Harima pehediliwa dewal kiyala denawa oba, godak sthuti ,anika harima karunikai , godak agaya karanawa. Mama inne italy mama godak asai oba thumi kiyala dena widiyata. itin teruwan saranai ...
Harima watinawa. Mewa godak gewal wala thiyana prashna. Me prashne nisama mama kohe giyath tea , even glass of water wath bonne na. Thanks harima watinawa akka me tips.
Wow aunty you are amazing. I wish every one is like you..So our planet will be a much better place. All the best aunty. I do lots of things you say and it works.. Thank you.
Aunty, can you do an episode on how to discard used oil in an environmentally friendly way? We tend to use a lot of oil in Sri Lankan cuisine, especially during Avurudu. How many times can the oil be reused? I remember Amma would discard the oil if she fried karawila. Perhaps you can talk about different types of oil too.. for instance, olive oil is not to be used for deep frying. During my visits to relatives, I have seen them pour used oil down the drain or into the kaanuwa. Its not environmentally friendly. Hope you can do an episode on this.
