Allotment Cottage Pie | Jamie Oliver 

[Edit] RINSE your lentils or you'll be a wind machine for days!!!. Just made this tonight and have to admit, I'm loving it. The mushrooms are an absolute must here, the celeriac gives the dish a trinity-vibe found in cottage pies or bolognese, and the lentils thicken and give it that meaty vibe in your mouth. Honestly, at one point I forgot there's no meat in this and felt like I was eating a normal cottage pie.

Grew celeriac for the first time recently, loved it! This year, I'm giving leeks a try! I'll have to use them in something like a cottage pie! Looks so good, I can almost taste it.

I will run to buy the ingredients. Tonight's dinner!! Thanks Jamie!

Jamie you are my angel in the kitchen✨ i cook for more than 30 years every day ( was a Forster mom with 12 kids), i am used to kiddie cooking food like spaghetti pizza burgers...but i had always an eye on doing this kind a food with fresh ingredients! You inspired me since years and as i moved to South Africa 5 years ago with my hubby i make him happy with every day fresh meals...he loves cottage pie! will try your way and i am already convinced its a winner! Thanks for all your great cooking art and making my life in the kitchen every day a happy day🤗😅

Вкуснятина!!! Огромное спасибо за рецепт!!!🤩🤩🤩

I made this yesterday and am enjoying the leftovers for dinner. I didn’t have access to swede, celeriac or lentils so I replaced them with field mushrooms cut into chunks. Next time when I can get to the market I will follow the recipe exactly. It is delicious!

And at the end,... the cameraman's drooling, isn't he? ☺️

I love the pots of herbs in the kitchen! I am in a RV and I drag around my mini-herb garden and tuck them inside when it's too cold and put them in the sun during the day. It's a ritual now. Fresh herbs make such a difference in a dish! What are sweets? swedes? That was lost in translation! Thank you love your cooking! Ahhhh it is called a rutabega in the US!

Anyone who says veggie food is bland doesn’t know how to cook. This sounds amazing

Your creations are always so good looking and I enjoyed the presentation

This looks sooooooo good ! Why do i always watch Jamie´s videos at midnight ?! Now im hungry ! :)

Me encanta como cocina lo sigo cuando era jovencito,me gustaria que los videos fueran con subtitulos en español gracias

Awesome cooking and baking.I always loved watching you cook .I watched all your episodes on tv alongtime ago❤️💯✌️

Wow!! Wonderful recipe, Jamie! In Brazil we call this dish "Escondidinho". Thank you 💝...

I always always enjoy your videos and recipes! Keep em’ coming!! Thks Jamie! Love ur show on DABL in the USA. Ahna. Atlanta USA

This delicious yummy 😋 looking cottage pie 🥧🥧 us full of health and goodness with all the beautiful fresh veggies in it and everything is in ur but the kitchen stove thank you so much for sharing the beautiful recipe and video @ Jamie Oliver 👍👍😀😀🌹🌹❤️❤️

That looks so yummy, thanks for this recipe Jamie I will be making this for me and my parents for a cold Australian Winter's night! ❤

Me encanta verte cocinar gracias 🙂

Brilliant idea!! A must do!! I am definitely going to try it!! 👍 👍

Love both the recipe and comments. Celeriac, parsnips, delicious! This is definitely a keeper!!! Thank you for this great recipe. Needed for the snowy coldness we have here.

I seriously went to the shop straight away so I could make it tonight 😅 I couldn't get hold og vegemite so I used some soysause and nutritional yeast, worked like a charm. Amazing cottage pie!

Looks very good indeed. Amazing production value on these videos by the way, they even have a camera in the oven...

Looks interesting, I've never tried celeriac before. Good twist on a cottage pie.

Never tried celeriac but I'm going to now. That looks amazing. 👍 Xx

I will try this one. Looks amazing

That is one gorgeous pie. It looks delicious.

J'aime beaucoup son menu merci

Jamie Oliver and Nigella are on a different level brilliant chefs!

Delicious 😋 Greetings from Scotland 😊 Have a wonderful day everyone 🌻

Oooh I’ve never used Swede with the skin on!! Will try this and try this cottage pie too! ❤️

I need to make this, how beautiful!!!

How wonderful this is so my type of food..... Hu! Who needs meats 🤷‍♀️🤷. Really enjoy this recipe Jamie thank you for sharing your recipe 💯👋👋👋

0:47 CoTtAgE pIe! 😂

Yum... Superb!!!! Looks delicious!!!

If that was served to me as a cottage pie, I’d be livid! Give it a different name, Jamie. 👌🏻

Oh my, that looks yummy x

We love your kitchen!❤❤❤ Greetings from the culinary channel RealFood!🤝

I love watching you cook, you make it look enjoyable and easy.

