BEEF WITH BROCCOLI! Chef RV’s technique to an extra tender beef, and perfectly cooked broccoli! 

Good morning chef! You're such a gift for us sharing your wisdom! God blesd u always!

I love ❤ watching Chef RV. His experts in Culinary. A well educated and exactly knows his stuffs in the kitchen. Especially his very entertaining, funny and brilliant Chef.

You are so lovable chef.God bless you for your unselfish sharing with your recipes

I love Listening ang following your videos Chef RV. Thank you so much. Sa mga iba dyan na gusto pang e correct yong ingredients na ginagamit.. nasa sa iyo na yan. Kung gusto mo wag mo ng lagyan ng asin.. wala namang pilitan yan. Respeto lang ng konti kase yan ang procedure nya sa pagluto to make it tasteful and can make people happy and contented of the dish that Che is showing Us. Salamat po Chef.!!!How i wish i could try uour tasty Bibingka.!!!🤩😘😍👏👏👏👏

Grabe nag laway ako sa tuwing kainin ang mga niluluto mo . Definitely I will try this recipe Chef RV.

Thanks chef RV for sharing your technique❤

Thank you chef for sharing your techniques in cooking.

Yes Chef Rv ganun po ginagawa ko sa broccoli with pinch of baking soda. Working here in Hongkong. Even beef may baking soda din po then rinse before marinating sobrang lambot.

Chef rv thank you very much for sharing and teaching with us I learned a lots esp baking cakes ang sarap sarap po talaga . Sarap po pati ulam nai share ko na rin po sa grupo ko na mga single mom malaking tulong po pang negosyo..God bless you more chef and have a good health all the time ...

Ty chef for sharing your recipe and technique. My husbands favorite Chinese food.

Galing nmn chef RV dmi kong natutununan sau how u explain so feel grateful po na npapanood ko ung channel mo my mga technique na pati kmi na viewers mo na natutunan at pwede rin po namin mai apply kong nmn po ang magluluto thank so much po and God Bless you po! ❤😊

😂😂😂 tawang tawa ako Chef sa mga Hugot mo. A must try recipe. Thank you for sharing Chef! God bless! 😊❤❤❤

This is one of my favorite Chinese dishes, Chef! I cook this all the time, as we grow broccoli in our garden. Sarap!!! 😋😋😋

Ang galing galing mo talaga chef rev magturo I'm happy watching you 😊 God bless keep it up marami kang natuturuan at napapasaya.

Yes, every chef has their own cooking technique, i am a chef by profession too!...now i learned something from you!..thanks so much for sharing it!..God bless you!

Grabe dami kopo natutunan, definitely i will try this menu, thank you for sharing.

Thank you so much for sharing your nalalaman, I always waited for your new video. God bless you Chef RV.

Hahaha your right Chef Rv. Nagka amo akong Western, every occasion or special gatherings all vegetables ay hindi luto. So special for them lalo na maganda ang plating😍

Hello Chef RV... I miss watching your videos. I also miss eating Beef with broccoli. Thanks for the recipe Sir. God bless you

Love your cooking chef R.V.Thank you for sharing your recipe.God Bless!

Good evening chef RV , i always cooked beef with broccoli. Pero ngayon gagayahin ko ang way mo po❤❤

Hi chef. Tlagang wala kang k2lad. The best instructor.

Thank you for sharing Chef - so good & healthy !! Gotta try it ! Another twist !!👍 good tips

Love it ,thanks again Cef RV another cooking tips and i will do it later promise, and i'm sure it surely PERFECTION gotcha❤😊🙏👍🫶

Thanks chef RV super galing mo po mg explain ng mga details about sa mga ingredients mo and not boring to hear your message always good luck .po be blessed.

proven and tested yong d nagtutubig pag may cornstarch. salamt sa tip, chef!

