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BABY BACK RIBS in INSTANT POT electric pressure cooker bite through texture how to competition style

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Please see the video i put up the following night where i cooked a rack 15 minutes with quick release, they were absolutely excellent and what i was talking about doing in this video, i left this one up so people can see how much a few minutes shorter cook times can change the finished product. It is titled "INSTANT POT Baby Back Ribs 15 min cook time from fridge to table in 45 minutes STUNNINGLY EXCELLENT"
SEE LINKS BELOW FOR MORE OF MY RU-vid VIDEOS, I LOVE COOKING WITH MY INSTANT POT, GREEN EGG, AIR FRYER, SOUS VIDE ETC...I HOPE YOU FIND OTHERS YOU WILL ENJOY WATCHING! YOU CAN ALSO GO TO WWW.JELLY007.COM TO SEE COMPLETE LIST.
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AND MANY MANY MORE THAT CAN BE FOUND AT WWW.JELLY007.COM Y'ALL COME SEE ME
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29 авг 2024

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Комментарии : 79

@Knitapeace 6 лет назад

Hi, I’ve made ribs a few times in the instant pot but for the Fourth of July this year I decided to try your recipe and technique. They came out perfect! I definitely prefer a little bite to my ribs, which I got with 20 min cook/10 min natural release, but the meat came clean off the bones which I like. Thanks for the video!

@JohnSanders 6 лет назад

Knitapeace glad you enjoyed the video and I agree...ribs are much better with some texture

@michaelmillete2936 3 года назад

I just love this video the commentary is awesome. I agree the But rub is salty. Please make another video.

@JohnSanders 3 года назад

Glad you enjoyed it and thank you for watching!!!

@nottthereyet4872 4 года назад

We enjoyed your video! Cooking ribs in Instapot tonight. Thanks for the tips. 👍👍🙂

@JohnSanders 4 года назад

Thank you... glad to hear that and thanks for watching!!!

@nottthereyet4872 4 года назад

@@JohnSanders You bet! Yum!!!

@tonyn152 5 лет назад

Looks good. I don't like my ribs falling apart eithet (pulled pork on a stick). After much experimentation, I use 1 cup apple juice, 1/4 cup ACV and 1 tsp. liquid smoke. 18 minutes pressure and a 10 min. NPR. Sauce and broil just like you did. Perfect!

@JohnSanders 5 лет назад

That sounds like a pretty good recipe, thanks for watching and sharing!

@MM-cm8vb 3 года назад

Can you use other vinegars? White or Red Wine?

@JohnSanders 3 года назад

I've never tried that but worth a shot...thanks for watching!!!

@wandawalker5181 5 лет назад

Dude! You rock! I pull the membrane off too! And honey chile! Talk all you want! I could listen to you all day long! Love your southern accent! Outstanding job!👏🏾👏🏾👏🏾👏🏾

@JohnSanders 5 лет назад

Pulling that membrane off means a lot don't it, I really appreciate your comment and very glad to hear all you had to say...thanks for watching! Merry Christmas and Happy New Year!!

@mikew2367 5 лет назад

Ok. I just followed your directions. I’ll let you know how it turns out. Thanks. Thumbs up

@vfabila21 3 года назад

For everyone complaining about he talks too much, there's such a thing as FAST FORWARD or just hit the BACK BUTTON and move on. That simple, no need to put someone down or complain after they put in hard work to bring us a video. Btw, I enjoy the talking and the great video. I'll definitely be trying this recipe, looks delicious!

@JohnSanders 3 года назад

Thank you and thanks for watching!!!

@ShaunJackson09 5 лет назад

Lol I love how you talk.

@JohnSanders 5 лет назад

Thank you, it's comes natural and I try to enunciate any important words or sentences but I ain't sure it works as well as I think it does LOL..but thank you for watching!

@bradsterling2116 5 лет назад

Really like your presentation ,I’m gonna try the 15/10 👍

@JohnSanders 5 лет назад

That's a good choice!! Thanks for watching!!

@rs3007 3 года назад

I don't know why you don't have a lot more subscribers. I follow a lot of cooking RU-vidrs and I use their recipes! Love them but if I had to pick someone to cook for me a meal, I would pick someone like you over them haha

@JohnSanders 3 года назад

Thank you...RS...I really appreciate the comment and thank you very much for watching!!!

@SuperFourwinns 5 лет назад

I do 18 min and then 10 min release..............I enjoy your video's

@mikew2367 5 лет назад

Ok, the ribs turned out great. I did 18 minutes on pressure and 10 min release. The next ribs I will pressure for 20 although they turned out great. Thanks again.

@JohnSanders 5 лет назад

Glad to hear that.. thanks for watching and posting your results!!!

@dowhacky1 5 лет назад

I can not ell you how many times I have watched this video since I do no feel like cranking the grill up I am doing these tonight. Doing the IP then going to finish in the Vortex air oven. BTW John I forgot the other day to say GOOOOO DAWGS!

@JohnSanders 5 лет назад

That sounds like a good idea...please let us know how they turn out and thanks for watching!!! And yes GOOOO DAWGS!!!

