Angler West How To: Brine Prawns with Pro Cure Shrimp & Prawn Cure 

Up to six weeks on the fridge. Much longer if you freeze them.

Angler West TV oh wow thanks! I was dumping my left overs each day.

why mike why? just why

Really tho mike why? Hey Steve Lynch looks like he eats the cured shrimp 🍤

Not to the dry cure.

Yeah I meant the brine. Wasn't sure if it was water or the natural color liquid color cure as well.

Yes, just water. Best to use distilled or river water.

Thanks

@@AnglerWestTV Hi Justin Wolf. I've been trying out this cure but haven't gotten it to be very successful yet. What additives would be great to the wet cure? Would monster bite be good? Sugar? I'm trying to cure them for steelhead. A video on this would be awesome thank you