cuts the sweetness. I love it.

@alexisaravenagonzalez7787 3 года назад

Mmmm flan one of my favorite desserts

@r_s_p_t1096 3 года назад

Lol, after that grilled cheese massacre, even I wouldn't give Daniel blackberries😁

@chuckhughes3879 3 года назад

Savage

@technobabble123 3 года назад

Ever see a Charcuterie board? Fruit and cheese can totally go together.

@andrewthezeppo 3 года назад

It looked good. Not something I would dip in my tomato soup but with a little mixed green side salad it would make a nice brunch dish

@abcdefv3917 3 года назад

It looked great. I even tried it. It goes very well. Reminded me of my time I spent in italy where I ate cheese and fruit. It's a very good combination

@joshoouh69 3 года назад

Ugh Daniel 😍😍 It's so cute how excited he looks whenever he's baking or cooking on the show

@Gldtr39 3 года назад

Emily has truly advanced herself since her... Ketchup days

@chuckhughes3879 3 года назад

I'm sure we will see more of her ketchup. Still, Impressive showing on her part here.

@linm8065 3 года назад

There's something about emily that makes me think that she came straight out of a sitcom

@maruisaiahnapa7381 3 года назад

I heard she's actually a professional comedian, so she knows a lot when it comes to landing punchlines and not taking herself or others too seriously!

@CocktailsConsoles 3 года назад

Thanks Epicurious. I now have a Pavlovian automatic desire for blackberries every time Daniel and his incredible hair is on

@katekramer7679 3 года назад

I've totally forgotten what the blackberry joke was

@CocktailsConsoles 3 года назад

@@katekramer7679 LOL it was the vitriol around him adding blackberries to his grilled cheese. Honestly, I thought they were a nice addition 😊

@ImmortalChaos 3 года назад

I am ALLLLL about this pro chef, she's so chill.

@EternaltheGrey 3 года назад

Daniel's mom's recipe is... the one they used to print on the can label.

@n.w.flannel3463 3 года назад

Are you saying Daniel's mum's a can label?

@samelabalazi 3 года назад

@@n.w.flannel3463 uh bdjdbdudbdjnshdurjsudbdj

@n.w.flannel3463 3 года назад

@@samelabalazi:...Yeah, I dunno what happened there either, mate. At that point, I'd just pulled almost two full-nighters consecutively. My brain was a little jumbled.

@andrewthezeppo 3 года назад

Like on Friends when Pheobe lost her grandmother's cookie recipe that she had gotten from her dear French friend Nessile Tallouise

@amberrockson5088 3 года назад

"I've been baking for 20 years" baybeee black don't crack bc I wouldn't have thought you've been alive more than 20 years

@itsthatonechickagaincallth7843 3 года назад

The home cook talking about his mom is such a mood 😂

@karavandriver7294 3 года назад

I thought Emily became a level 2...what happened?! Also: Emily: "I'm sure the commenters will tell me whether or not this is a gross way..." When you're so level 1 that you stumble into level 2. 😂

@jrsossac 3 года назад

Lani taking out the bigger flametorch was so cool!!!! she looked totally like a boss!!

@user-ty5di3ku6o 3 года назад

I feel like we haven't seen Emily in forever. *insert played out ketchup joke*

@brookesopko9688 3 года назад

I loved this episode! But, I will say.. Daniel flipping his square flan onto a small round plate was easily the least satisfying things I’ve seen all day 😂😂 It did look amazing cut, though!

@cheesecakeandcoffee6366 3 года назад

Level 3 chef I want more of her it was joy seeing her 🥺💖🥰❤️ and Emily has come so far woooow❤️

@esmeraldadelafuente7104 3 года назад

I always forget that Daniel has like a Mexican background, that's the same recipe my mom used to made to confort us as kids, which I still do to this day when I need my Mom's hugs

@ainaravillada2154 3 года назад

I think he has Spanish background, not Mexican. 🤔🤔

@maplelump 3 года назад

@@ainaravillada2154 He's of Dominican descent according to his insta

@valep24 3 года назад

How is Daniel a level 2 chef in this video when he just throws everything in a blender and Emily is over here tempering eggs.

@jaad9848 3 года назад

Daniel seems to be an attempt to make a male Gabby. Based on lack of engagement it isn’t as successful

@arikakarin2323 3 года назад

level 2 means homecook.. level 1 means amateur... not based on 'how you gonna today dish' .. so

@ZTseng 3 года назад

Well, I guess that Daniel had more experience than Emily, it’s just the things they decide to make today(You don’t necessary need a tempering process for the flan he is making) Thus, he did kinda make everything from scratch, while Emily used pre-made crust and (dairy free)pre- whipped cream.