Naku Chef ang sarap mg luto ng tita ko nyan simula pgka bata ko isa yan sa paborito kng niluluto nya until now ginagaya ko kopyahin ang lasa..thanks sa version mo idol Chef RV Xoxo

Thank you for sharing this Chef. This is one of my favorites

I always love to eat beef broccoli in Chinese rest now I know how to do, save lots of money thanks for sharing

My favorite chef thanks for sharing this recipe chef

it is party food called crudite i cant eat raw broccoli carrots and peppers only but i love to steam them quickly like tastes cooked but still crunchy😋😋😋😋😍😍😍😍thats a different plating i learned from you chef ill do that next time i make beef broccoli

Hi po Chef RV.Thanks for sharing your recipe.So simple yet yummy.Gusto ko po talaga yung galing mong magluto..Plus yung napapatawa mo pa ako sa mga jokes at hugot mo.. Love,love Chef RV❤

Wow!!!ang sarap nyan chef beef with brocoli....dati nong nasa Manila ako chef may Lugar malapit sa UST may kinainan kami don ng beef with brocoli ang sarap chef...talaga pag nag order ka bago luto siya mainit talaga...ewan kung nandon pa kainan na un...lahat ng orderin mo sa kanila bago luto mainit talaga

Learned 2 techniques. Baking soda & slurry. [Ok] 2 lang talaga & 3 is complicated kaya 'huwag na makisawsaw'.

I love the way you cook po chef all the time ❤❤❤ me kasamang hugot😂 watching you po always 🇨🇦

Ang galing ni Chef kasi he’s sharing his expertise talaga in cooking. Kaya first video pa lang nya na napanuod ko is nag subscribe ako agad 😍

RV, I dont incorporate d ginger. What I do is to use gingered oil.

Thanks for this recipe. Brocolli is the cheapest vegetable here in NZ. My favorite broccoli recipe is steamed brocolli with tuna flakes, would just add butter after steaming. Next time ill add baking soda in all my brocolli recipes to get that lovely green color👍😊

Hello Chef Rv new subscriber from Ilocos norte.marami ako resipe natutunan saiyo kaya asawa ko nagtataka gumagaling ako magluto.binbalikan ko mga past episode mo.niluto ko ito at nasarapan nanaman at humanga sa pagluluto ko.thankyou for sharing yoir knowledge sa yt mo.Godbless you always Sir Rv.

🥰😋😋😋soooo yummy.. watching your video...thanks for the techniques Chef Rv..😊

Thank you for sharing your technique Chef RV👍👏💚❤️

Thank you for your delicious recipes.

,galing very clear Yung tutorial thanks very informative

chef rv super galing ka po magluto at nakakatuwa kapa ❤

wow chef rv..,sobrang fav kopu yan...sana one of this day makagawa po kayu ng pasok sa budget na chicken risotto favorite kurin po kasi yun..regards po kay mommy nio..godbless po❤

Thank you chef ganyan pala paglutong favorite ko. Yummy

Ang sarap naman at ang ganda ng ayus ng beef at brocoli

Thankyou very much chef for sharing your recipe and God bless po

Wow ang sarap naman nyan Chef RV 😋 nakakagutom sa sarap

I love the way you cook @Chef RV Manabat . Im gonna try that one 🥰

My fave chef. Thanks for sharing ❤

My favorite, try ko gawin minsan😊👍

I love your personal commentaries especially at the end (so funny). Don’t make life complicated. Same goes for cooking.

Ganyan din ako magluto natutunan korin sa chinese😊

Sarap naman chef🤤nice sharing👏

thanks for sharing your technique sa broccoli chef. iba nga yung method ginagawa ko but unusually cook for one serving anyway. but im always intrested to try other methods so i will try it your way sa upcoming fam reunion ❤

thats the way I cook. masarap at very soft ang beef

Thanks chef 😊. Simple execution but insightful presentation. God bless always 🙏☝️

Ganyang lng pala lutuin Yan galing thanks chef at may Kasama Ang hugot ha I love it hehehe chef baka gusto mo ipamigay nlng ung mga luma mo na mga pangluto akin nalang pls.salamat po

thank you chef ❤ i love your recipes 😊

Naniniwala po ako sa inyo Chef RV!😊 kaya dapat hindi labog ang broccoli 🥦 para sosyal!😅 Love you Chef..❤

