Behind the Scenes at Howlin' Ray's - Nashville Hot Chicken in L.A. 

Ha! Too funny. Have you visited?

I believe it is frying oil mixed with a bunch of spices. I can check though.

Did you check?

@@frankviray8534 I think the majority of it would be cayenne and frying oil, probably more stuff though

Let me know if you've got the receipe..😅

Ari gemboer I think it’s a few things: Chicken thighs soaked in brine, then dipped in seasoned flour then hot sauce/buttermilk mix back and forth several times, then deep fried in peanut oil, then dunked in seasoned oil from the fryer, then sprinkled with dry seasoning.

Thanks for the receipe ...👍

In your dreams buddy that's not even close I used to work there and I left on good terms never ever will I give the recipe up

I know the recipe. BTW, thats milk he's using and always use louisiana hot sauce for the milk/dredge.