Authentic Jamaican Jerk Pork, slowly cook over pimento wood 

I've been to Jamaica 6 time's. The most amazing thing is you can stop a small hut in the middle of nowhere and get delicious jerk pork or chicken and an ice cold Red stripe!

Sorry, I'm drooling

Best jerk pork video ever seen! FYI: Smoking food originated with the indigenous peoples of the Americas. The Natives used a combination of smoking and drying to preserve their food, including fish and meat. In 1655, the English defeated the Spanish colonists and took control of most of the Colony of Jamaica. After the Spanish fled, Africans that had previously been enslaved joined the Amerindian population, and some others who had previously escaped slavery in the centre of Jamaica to form the Windward Maroon communities. Jamaican food is the combination of several civilisations that met. Smoking meat and chicken is a fusion from indigenous culture passed on to Africans who used the spices and herbs found on the Island to make the seasoning. Authentic jerk comes from a long way and it is good to acknowledge what the first habitants did for the Caribbean CULTURE.

As soon as I heard what was in the marinade, I knew it is going to on point. Merchants die by their marinade that nutmeg and pimento is everything. ❤️❤️🇯🇲🇯🇲🇯🇲🇯🇲

Had this with jerk sauce, rice and peas, cabbage, plantains n whatnot. Its perfect

Nothing but love❤️

If people only follow theses recipes they can’t go wrong she is the best one to follow on here

My taste buds is really active right now 👍🧡💛💚

Havent tried it with pork, but! Once I made some Smoked Beef Ribs with these jerk ingredients. Added a splash of dark rum..and whew! Was it ever incredible.

This is by far one of the best jerk videos I’ve come across on RU-vid. Great job ❤

Honest to God I don't eat pork but one time I ate a small piece of this at my aunt's house OMG it was to die for. So I'm hearing that a little bit of pork is good for swelling only thing I will only eat a tad bit of jerk pork no other way!!

Racquel you are one of my favorite Caribbean Culinary Chefs. You are one of the best authentic Caribbean Jamaican food specialists. That really knows how to cook Jamaican culture cuisine. I love your channel. I learn so much from watching your videos. Your food is cooked and prepared in a professional and excellent way. Thanks for sharing this jerk pork recipe. I will be using to recipe to make my jerk pork with steamed cabbage, Mac & Cheese, and plantains

Fudge pops! Emmm, Griots!

Drooling! 😆

I love getting some history with videos of great food being made and your voice is so soothing. Definitely subscribed!

Hmmm yummy 😋 🇭🇹

I've had this in Jamaica, it may not be the healthiest meal in the world but it tastes wonderfulllll!!!

Go, Raquel go❤

This looks 🔥🔥🔥🔥

My salivary glands are working overtime Great cooking Love from humanity

Have you ever tried brining your meat(s)? I'm a Jamacican that lives in Houston, Texas. I've picked up some grilling and cooking techniques here. The Texans here put me on to a mean 'brine'. I tried it with jerk chicken and pork. It comes out soooo much better (not saying the standard way is bad).

Thanks 👍 best yet so far watching RU-vid God bless

OMGGGG!! Would to see a TASTE TEST......but great presentation through out Ill be getting ingredients through week and make it next week end LOVE smoking over the wood

Exciting & Appealing!!!

Interesting story sister keep it up love love❤❤❤❤

Sis - you are the only Utuber that shows how REAL jerk is done. Where did u get pimento wood..LOLOL....Happy I found your channel. This looks absolutely DELICIOUS!!!

I love that you include the history of the dish with your video. Everyone should know how food origins evolved and why.

Look's delicious. Thank you for sharing.

Looking so delicious

Looks really delish..

I am drooling too 🙂

Love the upbeat energy in all your videos. I can tell love goes into all your dishes. Bless up empress! Where do you get your pimento wood? I've only seen one company that sells it in the states but it's expensive and some of the reviews say it's not true pimento.

Delicious

Looking delious ❤👏

Beautifully presented recipe!!! Thank you, lass…

Me would eat some now

I have to try this! looks absolutely delicious.

