My grandparents (deceased for over 20 years) used to own a home in Barbados. I think I visited 4 or 5 times from four years old to 14 (1974). They had a housekeeper who used to cook your last dish! I still remember it, and you brought me back to that time. Yummy!!!!!
Bajan are not the only people that put sugar in their dumplings, they arent the only one that have chicken pumpkin soup, BBQ pigstail or sorrel lol. Alot of that is customary for many Caribbean islands, like Jamaica where I am from.
So cool that Claudette is a historian! Fun to learn the history plus eat the delicious food. I always wonder... what do the other people on the tour feel about you vlogging... or do they ask about your channel? I was especially curious this time since it was a small group! Awesome editing!
She was great! We usually tell the group what we are doing at the beginning of the tour and make sure everyone is comfortable on camera, pretty much 100% of the time they are fine with it. And by the end they all have our channel written down to watch the video :)
YES! Food tours are my favorite! Such a Kara and Nate staple! Almost as much as the drone footage and experiencing each country like the locals. Those fish cakes looked delicious... Now I'm craving some fried fish... haha
Great vlogg... again!!! You're the best! Although I am really looking forward to your next trips next year it would be really nice to see how you spent the holiday i US. I guess that would be especially interesting for all us non-US viewers. Happy new year! Take care.
To think of the goodness and importance of harmony and soul, there are many words that spring to mind: Truth, conscious, dignity, accepting, solving, humanity, life, freedom, faith, progress, understanding, unconditional love. The love of good food reveals good people. From Barbados with love.......
HeckNoGMOs I thought the exact same thing. I am thinking that You have to be polite as to not offend anyone's food or culture. There was one video where they were in Australia and they tried vegemite and they did not like it. They were raked over the coals for that one. People were so offended. It is best to try and find something positive to say. Or just nod and smile. 👍
Thankfully majority of the foods we try on the vlog are really just that good. A little inside information... If we don't like it, we just omit our reaction or the whole scene altogether! Because we feel like if we are eating somewhere, you may take it as a recommendation. Instead of saying something negative, we just leave it out. So that might be why we always like what we eat :)
I have a question to Kara, what are the hair products you use??because your hair is always so beautiful hahah. I love watching your vlogs, makes me want to just go to the airport and get a random flight to somewhere...Much love from Brazil💛
Playing "Sign Of The Times" in a local Barbados restaurant. Totally casual haha, love your videos so much! Inspired me to record my trip to Japan and China in summer! xx
Jen Mar people might take that literally, even I was unsure for a minute and I'm a local lol, a lot of international establishments do try to make beaches private though, unfortunately
Kiki p, I understand. In Curacao you have these international establishment that have private beaches. It's amazing that by y'all beaches are still open to everyone.
place to eat Fishermans bar Spieghts town or Sandras seaside bar Bathsheba also you will be surprised at the difference in price on the east coast where Bathsheba is located.
I love that of all the food, none of it was what you expected for the Caribbean. Could you guys do a video about sponsorships for developing travel vloggers?
On the food tour could you guy share a little more of the history part too? Or sum it all up at the end in detail. The food stuff is always cool but you guys mention you learn a lot about the history of countries. It would be cool to hear about some of it
Corn beef cakes are not a main dish.......sorrel is made from fried hibiscus buds.......but you guys did great.....gotta get jam puffs and turn overs and meat rolls next time!! Coucou is like polenta with okra instead of cheese
I just lov u guys. Your positive, great energy. Seem like just really good people. And I love your videos.... (here it comes) BUT... I aint gonna lie, adden in food, well now you have my undivided attention. Lol. Love it. Keepem commen! Great job to you two kids, really your a pleasure to watch. #sicilianfoodie #siciliangirlsknow
Great blog as always. Seems like the old guy in back at 6:35 is having a somewhat different food tour though :):) Have you guys been to The Cayman Islands yet? If not, GO!
This looks delicious!!! Love the food tours! Question for y'all! How do you go about making sure you don't get sick eating so many foods in other countries when you travel??