@Giuchini26 3 года назад

Because Daniel is a better and more creative cook obviously 😂

@victoriamvc5048 3 года назад

I want Daniel to have his own cooking show, his personality is intoxicating 😍🥰

@gracieminabox 3 года назад

I want Lani to be my teacher for all things culinary. She is AWESOME.

@Superfastjellyfish669 3 года назад

Daniel looks like a dessert himself 😍😍

@samg461a 3 года назад

They didn’t even show the best part of crème brûlée: cracking the sugar shell!

@kakuzu802 3 года назад

Next: 4 levels of tomato soup

@m.a.v7774 3 года назад

The level 3 is giving incentive to the level 1 and i love that. Someday Emily is going to be a level 2

@Leo_snowmew 3 года назад

I love how Emily has evolved from absolutely being terrified and not knowing what to do, to having confidence and skill thanks to this and the switcheroo series. Emily, you are amazing

@ciscoortega2309 3 года назад

Emily Lorenzo and Frank were great, but I absolutely adore the "season 2" cast :D Only a few people were misses for me---I used to not be fond of Daniel until I saw a lot more of him and found him to be very sweet, and the Level 1 chef who put WAY too much salt in his enchiladas whose attitude I just found a bit grating (I'm sure he's a decent person tho)

@Darkslayer289 3 года назад

I think you mean Keith.

@Idontknowwhattoname625 3 года назад

It's so sweet that Emily made banana cream pie because her husband got excited and he loves it. She's such an adorable lady🥺🥺❤❤❤

@chicken2jail545 3 года назад

All three of these looked Great! Emily wins for making a Pie. Lani gets points for pulling out the Big Girl, and Daniel gets points as well for his Blackberry Continuation Joke. Rose is awesome, as always.

@ChopstickCH 3 года назад

its the first time im seeing lani and i like her very much!

@TheOtterPup1 3 года назад

Thank you Lani!!, this is the first 3 levels video I've seen in a while that I've been impressed by. Mostly thanks to you. You shared tips and cooking techniques and explained them. You didn't just say we're cooking this in a water bath because we need to. You told us what a bain-marie is called and why we use it. Sharing warnings of possible pitfalls, tricks to make life easier, and a complex unique and interesting flavor palate for your dish. Once again thank you. Also I love Emily but I'm pretty sure she leveled up like 5 videos ago. Remember french toast when she dipped sandwich bread into egg and milk and put ketchup on it. there hasn't been a real level 1 cook in a long time, a real level one would have used instant pudding.

@TheOtterPup1 3 года назад

I will say when she ran out of gas from the small torch I wish she had shown us how to do it using the broiler. There are some really interesting tip and tricks that would have been really impressive. But still Thank You Lani! You are amazing!

@TheLowstef 3 года назад

Emily is such a delight. This little ray of sunlight can make the gloomiest of days that little bit brighter. We need more Emily right now. More Emily, please!

@mariapuskarova9010 3 года назад

Fun fact: in Japan, they have a plastic wrap that does not stick to itself!

@Metzli 3 года назад

Witchcraft :o

@FairyFreak100 3 года назад

Because Japan IS BETTER ZAN YOUR COUNTRY

@itsbigbunny892 3 года назад

What what how does that work? :o

@mariapuskarova9010 3 года назад

@@itsbigbunny892 Idk man, I'm just a European who happens to be a weeb

@chuandinh5541 3 года назад

@@FairyFreak100 I see what you did there

@AvengeOn 3 года назад

Dang Emily did a pro chef move with separating the yolks from the whites. In reality, separating them with your hands is better as the yolk has a very little chance to crack. Your fingers are after all softer than the sharp rigid edges of the shell.

@cyb3rd0ll88 3 года назад

Frank was too busy tending his chickens in order for him to get those Grade AA Eggs

@maxxtapia1216 3 года назад

I haven't seen this series in so long...

@joshuatang69420 3 года назад

Because frank ain't here

@elenaautumnalmermaid6913 3 года назад

I havent seen this series in that studio in so long

@starice5095 3 года назад

50 people try to : *am i a joke to you ?*

@antarachatterjee4299 3 года назад

Same here, I stopped watching after Frank left. It just wasn't the same without Frank.