Looks good and delicious 😋🤤

Wow, wow, wow!!!!🤤

Delicious ❤

That's perfection, awesome

Looks sooooo delicious 😋😋😋😋😋

Oh yeah...🎉🎉🎉

Wow! I could eat that all day!

This looks soòoo good

I can go for some of that right now 🤤

Pork looks delicious

That looks absolutely delicious

Wow yummy❤❤❤❤

I need, and foresee, this in my future.

I haven't had jerk pork in years this recipe has my mouth watering.

Amazing process! Excellent marinade! Everything looks awesome. Thanks for sharing!

That looks absolutely perfect.. 💯

Thank you for these videos! Your passion is beautiful

Amazing had my mouth watering, definitely have to make this 👌👌

Mouth watering

Ja Mon! ❤❤❤

I haven't had real Jamaican jerk pork in a good minute, and I'm talking about the good good jerk pork from the roadside vendors. Seeing your thumbnail picture i couldn't help myself clicking on your video and subscribe

This looks supertasty! 🤤🤤🤤🤤🤤🤤🤤🤤 Thx for sharing! 🖤🖤🖤🖤

The pork looks juicy and delicious and I can tell the flavor is on point nicely done sis 😊

All of your food are mouth watering. 🤤

I enjoyed watching this you cooked it beautifully 👍👍👍👍💯💯💯

My dear you put such Love into your Beautiful Dish, l wish you were my cook💕🙏

😋😋😋I would like some

Thank you very much 🙏💯

Great one chef Racquel C, will definitely learn from you..looks scrumptious..

You really pat that baby down and we'll season 👍 So true my late grandma coming from the Maroons Ending up in Costa Rica Your cooking is superb 👍👍👍💯 🇯🇲 🇨🇷

Can I get a piece please that looks so delicious mmm good

Feast on this, we love it😀

Thank you for your channel

Thanks for the authentic jerk pork instruction! I was just told about pimento wood and I'm assuming that's the missing ingredient for authentic jamaican jerk pork from the road side that I love having when I visit. Thanks for mentioning the tip about washing and reusing the wood. Someone said they marinade the pork with a little beer in the last hour of cooking, that might be another secret ingredient. I'm adding this to my recipe book!

You are the best that is the way it is made it is the right way.

I really like the fact that you are wearing gloves, and love how you season the meat real properly, i love jerk pork, I will always but it, i love Jamaican food, but can't cook it very well, you are a very good cook, it looks ver delicious, i would certainly enjoy that with a piece of bread, lol....😀😃

My gosh this looks delicious... had some authentic Jam Jerk pork recently ...omg!!!

this is my goal!

Look very delicious 🤤 😋 I love jerk food

Racquel a gwarn good in a she kitchen,people should support the channel cause every one of her recipes I try taste good 😎👍

Looks delicious. What is the name of the brand for the dry rub?

damn woman this looks amazing keep up gods work

Made the jerk chicken 2 weekends ago it was a hit so i have 14 pounds marinating since yesterday for this weekend

Awesome looking jerk pork.

Wow that pork looks realy delicious mouth watering 😋

Jerk pork is looking good mouth run water 🤤 🔥

Jerk pork look sooooo tasty 😮😮😮😮

Nice Video. Where can I get some pimento wood like these to purchase?

Yes to everything except powdered jerk

What is the name of the dry rub love every one of you cooking tips fantastic job ❤❤

My goodness, this is the ticket if you like the jerk meats

Looks delicious. Where can find pimento wood? Do you get it in the USA? Or can I order it ? 6:37 Boston.

The best jerk video I've seen so far

Do you use red stripe beer to base your meats? To make it even more authentic and moist I mean not just the juices from the seasoned meat😊

😋😋

Brand name of dry rub you used

Massa dat look good no nuh grass

Best jerk seasoning video!

Hi can I get the pimento wood 🪵 from Amazon.cause I live in ny

I thought i had great Jerk Pork until i went to Jamaica . 😂😂😂😂😂

This is beautiful to watch. Can I use the oven to grill the meat/pork or chicken, please? If so, at what temperature and for how long? Are you also on Facebook if I may ask? Thank you.

That's how I love my jerk pork it's looks so delicious

Does the pimento wood have to be freshly cut or dried first?