Ayam Goreng Rempah | This FRIED CHICKEN stays crispy for hours 

OPEN for ingredients! This is Ayam Goreng or Malay Fried Chicken. There is one single food in every culture that everyone can appreciate… Fried Chicken! Ayam Goreng is the Malay version of fried chicken, and everyone has their own interpretation of it. This is my go-to recipe!
More info here: nomadette.com/ayam-goreng/
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Timestamps:
00:19 - Making the marinade
01:25 - Marinating the chicken
02:16 - Frying the Chicken
03:49 - Making yummy batter crisps with leftover marinade
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Ingredients:
- 800g of Chicken Parts
- 1/4 cup Corn Flour or Rice Flour
- Cooking Oil to deep fry chicken
Blend together:
- 1 Red Onion
- 2 Garlic
- 15g or 1 tbsp Ginger
- 15g or 1 tbsp Galangal
- 1 tbsp Turmeric Powder
- 2 stalks Lemongrass, inner white core
- 1 tsp Cumin
- 1 tsp Fennel Seeds
- 1 tsp Coriander Seeds
- 1 tsp Salt
- 50ml Water
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