Alter Ego: The Secret Culinary Life of an Accounting Professor | WSJ 

After work, Julian Yeo swaps his spreadsheets and balance sheets for knives and a pressure cooker. The NYU accounting professor uses cooking and Instagram as creative outlets that feed his need for human connection.
More from the Wall Street Journal:
Visit WSJ.com: www.wsj.com
Visit the WSJ Video Center: wsj.com/video
On Facebook: / videos
On Twitter: / wsj
On Snapchat: on.wsj.com/2ra...
#WSJ #Food