@thehamoodiandoctor5792 3 года назад

@@antarachatterjee4299 Well, obviously you came back for something.

@SamGiles 3 года назад

No matter what type of day I'm having, this series always puts me in a great mood. Welcome back, team!! 😊

@jenny.slice_ 2 года назад

Having Emily, Daniel, and Lani all in the same episode is a real treat! What a positivity bomb!

@bamboozled7776 3 года назад

i separate my eggs with my hands too, works a charm every time, just make sure to wash hands before and after

@lindafreeman7030 3 года назад

When Lani pulls out the "big girl": be still my heart!

@moumabanik8006 3 года назад

What's up with the colour of Daniel's hair? It looks cool. But is it greying? Or is it tinfoiled?

@robertsyrovy 3 года назад

I was asking the same question

@moumabanik8006 3 года назад

@@robertsyrovy so many queries, not many answers.

@giornogiovanna4602 3 года назад

I think its greying because the same thing is happening to me Well im 17 so idrk lol

@johnbowman6649 3 года назад

If Daniel weren’t so freaking attractive, I feel like he’d be Level 1

@thehamoodiandoctor5792 3 года назад

When you're British and your custard usually comes with cake or crumble...

@Ai-vd4mx 3 года назад

Satisfaction

@billystokes3917 3 года назад

YES THE MEMORIES-

@jillp1840 3 года назад

And when you're at a restaurant and the crumble is served with 'cream or ice cream' and you say, "Do you have custard?"

@andrewthezeppo 3 года назад

Well Americans also have custard. These are all dishes made with a type custard but I wouldn't refer to any of them as custard.

@ashanein 3 года назад

My stepdad (British) LOVES custard. It has to be steaming hot, and he'll eat it on any dessert lol. I love it.

@BrunaBorgesA 3 года назад

Daniel’s flan is Brazilian dessert 101. The perfect recipe is: 3 whole eggs, 395g of sweetened condensed milk (1 can) and 395g of milk. Vanilla is optional. Just mix everything and follow the same steps he did for baking and the caramel

@jesusgamboa9899 2 года назад

We call it Flan Napolitano in Mexico. I make my flan exactly like Daniel, although the (unflipped) top never comes out as brown as his. Either he overbaked it or some of the caramel sauce made it to the top. But his flan looks good!

@noisejunkie8159 3 года назад

emily could be the first chef to level up in this series

@leemacwilliams9606 3 года назад

I love how Emily is just so proudly level one. She's precious.

@thewoodlandforge9217 3 года назад

Lani when she pulls out her "Big Girl": 😏 Me with my 20 lb. propane tank powered flamethrower: amature

@Anonymous_P 3 года назад

Amateur*

@cailakim 3 года назад

Normally the level 3 chefs are super serious, and I liked how Lani was a little less serious and a little more loose and showed a little more personality. Also, ~I love John, Stephen, and Emily, they're so hilarious and fun to watch~

@pitchayasasibutra8139 3 года назад

Lani is the first chef I’ve seen when super long nail extension 😆

@aprilmay9589 3 года назад

Lani is the coolest Level 3 chef that has been on here!

@josuelm8120 3 года назад

After last time I always put blackberries in my grill cheese now so I’m trust Daniel’s flan too

@kiro9291 3 года назад

all three of them were so fun and passionate

@sohampendokhare5357 3 года назад

I just love Daniel 😍😍 And for God's sake, just give him the blueberries 🥺🥺

@anisabadawi7584 3 года назад

I think they were blackberries

@sheldonsteeves8982 3 года назад

He’s so cute. He deserves all the black berries!

@sohampendokhare5357 3 года назад

@@anisabadawi7584 yea ig😅, anyway; just give it to him

@NDrockingIt 3 года назад

Chef Lani is so Awesome! I could hear her cook and give tips on it all day!!!

@ashbackwards3 3 года назад

I have a deep affection for Daniel, but BRO. A level 2 chef has to know what condensed and evaporated milk are. C’mon.

@ErOPlacido 3 года назад

Emily is leveling up her cooking/baking game. I love her progress!

@FairyFreak100 3 года назад

I loved this level three chef. She was great. Great video!

@larainneestell700 2 года назад

Love Emily's "Please don't be eggs!" That's what I'm always thinking 😆

@gamerarts8455 3 года назад

Im glad i found this channel bcoz of a guy tried to seperate an egg with a knife XD🤣🤣

@ashes187 3 года назад

My three favourite cooks! Emily reminds me of Jessica Day from New Girl! She's def heading to Level 2 in the future! Daniel...sigh pretty boy who cooks...just eye candy...Lani is just badass...my fave chef on Level 3 next to Frank!

