How to make ANMITSU
【Ingredients】
KANTEN - 1piece(10g)
Water - 600ml
Raw sugar - 3tbsp
Water - 3tbsp
DANGO - • MITARASHI DANGO/JAPANE...
Mochiko - 50g
Tofu - 50g
Water - 1tbsp
ANKO - • DORAYAKI/JAPANESE COOKING
Canned mixed fruits
BGM : MusMus
6 окт 2024