Are TikTok Creamy Crunchy Potato Bubble Pillows As Good As They Look?

Подписаться 3 млн

Просмотров 460 тыс.

50% 1

These Creamy Crunchy Potato Bubble Pillows looked SO good I had to test 'em out. 🤩 Thanks to lovely Ilse for convincing me I had to make these. 👊🏻
👚 Merch: www.bonfire.com/store/emmy-made/
❤️ Subscribe: ru-vid.com_cente...
👩🏻 Website: www.emmymade.com/
🐦 Twitter: / emmymadeinjapan
🌈 Instagram: / emmymade
🙃 Facebook: / itsemmymadeinjapan
⏰ Tiktok: / emmymadetok
🏓 Pinterest: / emmymade
🎂 Cameo: www.cameo.com/emmymade
🐝: emmymade extras: / emmymadeextras
🖨 Printable recipe & instructions: www.emmymade.com/crispy-cream...
The original recipe from TikTok @msshiandmrhe: www.tiktok.com/@msshiandmrhe/...
Bubble Potatoes: • BUBBLE Potatoes Magica...
TikTok Recipe Tests Playlist: bit.ly/TikTokRecipePlaylistEm...
This video IS sponsored Thanks HelixSleep! #ad #sponsored #emmymade
Chapters:
00:00 Intro
00:13 Sponsorship
01:56 Background of the recipe
2:43 Peeling boiled potato hack
3:52 Pressing potatoes through a ricer
4:24 Mixing potato dough
5:29 Rolling and cutting dough
5:37 Pressing dough sections with a fork
5:50 First fry
7:09 Second fry
8:08 Taste test
Glutinous rice flour (Amazon affiliate link): amzn.to/3rkhiui
Potato starch (Amazon affiliate link): amzn.to/3GumUbJ
Strainer (Amazon affiliate link): amzn.to/3I1is4P
Disclaimer:
Some of the above links are Amazon affiliate links from which I receive a small commission on each sale at no extra cost to you. Thanks so much for the support. 🙏🏻
Music courtesy of Epidemic Sound, and 'Sprightly' from iMovie. You've made it to the end -- welcome! Did you find the hidden words? Comment: "Burger, burger, burger!"

Хобби

Опубликовано:

4 авг 2024

Ссылка:

Скачать:

Готовим ссылку...

Добавить в:

Мой плейлист

Посмотреть позже

Комментарии : 719

@emmymade 2 года назад

Why do fried potatoes make ketchup taste so good? 🍟Click here helixsleep.com/emmymade for up to $200 off your Helix Sleep mattress plus two free pillows!

@jonathanielpringlemaniii 2 года назад

wherhwe

@fanaticforager6610 2 года назад

Match in Heaven 🎵✨ As Chicken 🐔 & Avocado 🥑, Tasty 👅 morsel§, as yoü 🌸☂️

@bobbiblair-thompson5938 2 года назад

One word.... Acrylamide 😳😔🤯

@ladymoongoddess 2 года назад

Shortening seems to work better when frying, when I make homemade doughnuts, they're definitely less greasy when cooked in shortening vs oil.

@laura101cookies 2 года назад

Did you not try and promote the Emma mattress previously? Can we trust this promotion

@beeeru52 2 года назад

When my 4 year old heard that first crunch he was like “ooooooooooo”

@Ashhh571 2 года назад

🤣🤣 sweet

@angellover02171 2 года назад

Aww

@emmymade 2 года назад

😬 Kiddo's got good ears. 🧡

@pinkparadox6209 2 года назад

That's how you know he is a mini you lol 🤣 he probably used to you doin the same thing. He's a foodie like his mama.

@melinewaller1129 2 года назад

I’m watching with my 3 year old and she said “oooo crunchy” when she heard that

@kathynurks4379 2 года назад

I bet your kiddos absolutely love coming home & getting to taste what Mommie has been cooking!

@emmymade 2 года назад

Not always😁 but they narfed these right down .

@kathynurks4379 2 года назад

@@emmymade I would, too!

