Bacon Dogs
Who doesn’t like a good hot dog, these were packing the flavor! Super easy and can be cooked on any grill or stove!
• 2 LBS of All Beef Hot Dogs (8 - Quarter Pounders)
• Pickle Spears sliced in quarters
• 1LB of Bacon (Thin)
• 1 TSP of Killer Hogs The BBQ Rub
• Mustard
• 8 Hot Dog Rolls
We ran our BGE fueled with Jealous Devil Charcoal at 400 degrees. We wrapped each hot dog in about 1½ slices of Bacon. Secure the bacon with toothpicks if necessary. Dust lightly with the Killer Hogs. Grill until the bacon is crispy and the hot dog is heated through. Remove from grill, add to roll, put a slice of pickle down each side. Add mustard if desired!
GET YOU SOME!
🔔 Don't forget to SUBSCRIBE and ring the bell ru-vid.com...
Check us out on the Socials:
Instagram: / bigdaddysbbqpit
Facebook: / bigdaddysbbqpit
Email: harveybbqpit@gmail.com
On the Web: www.bigdaddysbbqpit.com
Gear
• Javelin Pro Instant Read Thermometer: amzn.to/2QtJoRX
• Gloves: amzn.to/3m0dxXM
• Black Nitrile Gloves, Latex Free: amzn.to/3hc5CmA
• Jealous Devil All Natural Hardwood Lump Charcoal amzn.to/3RP44mr
• Killer Hogs The BBQ Rub amzn.to/3DVIqqQ
#baconwrapped #hotdogs
As an Amazon Associate I earn from qualifying purchases from the above links, at no extra charge to you!
8 фев 2023
