Thank you Conjohn ❤️❤️🥰 It’s always my pleasure.. thank you for always putting a smile on my face with such beautiful kind words, and thank you for watching 🤗☺️
Good afternoon, I loved the color of these buns. It's quite a masterpiece gal.. You are a genius in the cooking and baking industry, we will try these. ❤❤❤❤👋👍🏽🙏💯💯🇬🇾🇬🇾🇬🇾✔️✔️
I've got all the ingredients to make the Easter bun. Now have to decide whether to do the Easter bun or the hot cross buns! Decisions, decisions! Lol 🤔🤔
Thank you for sharing this wonderful recipe. Simply looking delicious 😋 Just wondering did you use evaporated milk and cake flour. Please advise making for Easter 🎉 Thank you 😊
I want to try this they look so good and your recipe seems easy to follow. The only thing I would change is the cross, I think it's traditionally made out of flour and water and baked in the oven. Happy Easter.
The cross could make any which way you prefer, but that extra sweetness from the icing makes the buns even more delicious.. the kids love them more this way. Thank you for watching ❤️
@@RacquelsCaribbeanCuisine I'm trying to cut down as much as possible our people are prone to diabetes, now that I'm older, I understand how serious it is. Trying not to go down that route.