Best Mixer... comparing Bosch Universal, Artiste, and KitchenAid 600 

I have watched so many reviews on these and this was my favorite. You know your stuff and it shows! Straightforward with personal experience

Great Review. I had a Kitchen Aid Professional for several years but replaced it with the Ankarsrum 6230 in 2020. I haven't looked back. I use that for everything, and it blasts through whatever I put into it. It also has an open top.

Thank you, this is a great product review. I really appreciate it, down to earth, practical and helpful.

Thank you so much. We are learning so much. Bosch is where we are leaning but finding a place to get it with all the attachments we want is the new challenge. Thank you so much for this review

Thank you for the info. I have had the KitchenAid 600 for about 6 years, I had to replace the gears, and it still isn't great. I will be replacing it with the Bosch, thank you for the discount code!!!!

I have had the Artiste ( I assume 2 syllables) but took French a few years and the e at the end can be silent, almost 8 mons. Primarily for fresh milled flour bread. To avoid killing my 2 yr old KA. Serving me well. Spent the $ I saved on an upgraded mill. Thanks for the review.

In both UK and U.S. it's actually pronounced ar-TEEST according to the Cambridge Dictionary. Anyhow, thanks for the great comparisons! I have the Nutrimill Artiste and LOVE it, though I generally only use it for bread making. I love hearing about the ice cream maker attachment. I used to have the Cuisinart ice cream maker that had to be frozen -- and nowadays there is NEVER room in our freezer for that, and I had not realized there was something like this out there that did not have to be frozen!

thanks so much for the information!!!

Great information thank you! It sucks that the nutrimill isn't in Thailand where I live

Good review! Those must be tiny loaves LOL! I can make 4 - 8" loaves in my Bosch , only 2 fit comfortably without it climbing out the bowl in my Kitchenaid. My biggest complaint with the Kitchenaid is the paint chips off the attachment paddles. Not good.😢

Well I have the Universal Bosch just for making bread and it does a great job and with the plastic bowl a very light easy to move machine. the Kitchen aid is Ok for bread and pizza dough small batches but i use it mainly for sausage making and pasta using their attachments, I have it because it is the first machine I bought. The machine that gets the most use is my Cuisinart 11 cup machine it grinds meat for hamburger and sausage, tacos vegetables, slices vegetables perfectly When I want to make one loaf of bread, its a perfect machine it can actually make two loaves at once using five cups of flour and the mixing or kneading only takes a little over a minute, its quick, it is my second one and the first one I gave to a relative and they are still using it, its about 30 years old my second one is easily over 20 years old. I don't know if they still make them to last that long anymore. I know kitchen aid does not last that long anymore. I have had several of them. Enjoy home cooking.

EXCELLENT!!!! I am so happy for this review! I've been considering getting the Bosch - but then I learned about the Artiste, so then I was like, Ummm....which would be better???? THANKS FOR THE REVIEW!!!

The vacuum pump likely helps with foaming during blending.

I actually like the artiste plastic bowl, it’s so easy to clean and light. I was afraid it would easily scratch but it doesn’t. I also have a kitchenaid and I find that the stainless steel bowl is harder to clean and scratches easily.

I have the Ankarsrum and love it. Well build machine. I chose the ank cause the Bosch seemed a lot more plastic. But I’m sure still great machine. I have a smaller KA still love it but not for bread dough.

Do any of these have a wheat/grain grinding attachment?

How does the sound compare between the Bosch and the Artiste? I know a common complaint is that they're both loud, but which is quieter?

Bosch and nurtimill is also half the weight, of the Kitchenaid , the reason I got rid of my kitchenaid. There are many benefits to the both the nutrimill and Bosch , the major advantage is counter space and low profile, plus the weight is so nice if you simply want to take it off you counter and store in your pantry.

The Bosch stainless steel bowl can also be used on the Artiste.

Hi great review!! I have bosh and kitchen aid.. I am currently looking at Ankarsrum..From a chefs perspective it looks like a winner.. A huge learning experience though.. Bosh would be second for me. very good mixer.. Lochness Scottish Highlands..

You can buy a stainless bowl now for the Artiste.

There is a stainless steel bowl for the nutrimill Artiste that can purchased

What is the watts on the Bosch?

Great review! The company needs to tell people how to pronounce their product's name :)

Wow, after you went on about the wonderfulness of the Bosch Universal, you move on to the Kitchenaid Pro 600 and declare it the best, for those ready for a "professional" kitchen? And offer no back up for that statement? America's Test Kitchen recommended that mixer WITH RESERVATIONS, rating it lower than less expensive Kitchenaid mixers - they were not impressed. From my research, among these 3 mixers, the Bosch is the way to go for all the reasons you covered in this video, hands down. BTW, I own a Bosch Compact (amazingly light and powerful!) and a highly regarded/sought Hobart era Kitchenaid K5SS. The only Whirlpool era Kitchenaids I might consider are the direct current models. But thank you for pointing out the Bosch Universal ice cream maker attachment that doesn't require pre-freezing! That Bosch Universal is going on my wish list, next to the Ank.

Kitchen Aid for a pro kitchen? Please! I burnt out 2 KAs just making bagel dough./ That had to stop. So I tried an Ankarsum which was way better but also way to heavy. So I went to the Bosch and now make dough loads that would destroy a KA. S KA for a pro kitchen... Don't make me laugh.

I think if I was starting out with a mixer I would get a better one so I didn’t have to replace it down the road

The wattage of the motor is irrelevant because of how the gearing works. An ankarsrum has bags of torque due to its motor being direct drive Vs Kitchenaid using gearing system making it inherently inferior. Bosch is sort of in between, a belt drives the main rotor from the motor that is housed under the place the blender attaches.

Who else is here comparing because kitchenaid gears get noisy and wear out making bread dough, and you need something better?

Bosch is a 1200 WT motor

Your Bosch is an 800w motor.