Apples used to be our go to fruit, but stiff competition from other fruits means we don't eat as many as we used to.
Now the apple industry is evolving and investing big in bringing new varieties into Australian households.
One of those, named Kissabel, features striking rosy-skin and red-flesh. It's one of a new array of eye-catching and mouth-watering offerings hitting the shelves.
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1 июн 2024