Bean Pate with Nuts 

I bring to your attention a very tasty and hearty appetizer - bean pate with nuts! 😋🌹
Ingredients :
Beans (boiled) - 450 gr.
Broth (from boiling beans) - 100 ml
Bulb onions - 250 gr.
Walnuts - 80 gr.
Vegetable oil - 50 gr.
Garlic - 2 cloves
Dill (fresh) - 30 gr.
Parsley (fresh) - 30 gr.
Coriander - 1/2 tsp
Red pepper (ground) - 1/2 tsp.
Black pepper (ground) - 1/2 tsp.
Salt to taste
For serving and garnishing: toast, lemon juice, pomegranate seeds, herbs
BON APPETIT! 😊💕
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