#applepie #pie #applepie
This is how I make my version of apple pie or American Apple pie; with the crispy dough, the juicy filling, with the right amount of sweetness that combines, properly, with the dough and with the apples still present with their shape but tender inside to the point that they melt in the mouth... 😋¡ Don't miss out on anything! Write down the ingredients:
00:16 Sablée dough
02:23 Juicy apple filling
04:32 Pie lined.
05:48 Assembly
06:41 Baking
07:12 Unmoulded
07:41 Food porn
Ingredients:
- Sable Dough:
- 300 grams of All Purpose flour.
- 100 grams of powdered sugar.
- 150 grams of butter or margarine with salt.
- 1 egg.
- 1 tsp. of vanilla essence.
- Filling:
- 750 grams of apples cut into small squares.
- 100 - 150 grams of sugar.
- 50 grams of butter.
- 6 grams of cinnamon powder (1 tbsp. approx.)
*Whipped egg to stick the lattice strips and to brush on top before baking.
** It is baked at 170 Celcius or 338 Fahrenheit for approximately 45 minutes.
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Music:
- TrueArtRealAffectionPart4 - Noir Et Blanc Vie
23 авг 2024
