You should always include a photo of the receipt from these BBQ places for your viewers because I GARONTEE they will have "sticker shock" when they see how much Texas BBQ joints are charging these days. You are new to Texas and dont really know not too many years ago BBQ was "cheap" food with brisket rarely selling for more than $12 a pound, sausage was $2.00 per ring or link and ribs were around $10 a pound. From what I can tell you are spending around $100 for each meal including some take home. Close??