@kaboomer4297 5 лет назад

"I'm gonna keep it short, not a lot of talk, not a lot of fluff..." Yeah, right... But all things considered, a good how-to BBQ video that made my mouth water for the finished product...

@JohnSanders 5 лет назад

I guess that was a little misleading..LOL...but thanks for hanging in and watching!!!

@timwashington824 5 лет назад

26 Min is just right for me, I have a Instanpot too!!!

@JohnSanders 5 лет назад

Thanks for watching!

@mommac4374 5 лет назад

One tip I learned is if you use a wooden spoon it helps to release the pressure

@JohnSanders 5 лет назад

Yes, that is a good idea... thanks

@frontcentermusician 5 лет назад

24 minutes is my go too time. 6 qt pot.

@JohnSanders 5 лет назад

Finding that perfect cook time is something everyone can do and have quick and easy ribs they will love

@SCRIDify 5 лет назад

How about some liquid smoke? Maybe? Could be good.

@JohnSanders 5 лет назад

I don't usually use it but I know a lot of people do...and for this situation it probably work very well, thank you for the tip and thanks for watching!

@SalidaRedDragon 6 лет назад

Love your ribs. My family & I love Butt Rub. In Central Ca., we can only find itty bitty jars - enough for 1 rack of baby back ribs, but not spare ribs or a butt. Wish I knew where to get your big container. Don't care for Stubbs tho. I'm the one that got stuck with that. Everyone else went with your Fox sauce. We have to mail order it. Husband love the ribs. I cooked 6 minutes longer. My family loves fall off the bone ribs. Thanks for a great recipe.

@JohnSanders 6 лет назад

Pheesao I get the big containers at a local grocery store near my house, it's actually called Piggly Wiggly if you've got one of them in Cali...I kinda doubt it LOL but you try them online, very glad to hear you enjoyed my video.

@janicedoucet2108 5 лет назад

Academy or Bass pro shop

@cjparrott 5 лет назад

in my head i picture you as Will Farrell doing an accent... hilarious.... thanks for the great recipe...!!!

@JohnSanders 5 лет назад

I'll try not to let that get in my head next time I'm doing a video..LOL..I really like Will's acting..thanks for watching my video!

@cjparrott 5 лет назад

@@JohnSanders good luck! i like him too.... watched semi pro last night.... making ribs tonight brother!

@slickwilly4613 5 лет назад

you sound like Bush JR

@JohnSanders 5 лет назад

I get that a lot and I'm good with that LOL Thanks for watching!

@slickwilly4613 5 лет назад

@@JohnSanders Im going to try and make ribs again today. I had to throw out the last batch. for some reason the ribs stank. I was using a different recipe that called for 4 cups of apple juice and a cup of apple cider vinegar. When I opended up the pot the house was consumed in a foul and I mean really extra horrible stink and i dont know why.

@TSunshineful 5 лет назад

Thought you said you weren’t going to talk so much? 😝

@JohnSanders 5 лет назад

I admit i have trouble doing that

@TSunshineful 5 лет назад

John Sanders you have a good recipe and a good sense of humor👍

@parsonroy 5 лет назад

Fox Bros Sauce is available on Amazon.

@robertchace 5 лет назад

The ribs look good. Will have to try it. One comment: the camera was all over the place. A wider angle view would have been better, not all the close up in and out and back and forth shots.

@JohnSanders 5 лет назад

I have s different set up now but thanks for the tip and thanks for watching!!

@thesnoozebutton2568 6 лет назад

My husband wants me to make beef ribs in the instant pot instead if pork. Any suggestions in what to use? Ive never done it. Thank.you

@JohnSanders 6 лет назад

THE SNOOZE BUTTON I love them, I use short ribs and they have a very good and prominent beef flavor, they are a lot different than pork ribs and need at least twice the cook time, they are one of my favorite things to cook in the instant pot and are better in the instant pot than the grill to me, be careful which, if any, bbq sauce you use because they do not taste like pork, more like steak and if you have dogs they will love the bones.

@thesnoozebutton2568 6 лет назад

John Sanders awesome thank you. So do you have any suggestions on bbq sauce for beef short ribs?

@JohnSanders 6 лет назад

If you have one you like that has a steak sauce flavor, or just try a few different ones on one after they come out of the instant pot and before you put them under the broiler, if that is the method you plan to use.

@MommaZim2 5 лет назад

🙋When your local grocers has ribeye steaks on sale & they make boneless ribeye steaks. Then there are more beef ribs available. Safeway stores sell these beef ribs. Cook up delicious. Don't hesitate to ask employees in the meat dept.

@lisajones7237 4 года назад

No talking much, huh? LoL...your ribs look great and you love what you do... I would Love to see your vinegar based barbeque sauce recipe...I live vinegar based... hey talk on! Be yourself, your audience will adjust :) this is not as easy as it seems!

@JohnSanders 4 года назад

Thank you Lisa...That is always good to hear and thank you very much for watching!!!