Прекрасный рецепт овощного блюда. Джейми снова нас порадовал. Благодарю от души. Морковь, сельдерей, лук-порей, картофель, розмарин - просто ПЕСНЯ!

I have just made this delicious plate!!!

Yes, yes! Celeriac and parsley root (do not confuse with parsnip) are ESSENTIAL in slavic cuisine and for quite some time I do wonder how come they didn't find their way to western cuisines.

Splendid! Superapealing and appetizing! Very well done! 🧡🌸🔥🌺❤️

We call it in Brazil as a gororoba pie.

Nice to see Jamie sat on his jack jones enjoying a pie. Go on lad

Джейми самый любимый мой шеф,25лет смотрю твои рецепты ,и готовлю много твоих блюд они очень вкусные ,есть очень простые ,особенно люблю выпечку ,шоколадные торты ,и особенно торт калибри, он очень вкусный ,спасибо за рецепты,мой любимый шеф, здоровья тебе и твоей семье,

Bro. This looks awesome

love it!

That does look lush....yummy!! I know it's all about the vegetables...But i would have put cheese in the mash ...x

Jamie, love your vegetarian-vegan Cookart, true inspiration. Thank you!

I hope to eat at one of his restaurants one day!

you never let me down ❤❤❤

It looks so yumm

Looking great

Omg this looks amazing! Just never heard of this vegetable, sweed (swede) before. I presume you can use parsnip or yellow kholrabi instead.

Good man n good gentleman

You son is such a good chef coming up next to you..

yum

Personally I don't like tomato puree in cottage pie....to Mediterranean for me. Sure it tastes nice but I prefer a beefy gravy with it.

Very good 😋😋👏👏👏👏

Swede=Rutabaga in USA

Yummy

Hmmmmmm! Looks fantastic!

I would like to try this....but instead of boiling water for the gravy I would use beef broth.

You are a star. 🙏

I think it will help more kids how to learn to cook

oh finally something completely different..phew...cottage pie

This looks tasty enough to remit me away from lamb 🐑

Wish I could get hold of Porcini mushrooms

Your cottage pie looks delicious. Definitely a 'keeper' recipe.

Veggie pie....best with greens!

Bon appetite 🌹

I'll use this recepie for my next cottage pie. 👍❤

Can celeriac be grown in Northern Ireland or is N.I too cold to grow stuff?

Sadly, I can no longer use tomato puree or any sort of tomato "thing" as one of my ingredients, as tomato contains a lot of histamines, which is bad for my sinuses and asthma - something I only learnt a few months ago online. But, I absolutely love Jamie Oliver's enthusiasm and his cool, quirky laugh / giggle when he gets so excited at what's in store in the final end-product of anything he cooks, so I will still try to use a lot of his methods - without using any sort of tomato as one of the ingredients lol ;-)

Brilliant Beautiful............ Simple..................

I have a lot of Brussels sprouts! I hate the rigmarole of freezing them 🤦‍♀️ could I add them to this gorgeous pie? has anybody else tried this? thanks in advance 🙂

Jamie, luv ya, but maybe a warning about specific cassarole dishes used for cooking on the direct heat of the stoive?

Wish I could still cook, can't afford the electricity now!!

Excellent but either shredded mozzarella or parmesan needed here. For the final 5 minutes in oven.

Se ve delicioso👌👌🇨🇱🇨🇱

❤️❤️❤️

Jamie Oliver...👌👍🙏

Nice.

Healthy tasty recipe 😋👌 big 👍 my friend 🙏 welcome 😊

J'aime vos video mais pouvez vous mettre les sous titres en français cela me fera plaisir

-Roast rosemary in oil. -Remove the rosemary and add chopped onions ,carrots, leekand celery

I love it!!! LG

i like vegerecipe. you are fine attractive character. thankyou.

The video is great. I would love to make this dish, but I have never heard of some of the vegetables that you used. It would be helpful if you could remember that not everyone that watches your channel is from the UK. Maybe you could give information of a substitute veggie that could be used as well. I will try the crispy rosemary because that sounds so good.

I had to google “swede”. In the US, it’s referred to as turnip or rutabaga. Which one is used here?

Am asking for Polish subtitles. Plissss 👍🇵🇱👍🇵🇱👍🇵🇱👍

What's with the ghostly back up singer ?

You are a GENIUS…! 😋

Carrots and leeks I have heard of, the other two not so much. 😊

nice upload~ have a nice day💛💛

I bet he uses Olive oil to whipe the floors!

Ohio this really looks good

I don’t have marmite, any substitute suggestions?

I have lots of recipe u make different cooking

Serve a smaller portion along with a filet mignon and you’ve got yourself a meal!