MATERIALS for the patties 500 grams of minced meat 1 egg 1 onion 2 garlic cloves black pepper salt Red powdered pepper for porridge 3medium size onions a little cheddar black pepper for tomato paste sauce 1 tablespoon tomato paste 1 cup of salt 1 teaspoon of salt For the above grated cheddar FABRICATION Let's boil the potatoes, strain them, add the other ingredients, mash them and let them cool. Let's start with the meatballs. Let's add all the ingredients of the meatballs and knead them. I passed the onions through the food processor and squeezed the juice. Let them rest in the fridge for half an hour. Roll the mashed potatoes into meatball-sized balls, take some of the minced meat and spread it on the plate, put the puree between the minced meat and cover it well. Let's add tomato paste sauce on it and put it in the oven. When it is almost cooked, let's add grated cheddar and cook for another 5 minutes. ENJOY FOLLOW ME ON SOCIAL MEDIA INSTAGRAM GAMZE USLU instagram.com/gamzeeusluuu/?hl=tr #pratikfoodtarifleri #meatballs #potato #practicaldelicacies #patatoes #evening #eveningmeal
