Welcome to Pokhara. In today’s episode, we will take you on a food tour around Pokhara and show you the best Nepali food you can find in Pokhara.
Our Pokhara food hunt starts in Begnas Lake. One of the major tourist attractions in Pokhara is the fish. We ate the best grilled fish at Majhikuna in Begnas Lake is simply awesome. The setting is breathtaking and the environment is very peaceful.
Sunset View restaurant:
goo.gl/maps/dkUzZwUPwsEGvUeW9
We had a wonderful Thakali lunch at Nepali Kitchen in Pokhara. Krishna and Erik took the regular Thali and I took the Dhido set. Each Thali consists of meat curry or veg curry, rice or dhido, saag, achar, salad, dal, aloo tarkari, okra, curd, gundruk, and papad.
Nepali Kitchen:
g.page/NepaliKitchen?share
We wanted to try some Tibetan food in Pokhara. We were so happy to have found this family run restaurant. The food is delicious. We had Tingmo, fluffy Tibetan rolled bread, Aloo Phingsha, a stew of buff meat, potatoes and noodles. We also tried for the first time Tibetan bread with chicken soup. The best Tibetan food we had in Nepal.
Potala Tibetan restaurant:
goo.gl/maps/V8GBKRT8jQ1HNpr99
The best place we went in Pokhara is Sun Welcome restaurant run by Krishna and Lakshmi. We truly felt like home eating there. Not only the food was delicious (best pastas I had in Nepal), the owners are truly the sweetest and kindest couple we met. It is a 40 year old restaurant. They relocated but it is one of the oldest restaurants in Pokhara. If you want to experience homemade food cooked with love, come here.
Sun welcome restaurant:
goo.gl/maps/TXU51bHWZiwuGads6
We went for momo hunt (obviously) and heard that the best momos in Pokhara are located in Old Pokhara (outside the touristy area). The specialty of Pokhara’s momos is that they are served with a bone soup.
Samrat restaurant:
goo.gl/maps/2TBCMwm75CYY8UhA9
We also went to a fancy restaurant with a beautiful decor to try one famous dessert: The Machhapuchhre kiss, a cake made of biscuits, chocolate and cream from Pokhara.
Moondance:
goo.gl/maps/1tC75K7q67rgJKXs5
We tried the fish of Begnas Lake so we obviously had to try the fish of Fewa Lake in Pokhara. The fish was very good but the haas ko choila (BBQ Duck meat) wasn’t very tasty.
Duna Tapari:
goo.gl/maps/V1fF8i1JcfZnXZX89
Chapters:
0:00 Intro
0:34 The best fish in Pokhara
4:28 The best Thakali in Pokhara
8:52 The best Tibetan food in Pokhara
12:05 The BEST PEOPLE in Pokhara
14:59 The best mo:mo in Pokhara
19:16 The best dessert in Pokhara
21:27 The second best fish in Pokhara
********
New to ‘Paris Meets Kathmandu’ channel?
Namaste and welcome!
We are Krishna & Maya, an international couple living in Kathmandu (Nepal) with our son Erik. Krishna is Nepali & I am Polish and Tunisian (although I grew up in France and hold a French passport). My mum is Catholic Christian, my father Muslim and Krishna Hindu.
Here, you can expect videos about our mixed family life, food and travels in Nepal and abroad, but also inspiring local stories from many different cultures and people from around the world.
Through this channel, we want to encourage you to go and interact with people outside of your own culture. Meet people who don't look like you, who don't think like you, who don't have the same beliefs as you... Life is good when we experience new things.
"True love recognizes no barriers. It jumps hurdles, leaps fences, penetrates walls to arrive at its destination full of hope.” Maya Angelou
Much love,
Krishna, Erik & Maya
********
#nepal #himalayas #pokhara #nepalifood #pokharafood
________________________________________
🎶 Music:
Anxmus
Facebook : / djanxmu5music
RU-vid - bit.ly/2Mvmjhm
Instagram - / anxmusmusic
Soundcloud : / djanxmu5
*
Get in touch with me:
E-mail: maya.pariskathmandu@gmail.com
Website: pariskathmandu.com
Instagram: / paris_kathmandu
Facebook: / pariskathmandu
9 июл 2024
