5 More Ways to Use Juice Pulp Leftovers When Juicing 

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In today's video, I'm going to be talking about five more ways that you can use juice pulp so that when you're juicing at home you're not wasting a thing. If you haven't seen it the first five ways, then make sure to check out that video as well, so that you know 10 ways to use leftover juice pulp
Getting straight into it!
Number one is to make juice pulp pesto. Normally, I would make this with green juice something like cucumber, kale, and celery, and some apple for sweetness. And then once you've enjoyed your juice, add a couple of spoonfuls of the pulp into a food processor along with the other pesto ingredients.
Number two is to make juice pulp fruit tea. This one is super simple. You can just add some pulp to a pot along with some, for example, orange, lemon and ginger. Let it brew and then strain it into a glass.
Number three is to make juice pulp cream cheese spread. Again it's really, really easy. You can simply mix juice pulp with cream cheese and it's going to give you a nice boost of nutrition.
Number four is to make baby food with juice pulp. For example, you could make a fruit puree, like the strawberry and blueberry one with a little bit of pulp mixed in.
Number five is to make a juice pulp face mask. Blend your juice pulp with something like oats, honey and a splash of water and use it like a face mask.
Okay, so 10 ideas later and you haven't wasted any juice pulp and you're not missing out on any of the fibre or any of the nutrition. Let us know in the comments if you decide to try any of these ideas.
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