Authentic German Jägerschnitzel - July 19, 2020 

The only Jaeger Snitzel I ate in Germany was at Tony's next to Pioneer Kaserne in Hanau I got it every Friday after work .It was awesome. It had the red wine and mushroom sauce that was also great on Pommes .The sauce was reddish brown. I wish I had tried more restaurants and different foods but it was so good and convenient like our favorite hangout for dinner and Hefe Weiss bier

Just cooked this by winging it, me and my wife loved it. Delicious I got a new recipe in my arsenal.

Wow what a good recipe! Thank you for posting this I will be cooking it very soon.

Fun video! I love the interaction.

Wow, looks great!

I want me some!!!! Thanks. Oh, forgot, hold the onions.

Last good schnitzel I had was in Aschaffenburg FRG 1991 I’m gona make this 😍😍

This looks lovely, but there are different recipies depending on where you are in Germany. I lived in West Germany in mid 1970s to early 1980s. Whereever we were I tried their version and all were different.

Hello!!! Where can we find the recipe!?! With written ingredients and measurements!?!

Where’s the recipe?

La ricetta grazie ma la cotoletta che carne è

Funny.

Where can I get the Maagi?

What was the special ingredient

French wine?? Try the German beverage. BEER

you could have left the 3 schnitzels and spatlies on the big plate and just covered it with the sauce,but then you ruined it by seperating everthing.....i need 3 schnitzels a day

Back ground music is very annoying

Maggi. Really?