@truthiseverything7301 2 года назад

I thought the same thing! 😂

@heavenishere4614 2 года назад

👌👌

@Greenlleaff 2 года назад

Kiddo’s!? She looks so young herself!😮

@puggirl415 2 года назад

I could see the potatoes flavored with roasted garlic and herbs or just lots of black pepper. Caramelized onions, Pecorino Romano cheese or parm. I liked how shallow the oil was in the pot. I never deep fry because I hate to use tons of oil that I’d want to throw away after one use.

@mouhitorinoboku9655 2 года назад

we strain our oil after it cools and reuse it, unless your making something with a strong taste (fish for example) you can use it several times, we judge whether it can be used again by the smell and taste of the cooled oil, but usually it last 3-4 uses, then we let it cool and dump it outside for the plants to use XD

@soyapann 2 года назад

you can strain the oil and use it again though.. especially if you fried neutral tasting food like this

@heavenishere4614 2 года назад

👌👌

@boarbot7829 2 года назад

No purpose in throwing it away after one use.

@tomzote5723 2 года назад

ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-9d1CkwmgN28.html

@VannieEats 2 года назад

If Emmy tried it then I’m encouraged to try it too 😝

@heavenishere4614 2 года назад

👌👌

@tomzote5723 2 года назад

ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-9d1CkwmgN28.html

@ChristyTina22 2 года назад

For those who don't have a ricer, forcing it through a fine mesh sieve with a rubber spatula works well.

@heavenishere4614 2 года назад

👌👏

@heavenishere4614 2 года назад

👌😊

@tomzote5723 2 года назад

ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-9d1CkwmgN28.html

@Lovinia1 2 года назад

A flour sifter works too

@aspisarma5779 2 года назад

I believe the original maker of this recipe used a garlic press

@dianaking1106 2 года назад

The way Emmy describes things....I swear I can actually taste it. It's like her superpower 😀

@heavenishere4614 2 года назад

😁👌

@dianapovero7319 2 года назад

You can "puff " comercially cut packages of fries with the same low fry then high fry method - potatoes are soo much fun, thanks for the video.

@emmymade 2 года назад

Ooo...

@jayspell179 2 года назад

^ She's right! French fries and scalloped potatoes do puff, when you first cook them at a lower temperature, then at a higher one. I use 325° F for my deep fry step, then air fry at 400-425° F for the second one. It is just amazing!

@dianapovero7319 2 года назад

@@jayspell179 Love the use of the air fryer! thanks for the tip!

@heavenishere4614 2 года назад

👌👌

@dianapovero7319 2 года назад

@@gstrathmore194 Fry or airfry @325% untill lightly browned and cooked through, then cool a bit before deep frying @ 400-425% until pufffed and golden brown.

@louisejohnson6057 2 года назад

I made mashed potatoes using a ricer about 90 minutes ago. It makes them so fluffy! I like to make a flat, round with the leftover potatoes, fry that until it has a nice golden crust all over it, and serve it with a poached egg on top. Yum!

@annbrookens945 2 года назад

You make me want to fry some mashed potatoes!

@louisejohnson6057 2 года назад

@@annbrookens945 , potatoes are on my "If you were stranded on a desert island and could only have 3 foods, from outside the island, what would they be?", list. I spent almost all my time alone with cat during lock down, and I made quite a few mental lists.

@MadisonFalco 2 года назад

That sounds amazing!!

@asugarholicslife 2 года назад

Holy cow that sounds amazing!

@halfcrazyoldchristianredne895 2 года назад

A thin frosting of sour cream, sprinkle of green onion, and hand full of real bacon bits. OM goodness! Love the poached egg idea....

@moldorm30 2 года назад

I love everything about how you do videos. No yelling, no over-reaction, no fancy editing. Just casual relaxing cooking.

@thejojobaboy 2 года назад

For those who are wondering: you can use instant mashed potato (potato flakes) as your base. I just finished making double batch and its so stinking good

@kittenmimi5326 2 года назад

Kokomiiiii

@eatallnowsavenone4later342 2 года назад

How much potato flakes please ☺

@thejojobaboy 2 года назад

@@eatallnowsavenone4later342 i used the standard 1 batch for the potato flakes: 1 1/2 cups of potato flakes, and 1 2/3 cups of water.

