Baking a CAKE!! // Part ONE 

Hi y'all!
Todays video is a two parter because I didn't want to keep you guys too long! In this portion I show how I make the cake and how I make my Swiss meringue buttercream.
SMBC Recipe:
6 egg whites
1 1/2 cups granulated sugar
1 1/2 cups of unsalted butter
Vanilla to taste
Food colouring optional
I used Mandy Merriman's cookbook Cake Confidence for the white cake recipe which I purchased over a year ago and this is the first time I've actually used it :P
The cake turned out really good and I recommend you check it out if you like to bake :)
Part two will be up today as well, so no waiting required - in part two I show how I build and decorate the cake and how I make buttercream flowers. **I am not a professional! haha
Have a great day and thanks for tuning in!