So happy you are enjoying this video! ♡ For those asking- I get most of my cooking/baking tools and dishes from Homesense. The blue baking dish is from Le Creuset ♡
OMG that pasta bake is my new fave thing! My vegan kids will eat any sauce, as long as I use the fusilli pasta! It's an awesome way to pump up their veg intake for the day! I love the aesthetic on your channel, Liv. Your stoneware is gorgeous.
your voice is so soothing! I love your videos because you make veganism less intimidating. I know when i first went vegan all i ate was rice and veggies because i had no idea what to make. Your recipes are amazing and my family who loves meat eat them and love them! Thank you so much.
I just saw a huge amount of your videos rn because I just discovered your channel! I’ve been flirting with veganism for about some months now and I’m still not prepared (mostly because my family isn’t vegan, so I would have to cook almost everything I eat), but contents like you and Mina Rome are helping me fall more in love with the idea everyday. I also saw documentaries about veganism and I know the intricacies meat has into our environment and a whole bunch of reasons that I’ve been seriously thinking about. Anyways, I’m definitely becoming vegan along the way in the future and I’m already introducing vegan culinary to my family and myself! Congratulations on your awesome content. You just make us want to go vegan more and more. So much love and peace for you Liv ❤️
I'm mostly coming back to your channel for inspiration with the ingredients I have. Most times I don't have all of the ingredients for your recipe or I have to subtract something I can't eat,but I'm always inspired. It's 6:13am,and watching you pour the mixture unto the pasta makes me want to go cook. 😁😉Heading back to sleep.
Your cookbook is awesome. Received it yesterday. Just a beautiful book with very healthful and tasty recipes that are very accessible. Refreshing! Congratulations! and thank you ~
I JUST made the sweetpotato tahini sauce for the Zucchini noodles and mixed veggies I made. I dont know if i put the correct amount of ingredients but OH MY GOSH ITS SO DELICIOUS! I didnt bake btw
Vegan With Love I think you misread the tone of my comment (understandably because it's the internet and nothing has context). I was saying "I see your hustle Liv, get it girl!" Not "omg this is so obnoxious." Liv has every right to self-promote. God knows she's worked hard enough to do so whenever she wants to.
Right!?!? I noticed that too! It was perfect product placement! Get it girl! (Just made the chocolate chia pudding from her recipe book... pretty good!!!!)
That pasta look soo yummy!!! I wish could do that recipe but I don't have a blender or a oven, actually I wish you could do some recipes without oven and without blender or expensive ingredients beacause i am a poor student 😂😂😂 what ever I always love watch your videos 😍😍
I love how you use every leftover in your fridge....I do the same for dinners with my daughter...waste not want not :) and we'll be trying your sweet potato sauce very soon :)
Hey Liv, I'm a sucker for cute kitchen utensils and I've been dying to know where you bought your mini whisk!!! Thank you for this video! You are awesome!!
I love that yogurt and fruit bowl you made for breakfast. I always used to eat yogurt and fruit before I went vegan so it brought back good memories. I still needa find a good plain vegan yogurt where I live though so I can recreate it!!
Hi Liv! That pasta looks absolutely delicious 😍 I was wondering if I could use something else instead of tahini for the sauce? Because I never use tahini and I wouldn't wanna waste the entire thing just to use it once.. 🤔
Once used you wont only use it once trust me :D this stuff is awesome 😄 you can put it in saladdressings, dips or just as a sauce on its own and most importantly HUMMUS 🤤
It would have totally been great to make this video more informative and explain why these meals are balanced. I think with the vegan drama on RU-vid it’s important to mention. Thank so much Liv!!
What's the song in the intro? I remember I once knew it, I remember it had a part where it sounded like a bed squeaking. It was pretty cool. Someone tell me its name, please!
for your sweet potato bake, do you think almond milk could be used instead of coconut? I make food for my friends a lot and one of them, has a coconut allergy
It looks like a la Creuset. they're expensive but you can find them at Home Goods for a discounted price sometimes. They have outlets too. They are amazing pots!
Probably because she makes balanced meals, eats normal food, doesn't go on crazy fast and therefore doesn't have crazy digestive or health issues. I'm not even vegan but Liv is so relatable and approachable. Motivates me to be more plant based everyday 😁
sammyannpopinski shes talked about it before in a previous video (I cant remember) but I’m pretty sure she said theres no link to them shes just picked them up at places like Marshalls if I remember right! :-)