@eatallnowsavenone4later342 2 года назад

@@thejojobaboy thanks so much!

@miftahuljannat8894 2 года назад

@Kokopium in our country we Don't have glutinous rice flour. Can i use something else instead of it?

@chadlhorton 2 года назад

If a food makes Emmy smile and clap her hands in happiness, you know it's delicious and worth making.

@butterjujunut 2 года назад

I made these a couple of weeks ago and they are so good! Highly highly recommend! *Edit*- i used potato starch and tapioca starch instead of glutinous rice flour and it works well even though the dough was looser and lighter

@charliesourire 2 года назад

Hi Emmy, I always seem to discover your videos in my feed whenever I'm having a difficult-emotions-day. And that's exactly when I need them most. Your videos always make me feel so calm and peaceful 💜 and quite hungry, in an inspired culinary way 😅

@mjgross2 2 года назад

Nicely done! Might be worth mentioning that glutinous rice doesn't actually contain any gluten :)

@s.ce.76 2 года назад

Thank youuu i was wondering ♡♡

@s.a.w5493 2 года назад

That's good to know! Why is it called that then?

@mjgross2 2 года назад

@@s.a.w5493 Because it gets sticky when cooked. But it is naturally and completely gluten free on its own.

@heavenishere4614 2 года назад

💯😊

@LISE_NR 2 года назад

i have celiac and when i learned this i was so happy. maybe 4 years ago or so i had been avoiding mochi/rice cake and stuff because i just assumed the term ‘glutinous’ rice was to be taken literally. was so silly of me not to figure it out sooner since i already knew the only grains that contain gluten are wheat, barley, and rye. whoops 😅

@gullreefclub 2 года назад

After forming the “potato pillows” placing them on a tray into the freezer for 15-20 minutes will help with the par frying/blanching of them additionally when you remove your “potato pillows” from the oil (both after blanching them and crisp frying them) place them on paper towels for 30-45 seconds this will help pull excess oil off of your “potato pillows” and then transfer them to a wire rack (do not leave them on the paper towel for more than 45-60 seconds because as they cool they will pull the oil that soaked into the paper towels back into your potato pillows again. Additionally season your potato pillows once you transferred them onto your wire rack.

@heavenishere4614 2 года назад

💯👌

@tomzote5723 2 года назад

ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-9d1CkwmgN28.html tasty

@MNTNSTARZ80. 2 года назад

I've been making those since I was a child and I'm 60 now. I finely grate onions, squeeze out the juice, mix with cornstarch, mashed potatoes, salt and pepper. Sometimes I add a bit of grated cheese to the mix. ***EDITED TO EXPLAIN HOW AND WHY I DO NOT DOUBLE FRY. *** Dont double fry, only fry once, they're light, fluffy and delicious. Double frying allows the puff to absorb too much oil as it sits.

@April-vc9rq 2 года назад

Love the addition of cheese and onion. Do you perhaps have a tip on how to reduce the greasiness Emmy mentioned?

@heavenishere4614 2 года назад

🔥💚

@MNTNSTARZ80. 2 года назад

@@April-vc9rq I only fry them once until they're crispy and golden brown. Frying it twice is what allows the oil to soak into the puff. That 1st round of frying then the resting is when the oil is absorbed. I used to do it twice but through a serendipitous event I found out why they were oily. I was in a hurry to get them made for dinner, didn't have time or patience to fry twice, figured meh what could it hurt everything is already cooked discovered they were fantastic and not as oily

@VickiTakacs. 2 года назад

Maybe your oil just wasn’t hot enough. Lots of recipes call for frying twice. The newest to me being Korean fried chicken. Then again cornstarch is not the same thing as potato starch.

@StoneSurvivor 2 года назад

I was just wondering about maybe adding some chives, or some cheese and finally diced jalapeño. From what you've said, it sounds like those might work!