I really love your expression when it's tikiman time. 😊😅

I always watch your videos🥦🥦🥦🥦🥦🥦🥦🥦🥦🥦🥦🥦🥦🥦🥦🥦🥦🥦🥦🥦🥦🥦🥓🥓🥓🥓🥓🥓🥓🥓🥓🥓🥓🥓🥓🥓🥓🥓🥓🥓🥓🥓🥓🥓🥓🥓🥓🥓🥓🥓🥓🥓🥓🥓🥓🥓🥓🥓🥓🥓🥓🍽🍽🍽🍽🍽🍽🍽🍽🍽🍽🍽🍽🍽🍽🍽🍽🍽🍽🍽🍽🍽🍽🍽🍽🍽🍽🍽🍽🍽🍽🍽🍽🍽🍽🍽🍽🍽🍽🍽🍽🍽🍽🍽🍽🍽🍽🍽🍽🍽🍽🍽🍽🍽🍽🍽🍽🍽🥘🥘🥘🥘🥘🥘🍛🥘🥘🥘🥘🥘🥘🥘🥘🥘🥘🍛🍛🍛🥘🥘🥘🏯🏯🏯🏯🏯

Hi po chef nag luto po ako ng beef broccoli sa binyag ng apo ko at ginaya ko ginawa mo 15kilos ang niluto at ang daming nasarapan sa mga bisita thank you chef ❤

Masarap din gawing salad and broccoli.

Ayos talaga si chef sa hugot🤣🤣🤣 oo nga Naman eh wag Ng makisawsaw beef and broccoli Kasi sapat na and Sila Kasi Ang Bida kaya dapat mag stand out❤️

love this chef...

Nag luto na ako ..wow sarap😊 sarap 😊

Hey Chef RV! How many q quarts is your saladmaster wok? Is it the 316titanium?

Nanood lang naman ako para matutong magluto, bat ngayon nagagalit na ako sa mga kabit na mahilig makisawsaw. HAHAHAHAHAHAHA

..meron pa po talaga wisdom dun sa only "beef & broccoli" sila lang talaga huwag na makisawsaw...only these two.. hehe...

Clean setup nice 😊

The best ka talaga chef❤

Pwede din lagyan ng sesame seeds chef!

i love you chef rv.really like your style🥰

i guess pwde beef powder since beef yan, instead na chicken powder😊

Sarap ng beef na mayroong broccoli

Thank youChef RV. I know now the secret of chinese cooking.

Thank you sa learning chef!!!

I love it

chef parequest din po ng beef brisket please .. thank you in advance :)

Ha ha ha my huhot kapa chef...looks good ang beef w/ brocoli

Dito sa US, mabili mo ang vege hors de'oeuvre platter na may fresh and raw broccoli, celery, carrots, bell paper, and cucumber and being served sa mga parties.

Chef pwd ang baking soda sa carrots? Mahilig kasi ako ng chopsuey and I love crunchy veggies. Tnx

😂 natuto na kong magluto na intertain pa ko.sosyal pag hilaw😅

Thank you for sharing po

Simple and easy 😍❤..

Sakto ulam namin kanina beef brocolli din share ko lang hehe

Thnks for sharing chef

Sarap na, yummy pa

the purpose of submerging the broccoli in iced water is to prevent it from continuous cooking from heat

❤❤❤

Hello Chef RV kung maraming beef w/ broccoli lulutuin ko at pakukuluan ko yung broccoli w/ baking soda mas Maraming broccoli mas marami rin bang baking soda? Salamat po!

Sherep now i learned another techniques

Chef Rv: "Respect" Kanya kanya nga po diba? 3:30 time stamp of the particular video.

❤❤❤🥦🥦🥦 ❤❤❤🥩🥩🥩 Thanks Chef for this technique

good kob RV ang dami na akong natutunan sa iyo.

Thanks chef😊

Omg! The crunch of that broccoli 😩💕

thank you again❤