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INGREDIENTS:
FOR THE MARINATE:
Chicken= 700 gm
Salt= 1 tsp
Ginger Garlic Paste= 1 tbsp
Kasuri Methi= 1 tsp
Oil For Fry
FOR THE BOILING:
Onion= 2
Ginger= 1 inch
Garlic Cloves= 10
Green Chilly= 7
Cashew Nut= 30 gm
Poppy Seeds= 2 tbsp
Water= 2 cup
FOR THE PASTE:
Coriander= 1 cup
Mint= 1/2 cup
Curd= 150 gm
FOR THE TADKA:
Oil= 6 tbsp
Bay leaf= 2
Green Cardamom= 5
Clove= 6
Cinnamon Stick= 1 inch
Black Pepper= 12
Salt= 1 tsp
Garam Masala= 1 tsp
Kasuri Methi= 1 tsp
Black Pepper Powder= 1 tsp
Butter= 2 tbsp
Chat Masala= 1/2 tsp
Fresh Cream= 100 gm
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31 май 2022