@dianeg9441 2 года назад

As someone that has celiac disease THANK YOU!!! some many things we can't have an this gives me hope with one of my staples

@PurpleThreads 2 года назад

I live for the vivid and detailed description after the taste test! LOVE!

@silverhead1033 2 года назад

I love how calm and sweet your voice is. The asmr is soothing.

@marym5759 2 года назад

Your description of these remind me of something we got in college. The were called SMILES. they were smiley faces and they were fried BUT it was mashed poatoes on the inside. I worked in the kitchen and so we always ran out of them because they were amazing

@Sleipnirseight 2 года назад

Your videos are perfect to listen to while I'm getting work done. They really help me relax and concentrate!

@WatermelonCatermelon 2 года назад

Your videos are the only thing I can watch with a migraine lol your voice is so soothing thank you 💖

@shawneeb3771 2 года назад

Looks really good, I think my grandkids would love them. Thanks for sharing.

@surlyGir 2 года назад

I love your videos Emmy! So wholesome, so relaxing. Thank you 🙂

@emmymade 2 года назад

You're very welcome. :)

@suyincec 2 года назад

These look so amazing!

@graythin 2 года назад

i had saved this exact tiktok to my favorites and was going to make it this week.. thanks so much for making a video on it :)

@heavenishere4614 2 года назад

💯👏

@TheMaire65 2 года назад

I love your little skits at then very end. :)

@lindsaycordova91 2 года назад

That crunch!! Those look and sound delicious.

@beauty4life2000 2 года назад

That crunch is amazing. Can’t wait to try em tonight

@casserose8168 2 года назад

burger burger burger ! I watch your videos every night to relax before bed. Thanks Emmy for being such an important part of my way to unwind and learn more information about food and cool recipes to try !

@emmymade 2 года назад

You're so welcome. 😊

@heavenishere4614 2 года назад

🔥👌

@SauerPatchGardening 2 года назад

That looks so good and fun!

@moonergy795 2 года назад

Mmmm ultimate comfort food. Thanks Emmy have a wonderful day and thanks as always. Love the t-shirt design.. Looks great :) I love it here too. Always a pleasure when emmy made posts a video.

@heavenishere4614 2 года назад

🔥👌

@jenzryn9751 2 года назад

I love your videos so much omg

@jordanmurphy7660 2 года назад

Omg those look sooooo good!! I’m going to get ingredients tomorrow! Yessssss!

@ursularowe3353 2 года назад

Ahh, so many of Ms Shie’s recipes look good, and I’m so excited to see you make them Emmy!

@heavenishere4614 2 года назад

💯👏

@drkmn3628 2 года назад

Thank you for making so many videos, You remind me of my grandma and so your videos help me feel better because she’s not with us anymore so thank you.

@user-rl2ov9wd5x 2 года назад

Wow 😲 that looks ( and sounds) delicious 😍

@KirejiArt 2 года назад

These look so good!

@ApotheosisDivine69 2 года назад

Omgs Emmy!! those potatoe crunchy bubble pillows look cute as balls!! I gotta try them.

@KanChiateyallsfavsup 2 года назад

you give off such a nice energy i just love that so much about you

@anyarose3689 2 года назад

I’m absolutely trying this for me and my bf!! We are huge potato lovers and we just so happen to have a really nice fryer in our house and are always looking for new recipes of things to fry!! I have a feeling we may love these! When we try it I’ll make sure to tag you! Much love Emmy! Big fan have been since the very beginning of your channel!! Hope you and your family are doing very well! Have a great day!🖤💙

@emmymade 2 года назад

Enjoy!

@heavenishere4614 2 года назад

👌💯💙

@patkinna7813 2 года назад

So delicious. And the food looks pretty good too

@s_drek6616 2 года назад

I love how calming your voice is😊

@gabbystudley9751 2 года назад

I love your voice! It sounds soothing!

@KateCarew 2 года назад

I just clicked THAT fast and I’m so here for potato content! Another great idea! Thank you Emmy 🙏🏻

@emmymade 2 года назад

😆Potatoes are SO good👏🏼 and you are most welcome.