@seleney3163 3 года назад

Wait, I remembered that Emily leveled up to level 2?

@Ai-vd4mx 3 года назад

No she didn't

@nyroxl4229 3 года назад

No?

@yashviparikh319 3 года назад

That was for a switching ingredients video. They need to do a level 2 and 3. So they temporarily made her a level 2. So technically she's still a level 1. But we all know that on the inside she has evolved

@mariahetszaz8567 3 года назад

@@yashviparikh319 No she NEVER leveled up. People just thouhgt so cause she said something about being a home cook. Her apron was RED in that video too which means level 1.

@yashviparikh319 3 года назад

@@mariahetszaz8567 he but she said she's a level 2. Cuz in that category of videos, it needs to be a level 2 and 3. So temporarily, she was made a level 2 for the purposes of that video

@Passionforfoodrecipes 3 года назад

Hey well you know at the end of the day regardless of what level your custard is I still think it's *pretty eggggggcellent!*

@amitaikatz5929 3 года назад

8:37 It seems like Daniel is aware of our comments

@mikalixu953 3 года назад

omg I love Lani! and I was happy to see Daniel again

@1hour_of_sleep 3 года назад

This is just something I want but either 4 levels of malts/shakes or 4 levels of sorbets

@brentjensen7189 3 года назад

"The very best part of creme brulee is what happens next..." hey, I thought she was going to crack the sugar topping! Am I the only person who thinks that's the best part?

@ramenpandawhisperer5931 3 года назад

Lani has become my second favourite level 3 chef

@peterthepanda 3 года назад

Frank is still raising his chickens so they produce the perfect eggs.

@apajax6 3 года назад

Really want the banana coconut cream pie, though. That sounds amazing.

@tomato6844 3 года назад

We all know how much Daniel likes his blackberries. I mean anyone who puts a fruit in their grilled cheese must like that fruit a lot.

@MasterFhyl 3 года назад

Yay, Emily's back!

@ilhaamfoster4617 3 года назад

LMAO at 8:36 I love how Daniel throws the BlackBerry joke back in everyone's faces

@krishankrishan5143 3 года назад

Flan!!! Where is Monica Geller😂😂

@RJFlute 3 года назад

I've made creme brulee, but I infuse saffron into my custard, and I use a vanilla-earl grey infused sugar for the brulee

@Nbcul 3 года назад

Me: hi I’m a level 0 chef Also me: buys it from a store

@jeffreydonaldson8266 3 года назад

You can also use a disposable plastic water bottle to seperate the egg whites. Just make sure eggs are still cold . Squeeze bottle and put bottle opening on yolk and let go of squeezing the bottle. Yolk will be sucked into the bottle. Just make sure the angle of the bottle is right. With alittle practice it works very good when you get it right.

@job0wnage 3 года назад

Emily hoping that eggs aren't eggs xD 4:55

@Bruno-bw3fe 3 года назад

What a friendly level 3! I mean all three cooks today are awesome

@kristypolanco7045 3 года назад

This dude doesn’t know what condensed milk or evaporated milk is, yet he is a level 2 chef? 🧐🤨

@rachelhayes3376 3 года назад

That was awesome when the chef gave a shout-out to Emily!

@eivind261093 3 года назад

Daniel: I don't know the exact recipe, and I suspect the process is pretty different, but my mother's caramel pudding looks similar to your flan! Have you considered cooking the flan in longer, rectangular bread pans instead of the large, square-ish pan, to make flipping easier? :)

@jonathanhertilus750 3 года назад

Emily is a level 2 chef that doesn't take herself too seriously and isn't into labels

@raymondchristianreynoso241 3 года назад

Level 2 chef simply made ✨Leche Flan✨

@Lynartz 3 года назад

Nothing wrong there. I love flan!

@WonnieWon04 3 года назад

Leche flan is basically custard

@moretti9987 3 года назад

the first one looks like the recipe made by the university student the second looks like the best one and the third looks like the most gourmet

@cosmicatelier 3 года назад

When you’re one of the first people and you don’t know what to say other than YESSS!:

@c_004 3 года назад

I don't think I've seen a higher level chef comment on another in the same video before; a nice change. They could also integrate the scientist's explanations as the chefs do their procedures.