AUTHENTIC GUYANESE STEW CHICKEN 🇬🇾 

Yes my dear😊👍🏽

Do you put Chinese sauce inside

You're welcome glad you enjoyed it.

Use what you have. This is just a guide you can use whatever ingredients you have or prefer.

Yes you can find some almost all of this ingredients in Suriname it's just they have different names hon I was born in Suriname raise in Guyana when I go to my dad to spend time in saramaca you can imagine how much searching I use to do just to get Guyana ingredients to cook been doing it since I was 13 years old but I end up finding them in different names also my cousin them work at backtrack so i use to get skyline taxi service bring up for me at that time good luck

@@venietamahase6799 thanx for the update. I live in nickerie. Thats the problem i have. Its the english names vs the dutch or taki taki ingredients names🤣

You can find almost all may be just by different names

You're welcome

Turn the heat down.

Thank you

Thanks you're welcome.

Thank you

Thank you

Amazon

what is the name of it

@@shelliann10211 pwww.amazon.com/dp/B07DK2SPS7/ref=cm_sw_r_u_apa_fabt1_J7fQFbJ6BDJGV

Ty

Here's a recipe. ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-tTpjBUYzptk.html

Go ahead you got this. Good luck

@@candythaglamcook I did it and it came out ok and taste ok... its first time....

@@reshmamohabeer3776 good. Next time hope it comes out great👍🏽

@@candythaglamcook hope so♥

Also what temperature are you using during the cooking process?

It was oil. Temperature on medium

Thank you so much!! Trying this one today!!. If I get it right..I wont have to buy from auntie anymore..lol.

One more question..I dont see salt being added? I can assume salt was used?.

@@tina4202 I don't use salt in my recipes unless I'm baking. The seasonings I used has salt in them so there's no need for salt. but if it's what you usually add to your cooking you can go ahead and add salt...my recipes are just guides, you can alter them to your own preference or liking.

Do what works for you dear. I'm 40 never had any health issues in all my life and the only times I've ever visit the hospital was to deliver 2 babies. I think I'm doing magnificent. Thanks for stopping by.

@@candythaglamcook God Willing, you still have some ways to go, but you don't want to be 60 and having medical issues. We perish for a lack of knowledge!

@@allysonledoux2880 I understand what you're saying but 60% of health issues are genetic that's why you see healthy people still coming down with cancers or diabetes because it runs in the family. It's also the reason the doctors ask you what illnesses your family have so they'll know if its a possibility you can suffer from that too. Life is short so I'm going to enjoy it until I can't anymore, I eat healthy for the most part but I'm not extreme with it.

@@candythaglamcook I meant when you're 60, not 60%. In any event, the body was created to withstand many things; however, people have to be more conscientious about what they're consuming despite we can't cross every T and dot every I. Furthermore, diseases don't run in the family, it's how we were taught to eat hence there's a pattern of the same diseases in one's family, lack of exercise, acidic fluoridated water, the bad foods, etc. FDA aka Fraud and Death Administration approves. Anyways, take care and enjoy. Peace and blessings.

@@allysonledoux2880 I know what you meant I was giving you another perspective.

I used my homemade green seasoning, complete seasoning, all purpose seasoning, black pepper, garlic salt and alittle seasoned salt. But usually in a dish like this its okay to season the chicken to your liking thats why I didn't show that process.

Thank you

Purchased on Amazon

Unfortunately for us, the majority of people do not take the time to educate them selves about processed prepacked ingredients.

Everything but the kitchen sink! 😮 Way, way, over seasoned, with preservatives and salts... I'm sure it tastes good, but imagine your blood pressure after consuming all that...

About MSG being bad is a total myth, it’s been largely debunked. Besides, too much of anything can kill you. I hope the video below helps. ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-EKgEj5asL3o.htmlsi=VaUkLDfEwEchpnYD

I noticed the father on Deddys kitchen use a lot of powders too. I started doing it. When I buy any of the powders, I make sure there is no salt. Food tastes delicious.

Check this recipe: ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-N-f6fa9YPis.html