@MadisonFalco 2 года назад

@@emmymade they are the best!

@heavenishere4614 2 года назад

😊💯

@charitynordstrom5734 2 года назад

The peeling hack is awesome. These look really good!

@heavenishere4614 2 года назад

🔥👌

@heavenishere4614 2 года назад

🔥👌

@HellcatM 2 года назад

Those look like fun and yummy!

@nydiachaparro728 2 года назад

Thanks for such good information in your channel and great recipes You have a beautiful way of explaining Many blessings to you

@MMSugranyes 2 года назад

Wow loved it as much as your mattress!!

@glendahewitt6949 2 года назад

You make everything work so good OMG I am going to definitely make that “!

@maddygosselin4378 2 года назад

that potato skin peel was so darn satisfying!!

@emmymade 2 года назад

Yay!!! It's one of those hacks that I've always wanted to try but only remembered when it was too late. 😬

@clement9782 2 года назад

Love to see the hand cranked ricer at work, it's soooo satisfying to see potatoes go through it !! :D

@karlaglover9693 2 года назад

That looks so 😋. Please Stay Safe, Happy And Healthy. Have A Wonderful Day. Thank you for sharing.

@kicksoftboi1041 2 года назад

I can taste what you cook when you describe them I love it! 🤤🤤

@MadisonFalco 2 года назад

They had a version of this at my high school and they were awesome!

@jamifitz 2 года назад

Need to try this !! Yum !!

@badgeoshame389 2 года назад

Those look so good. Love your vids Emmy! :)

@emmymade 2 года назад

Thank you!

@jerrymarski5922 2 года назад

Happy New Year Emmy, greatest content as usual. Now to try the recipe!!

@heavenishere4614 2 года назад

🔥💚

@TVVENCH 2 года назад

I come here to self-soothe and unwind and it’s a safe space for me 💖 Plus potatoes are amazing

@tthappyrock368 2 года назад

Those look devine! Didn't know they still made potato ricers--I have my mother's and grandmother's probably 1930s/1940s!

@Ea-Nasir_Copper_Co 2 года назад

Ikea sells one in some markets for $10! OXO Good Grips has a number of models too.

@shannanigansisme 2 года назад

We got one for our mashed potatoes at the holidays. Best mashed potatoes I've ever had!

@curhob 2 года назад

course they still make those, tf?

@louisejohnson6057 2 года назад

@@curhob , unnecessarily hostile, Mr/Ms @CuriousHobbyist. Why?

@emmymade 2 года назад

Nice!!! It'll probably last another 80 years.

@mecahhannah 2 месяца назад

❤ Awesome as always thanks

@halfcrazyoldchristianredne895 2 года назад

Girl, you are awsome. You and I have spent alot of time together in the kitchen, and my wife appreciates you for it, because I love to cook as much as you do. I would love to go to an international buffet with you. Yaaaaay food!

@heavenishere4614 2 года назад

🔥💚

@catherinejustcatherine1778 2 года назад

Boosting the algorithm, at the urging of a favorite RU-vidr who is having issues with YT beaurocracy. I appreciate your channel

@EmmeFen 2 года назад

I love their tiktok page. This recipe has been a staple since they posted. Just so good

@hopethisoneworksman 2 года назад

Your voice is amazing I mean, the cooking is too But listening to you talk is just the best

@Moo-fb2kb 2 года назад

I’m so glad you tried this. I saw the tiktok and thought they looked amazing but didn’t want to try it because I wasn’t sure if it was worth the effort

@gloriastash4326 2 года назад

That looks delicious 😋

@allieren 2 года назад

A restaurant in my hometown has done something similar for years and I always have to order a batch when I’m there. Of course as a Midwesterner, I pair them with ranch 😊

@heavenishere4614 2 года назад

💯👌

@FreddyFeathers 2 года назад

These look heavenly

@samp0730 2 года назад

Good crunch!

