Beautiful scenery! Jamaica nice. We have a very bless country. Colaz and crew you've done it again with delivering some awesome cooking style. Tek yuh time
Dis ya one ya pass wicked. You did it again Colaz and team I will most definitely try this one mi mouth a water especially the pot bottom wide the bun bun laud have mercy.❤️💛💚🙏🙏🙏🙏🙏🦾🦾🦾🦾🦾💯💯💯💯💯💯🥰🥰🥰🥰🥰🥰🥰🥰🥰🥰🥰🥰🎇🎇🎇🎇🎇🎇🎇✌️
You guys should do a series where you cook a meal from different Caribbean countries. For example I’m Haitian I love to see you guys cook a Haitian dish ❤️🇭🇹
@@kaydenpat they make griyo with fried plantains, Haitian rice and beans, legumes with white rice, and so much more. If they type Haitian food on RU-vid it will give them a variety of foods and they can pick from there
Awesome!! If you ever make it again- try blending hot peppers in the mixture ( the spice hits different ) lol and fry the chicken after you boil it.🇳🇬🇳🇬 love the creativity!
As a Nigerian that lived in Jamaica for 5 years I say respect Colaz and the whole team. Love the intro, and the fact that you can be so versatile with your cooking
Blessed good morning Colaz and the Team I love the view guys Jamaica is a beautiful Country big up your self guys and thanks for sharing these beautiful view in Jamaica keep up the fantastic job EEH SAH TEK yuh Time 🙏🏾🙏🏾🙏🏾🙏🏾👏🏾👏🏾👏🏾👏🏾👍👍👍👍🇯🇲🇯🇲
😂😂😂😂😂Murphy took longer to jump from rock to rock 😂😂😂than the tomatoes and sweet peppers took to boil down . I loved socks and pappy’s natural hammocks. Rushane is fitting nicely with the team.Enjoyed this vlog immensely.
Thank you thank you I was having a horrible day and had a very big headache .. the scenery and your crew was a wonderful distraction God bless you always.. am gonna cook that tomorrow
The very first video of yours that I watched was when you made fufu. Nice to see you trying your hand with jollof. Had it everyday when I visited Ghana. Delicious!!
I’ve cook Nigerian jellof, assorted meat stew and yam porridge numerous times very delicious meals. Happy you guys cooking and showing off some of our ancestors dishes.
tun up di adventure wicked! Love to see how you fellas showcase our beautiful island, from bush to sea. Living off nature that provides everything to sustain.
I am from the Caribbean. I have African friends that cook it and I love jollof rice. But, I know how much work is involved and I've never been brave enough to try it. Colaz, you make me want to try it now. Woiiiiiii🍅🍅🌶🌶🥣
Enid Bless up Colaz and the team. That was a great adventure. My mouth was just watering by looking. Colaz please include Murphy and let him do little things. He needs to stop staying by himself so far. Love the guy but wants him to participate more. Great team Colaz👍❤️👍
😂 u guys are killing me. Wow I was waiting for you guys to cook the jelof rice. I actually cooked it before and had it from a restaurant but my own was not as good as the restaurant bought one.
Well Colaz you did it again beautifully done everyone enjoyed it you all belly bust the amazing scenery it's a wicked one. Congratulations to the team. Love it.
Love when Colaz say Jaylof rice lol. If we could’ve voice message on here, the Nigerian woulda come tell you how to say it correctly😂, but at the same time they love when foreigners tries their dishes. As for the tomato paste, only some supermarkets have them in stock. This was an amazing video as usual.
Colaz I tried this Jollof rice in Brixton London and I loved it, I had two big bowls of it Oh my Gosh I also tried the Nigerian Chicken Stew Woii mi mout di Wata right now, any hows I think you Cooked it perfectly Bless Up mi Genna..and all the Crew.
Blessings Colaz and team 🙏as usual the food looks good 👍and the scenery was very beautiful 😍your new name is father Abraham and his many sons 😀😊❤Heart a love ♥
All a dem getting belly. Dem nat waiting til dem ole. Too much food. Watch uno self scoolaz. Memba di adult - less - sense years coming wen uno gwine staat look in every mirror uno si 🤣🤣🤣🤣🤣🤣🤣.
