BBQ Pineapple Chicken Kabobs in Oven / Air Fryer / Grill. These are sweet and sour Hawaiian Chicken Kabobs. Perfect for summers.
#ChickenKabobs #PineappleChickenKabobs #AirFryerKabobs
Course: Appetizer
Cuisine: American, Hawaiian
Prep Time: 5m
Cook Time: 15m
Total Time: 20m
Servings: 4 people
Author: Anjali
- 1 lbs chicken cut into 1" pieces
- 1 cup Pineapple chopped
- ¼ cup Pineapple Juice
- 3 Tbsp BBQ Sauce
- 2 medium-sized Red Onion
- 2 medium-sized Bell Pepper
- 1 Tbsp Olive Oil to brush over the kabobs
1) Cut the chicken into bite-sized pieces. Make a marinade with Pineapple juice and BBQ Sauce. Pour the chicken into a resealable bag. Add the chicken in it and soak in the marinade for 2-3 hours.
2) Soak the Bamboo sticks in warm water for 20 minutes. Start kneading the Kabobs. Start with the bell pepper followed by a Chicken piece, followed by Red onion, and a Pineapple slice. Repeat until you reach the top.
3) Grill the Kabobs until crispy and charred through.
27 авг 2024