@SaltEarthandSun 2 года назад

Subbed. Love your style mate! 😊👍

@TravisDrLee 2 года назад

Ordered me a potatoes ricer today because of your video. Thanks for this recipe. Can't wait to try out when my ricer arrives

@arielklay23 2 года назад

Is it just me, or does the potato ricer remind anyone else of the PlayDough factory where you put the dough in the top and squeeze it out in different shapes?

@shanghaifry 2 года назад

Yuuuuummmm!! I find myself always waiting to the post credit scene to see what Emmy does. 😂

@TheStoicMindset 2 года назад

That crunch ate my soul and sent it to heaven.

@annesweeney5552 2 года назад

Looks amazing …. Thanks Emmy

@e.michelle2424 2 года назад

I made these and loved them!!

@daniellebarker7667 2 года назад

They look relatively easy to make as well. Thanks, Emmy!!

@heavenishere4614 2 года назад

🔥💚

@annagrose479 2 года назад

Yay new video 🥰

@waffles3629 2 года назад

oOoOO, this looks so good

@AnxiousGary 2 года назад

Oh this looks so good, like the top of a shepherd's pie!

@charlie891 2 года назад

emmy's the go-to source to see if these tik tok recipes are good

@Mary-sh2bp 2 года назад

That is the most satisfying crunchy noise ever!

@Liz_Sal 2 года назад

Thank you so much for sharing, Emmy! I'm going to have to try these but for the second round of crisping, I think I'll air fry. I'm so excited!! Thank you, thank you!! 😄

@beththegreen 2 года назад

There's no point, once youve already fried them in oil once they're fully saturated so whether you fry them in oil or not the second time they're still just as oily

@heavenishere4614 2 года назад

🔥💚

@BlckMariposa 2 года назад

A few nights ago I was on your channel looking for this exact recipe not the other bubble potato but for some reason I was sure you had made these. What a nice coincidence

@heavenishere4614 2 года назад

🔥💚

@angela3733 2 года назад

Yum! Any type of fried potato is an absolute Yes from me. This also reminds me of Tortitas de Papa. They're like pan fried mashed potato cakes, it's a very popular dish on meat-free fridays during Lent in Mexico.

@heavenishere4614 2 года назад

😊💚

@heavenishere4614 2 года назад

💯👌

@LittleRedGhost 2 года назад

Hi Emmy, Those look amazing. We often have friends around and these would be great. Just wondering how cooking these would go in an air fryer?

@kscruggs21910 2 года назад

My husband tried the egg sandwich from the other day and LOVED it! Thanks for being you, Emmy!

@heavenishere4614 2 года назад

🔥💚

@antonio0416 2 года назад

Awesome video emmy happg new year you should try the stuffed and breaded deep fried shells saw it on tik tok😁

@AvenRox 2 года назад

Ooooooo my mouth is watering!!

@asugarholicslife 2 года назад

I am really wishing I had potatoes in my pantry right now! And it's also 1030pm and I'm already in bed 😂 looks incredible!

@kendrai.304 2 года назад

Mmmm looks great

@alyssagross7673 2 года назад

Potatoes river was giving VIBEZ when you opened it 🤣🤣🤣

@socksandshoes8033 2 года назад

Emmy! Fantastic video as always. Where did you get that lovely shirt?? I need one! I also love it here!

@beverlynzala8153 2 года назад

Hi Emmy. Lovvvveee your videos❤ binge watched them yesterday. 😂😂 even rewatching videos form 2 years ago😂. Would you try making "visashi? It's a Zambian traditional dish. Very delicious and healthy.

@meganthings 2 года назад

Just made rose pasta tonight, first time having bacon in my pasta, super tasty!! You've inspired me to try new things

@heavenishere4614 2 года назад

🔥💚

@Verlopil 2 года назад

My Polish grandma made something like these, only she pan fried them in butter until crispy gold on the outside. Mom liked adding some onion to the pan to give it extra flavor.

@aliciaw8121 2 года назад

Emmy deserves all the likes

@nolanrivera56 2 года назад

Oh Emmy as i was watching your video my 8 year old nephew stops and says “que linda ella” meaning “she’s pretty”. That was so sweet and wanted you to know ☺️