Lemang, a cherished dish in Malaysia and Indonesia, is a traditional delicacy prepared during festive occasions like Hari Raya. This dense, sticky rice cake, made by cooking a blend of glutinous rice and coconut milk inside bamboo tubes over an open fire, boasts a distinctive flavor from the slow cooking process. Enjoyed especially during celebrations, lemang is commonly paired with savory accompaniments such as rendang, serunding, and grilled meats, creating a balanced and delicious meal that adds to the joy of festive gatherings.
👨🏼🍳 Merchant:
Pak Lemang Ali Asli
📍 Location:
Jalan MRR 2, Batus, 68000 Ulu Klang, Selangor
maps.app.goo.g...
🕛 Hours:
Everyday (9AM - 10PM)
🍽️ Tried:
- 1 stick of lemang (RM18)
- 1 stick of lemang + chicken rendang (RM28)
- 1 stick of lemang + beef rendang (RM30)
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30 сен 2024