You already know that lángos is one of the Hungarian dishes that you should definitely try in Budapest and Hungary.
Lángos is a famous Hungarian street food made from yeast dough fried in hot oil. The basic dough is made from water (or milk), yeast, flour and salt. Yeast creates air bubbles in the dough. If you knead it well and fry it, the cake will not be heavy and thick. Langos are fried in oil and usually served with stuffing.
The most popular filling among Hungarians is cheese and sour cream. And add a little more garlic sauce to the dough before adding the filling.
You can try excellent lángos at Langos Papi' in the center of Budapest. These are some of the best lángos in Budapest! They are light and fluffy even though this snack is deep fried. The lángos here are simply huge, so it is recommended to share one between two people. Langos Papi' is a great place if you want to try real Hungarian Langos.
6 сен 2024
