Bengali muri ghonto recipe, Muri ghonto recipe in Bengali with English Subtitles. Muri Ghonto
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INGREDIENTS (FOR 2-3 PEOPLE):
FISH HEAD (KATLA/ROHU) - 1
GOBINDOBHOG RICE (JEERA RICE/BASMATI RICE) - 1 CUP
POTATO - 2 cut into small pieces
ONION CHOPPED - 1 BIG / 2 MEDIUM SIZED
GARLIC PASTE - 1 Tsp
GINGER PASTE - 1 Tsp
TURMERIC POWDER - ½ Tsp
RED CHILI POWDER - ½ Tsp
CUMIN POWDER - 1 Tsp
CORIANDER POWDER - 1.5 Tsp
GARAM MASALA POWDER - 1 Tsp
BAY LEAVES - 2 pc
CINNAMON STICK - 1 pc
GREEN CARDAMOM - 4 pc
CLOVES - 4 pc
CUMIN SEEDS - ½ Tsp
DRY RED CHILI - 2 pc
SUGAR, SALT, GHEE, MUSTARD OIL USE AS REQUIRED
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9 ноя 2017