I love how you let your kids experience different cultures & food at such a young age. When they grow up, they will look back at these vlogs and appreciate every little monent with their parents & not take anything for granted❤
I love all of your kids! They are so adventurous and well mannered. You’re raising your kids right by exposing them to multi cultural experiences and food and teaching them to try new things and embrace life. Blessings to your whole family and welcome back to Singapore anytime!!
the best thing about your food vlog is that now im tempted to try all the foods in Tekka. as a Singaporean ive always played it safe w basic pratas, plain or masala thosais… but now that ive seen yall eat i want to try all kinds of indian food
Your two bigger children are very good travellers. They are nice kids and eat well. The little one, needs time to warm up. But he is a good boy and doesn't made a fuss. Happy Travelling..
The food looks good but sometimes it’s best not to watch how it’s made 😂. Anyone saw the questionable water drip into the pot of curry at 3:44 as the cook grabbed some stuff off the shelf?
Thanks Jonathan Forest Cedar Gran Kelly! You guys really covered much of little India Singapore all in one session like a gigantic India alike, we like the foods deserts and temple visit and could have been much more! Definitely alot.of viewers will get your recommendations.and likings as more tourists will get ideas too. Hope we get more videos before you guys head back to Indonesia. Cheers to all!
It's rare to see Americans sharing their food... As a Singaporean who lived for 5 years in MO and traveled a total of 38 states, I have never seen Americans sharing their food unless it's a family-style restaurant.
its trying several dish at one travel trip , makes sense , if you want a taste of everything ,of course if you are home base , one will just sit in for a full meal
@@sngjoolianit's not a question of paying. In Indian and especially muslim culture food is always shared. Also you can try out different dishes. Everybody has a limited stomach and it doesn't care about the restaurant owners financials.
Hi johnathan! The drink just now at zam zam was Kathira Milk.. famous for the malay when fasting month here.. We really love forest that always brighten up our days by seing him talking.. so cuteeee! ❤
You are in Little India, it is a Walking distance to Mustaffa Shopping Center at Syed Alwi Rd. It is open 24hr things are not expensive you can get whatever you want.
Peace be upon you, Kelly Jonathan Cidar Granite & Forest. I have been a subscriber of you guys for some time now, but I don't usually comment. I am trying to watch your vlogs more regularly now and making time to watch especially the new ones as they come so I can stay updated to your wonderful unique candid travel journey as a family! You guys are an excellent example of some fine family travel vlogging! I really mean it. You have set the bar for family travel vlogging really high!! And Kelly and Jonathan, you both are amazing parents who are teaching their children through travel. And not just any travel, but travel to underrated & unexplored places and learning the positive cultures & hospitalities! What an education! Cidar, Granite and Forest are really blessed to have gem parents like you! They are growing up to be global responsible citizens! You guys are in my prayers. Stay blessed my friends!
Little India Singapore 🇸🇬:- Little India is truly one of Singapore's most colourful historical districts. Lime pits, brick kilns and a race track once dotted the neighbourhood, and its streets thronged with herdsmen, merchants and garland makers plying their trade. To this day, this enclave of Indian culture retains its unique heritage. •Why is it called Little India in Singapore? Its location along the Serangoon River originally made it attractive for raising cattle, and trade in livestock was once prominent in the area. Eventually, other economic activity developed, and by the turn of the 20th century, the area began to look like an ethnic Indian neighbourhood. Great family vlog.
I am very impressed by your videos ❤your kids are so well behaved and forest is so adorable 🥰… I pressed subscribe button immediately. Keep uploading more videos .. Kelly and Jonathan are both such patient parents … well done in parenting 👍🏻👍🏻👍🏻
so happy to see u and the fam enjoy indian food 🤍 its super lovely to see how much you involve yourself with the kids and juggling vlogging at the same time 🥰 is chinatown next? 😋
Granite has such a good head on his shoulders, making the call to order less food because of the big breakfast. And Cedar’s wonderful and spot on pronunciation of milo! (Most people pronounce it like cedar did 😅)
never tried this gulab or masala tea before , yet i see it most of the time , maybe one of these days , you miss the famous chapati store further down , another famous chinese store name scissor cut rice
Lovely family. FYI Both dosa and idly are made from rice and lentils. Very little variation in ratios. One is steamed the other made like a crepe. And yes Murtabak is indeed a stuffed paratha/porrota
i hope you guys dropped by kampung glam or geylang serai! Foreigners seems to give malay cuisines a miss when we’re the second majority after chinese 😂
I chance upon your videos and keep continuing watching. Very impress with your parenting and getting immerse in different cultures and food here in Singapore. Welcome to my country and hope u have a wonderful stay here
Next time in little India, try the Indian ice cream call kulfi. I am Singaporean myself and just discovered kulfi, man they have special favours like, pistachios, butter scotch, chilli guava. The stalls outside Mustafa sells them and make them. However, they have manufacturer like Arun available in many mini marts in little India. Very good, lol my best kept secret.
Hi Family! I enjoyed your videos and how open you are with new food experiences. I wonder what new food experience you will try next? I recommend pandan chiffon cake and/or pineapple tarts. OR perhaps Bak Kut Teh ( Prounced Ba Koot Tay) Pork ribs in a peppery stock and eaten with rice. I'm hungry now...
Jonathan is the father right? He’s such a wonderful husband to his beautiful wife & daddy to his lovely children especially I pay lots of attention to their explanations about the food. The youngest Forest is so cute, he’s always there ready to raise his little palm once his daddy about to end the video 🤣
Filthy Appolo Banana leaf restaurant with rats running around inside the restaurant, I just left the food iwas eating, told the cashier about the rats, she just shake her head, I just paid and left.
Zam Zam is nearer to bugis area but their murtabak is good nevertheless. Try the springleaf and upper thomson road ones for roti prata next time. Wow zam zam went through a renovation since the last time i came here
You guys should visit some of the fire stations here. Some of the fire stations are open for tours during the weekends. Might be great for you guys and the kids !
Your very fortunate to have children who are open minded trying new things. My children are like their mother and very close minded to other cultures. They would have ruined my overseas trip.
@@BagsPackedFamily Poor baby. But good thing he didn't have meltdowns. Good tt u carry him so he can sleep while the older kids still get to go out as promised. Btw It's my-lo and lie-chee.
Some Indian vegetarian restaurants you can try : MTR near farrer park Cow and Farmer opposite mustafa door 5 Kailaah parbat near mustafa door 2 Madura vilas on buffalo road New Madras Woodlands on upper dickenson road Mani Iyer Mess hindoo road (try lunch only) Arya bhavan verdun road Shiv sagar near farrer park Not indian but good vegetarian - Green Dot
More punjabi and Pakistani hardly any UP, Bihari Gujarati restaurants Of u find any let me know. Most Pakistanis advertise their restaurants as Indian as a business gimmick
@@paraggarg3966 all so called north indian restaurants serve mughlai, kashmiri and Punjabi cuisine . These are Pakistani cuisine or has Islamic influence nothing indian.
Seeing this video and it makes you realise how inseparable Singapore's hawker culture is from its identity! Too sad that the living cost, inflation everything is affecting Hawker businesses and their profit margins. I hope more is done to preserve the hawker identity and people visit Singapore for authentic hawker food!
